<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-6545115550230754900</id><updated>2011-12-25T02:45:46.301-08:00</updated><category term='cooking'/><category term='Life'/><category term='flora'/><category term='Cases'/><category term='Recipes'/><category term='Family'/><title type='text'>Our Life Journey</title><subtitle type='html'>Trying to Live Life at the fullest...</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>77</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-7475719864055514701</id><published>2011-12-25T01:24:00.000-08:00</published><updated>2011-12-25T02:38:01.906-08:00</updated><title type='text'>Do the RIGHT thing..</title><content type='html'>&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/-FISJIZenJ6g/Tvbrt-q72LI/AAAAAAAAAQY/QFvbh3V7a-Q/s1600/do+the+rite+thing.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://2.bp.blogspot.com/-FISJIZenJ6g/Tvbrt-q72LI/AAAAAAAAAQY/QFvbh3V7a-Q/s1600/do+the+rite+thing.jpg" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;span class="Apple-style-span" style="background-color: white;"&gt;&lt;span class="Apple-style-span" style="color: #38761d; font-family: Georgia, 'Times New Roman', serif;"&gt;&lt;span class="Apple-style-span" style="font-size: x-small;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="background-color: white;"&gt;&lt;span class="Apple-style-span" style="color: #38761d; font-family: Georgia, 'Times New Roman', serif;"&gt;hai hai..&lt;br /&gt;&lt;br /&gt;Setelah sekian lama terserang both baking blues and writers block.. (Eh buseeeeettt.. Kata lain dari keduanya adalah MALAS - sodare sodare..) Padahal banyak banget isi kepala yang perlu dituangin ke blog maupun notes.. Akhirnyaaa saya dapat triggernya... Apalagi kalau bukan berurusan dengan salah satu major test pack people *eyes rolling... Muter2 a'la spongebob ...&lt;br /&gt;&lt;br /&gt;Jujur, harus saya akui bahwa saya bukan orang yg paling sabar di dunia maupun yang paling benar.. Tapi urusan kantor.. I have to do what I have to do..&lt;br /&gt;&lt;br /&gt;Salah satu case yg paling nyebelin adalah saat instruksi yang sejalan dengan peraturan dijalankannn.. Tapi yang bersangkutan dengan sok taunya mengkritik hal yang jelas2 tidak dipahami..&lt;br /&gt;&lt;br /&gt;Dalam bahasa awamnya.. Bagaikan sayur lodeh dibilang gulai.. Ckckck.. Saat seseorang yang mengais rizki di negeri ini, mempertanyakan rules ..maaf tapi mungkin lebih tepatnya meminta kita untuk menabrak ataupun mengacuhkan rules yang ada.. Sorry to say mister.. Tapi sepertinya dimana bumi dipijak maka disitulah langit dijunjung..&lt;br /&gt;&lt;br /&gt;Rules are still rules..&lt;br /&gt;&lt;br /&gt;Demikian penjelasan saya masalah dokumen2 keimigrasian yang sedikit bermasalah pada salah seorang expat di kantor.&lt;br /&gt;&lt;br /&gt;Professionalisme seorang pemimpin wajib dipertanyakan saat timbal balik yang dilakukan adalah dengan berhenti melaksanakan tugasnya ketika keinginannya tidak diberikannn&lt;br /&gt;&lt;br /&gt;Bikin gw pengen garuk2 meja pake penggaris panjang.. Beneran!!! Serius!!!&lt;br /&gt;&lt;br /&gt;Where on earth that we get such a childish leader who can't look a single thing from different angle?? My dear boss said - well I'm trying to wear his shoes.. As he might be feeling inconvenient...&lt;br /&gt;&lt;br /&gt;Aaarrgghh.. Pak boss yang baik hati (asliii. setelah the norwegian man, he"s the no 2..- kind hearted man).. Nothing is right with this man.. Kehilangan beberapa teman yg dulu di tim-nya semata2 banyak yg putus asa saat harus berkomunikasi dengannya.. Jelas2 he's having attitude problem..&lt;br /&gt;&lt;br /&gt;Mister ajaib to the max - mungkin itu yg paling tepat yaaa..&lt;br /&gt;&lt;br /&gt;Duluuu banget saat saya di rolling ke negeri tetangga.. Jaman badung.. Jaman masi mikir cetek.. Jaman masi seneng nglayap... Saya sempat terlibat percakapan dengan beliau..&lt;br /&gt;&lt;br /&gt;Waktu itu.. Saya dan beberapa teman janjian di raffless hotel - cman gara2 pengen nyobain Singapore sling - aka cocktail yang rasanya kok mirip2 sanmol (check with&amp;nbsp;&lt;a href="http://en.wikipedia.org/wiki/Singapore_Sling"&gt;en.wikipedia.org/wiki/Singapore_Sling&lt;/a&gt;)&amp;nbsp;*plllzzzzz.. Its just my humble opinion.. Dan abis itu saya beneran nyari teh panas dengan harapan bisa ngilangin rasa 'obat batuk enkasari' itu di mulut,,,&lt;br /&gt;&lt;br /&gt;Komen beliau waktu itu cukup mengagetkan..&lt;br /&gt;&lt;br /&gt;'Well, where did u get the money.. I thought u can't afford to have a shot there'... Komen yg bikin saya nganga dan serta merta menanggapinya dgb senyum sambil ngomong.. Well, incase that u don't know.. I'm quite rich.. I can even buy u a shot as well there *kampreeeeettttt... Sape die yeeeee...&lt;br /&gt;&lt;br /&gt;Waktu hal tersebut saya critakan kepada ayah saya (alm..) Beliau hanya senyum sambil berkata.. Sudahlah.. People like that will suffer when there's no one he can humiliate or disrespect..&lt;br /&gt;&lt;br /&gt;Aahh.. Komen yang melegakan dan sering saya ingat sampai sekarang .. Anyhoooo... Sepertinya the man memang hanya bisa dekat dengan orang2 yang punya at least persamaan dgnnya - jelas2 i have none..&lt;br /&gt;&lt;br /&gt;Yg pertama, I don't smoke, no longer being a social drinker, definitely not a bilyard fan and so far alhamdulillah I'm not a hanky panker kind of lady yang bisa haha hehe sana sini dengan laki2 .. Yg ada gw bakal muntah dengan suksesnya tiap saat :(( *yaikzzz &amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="background-color: white;"&gt;&lt;span class="Apple-style-span" style="color: #38761d; font-family: Georgia, 'Times New Roman', serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span class="Apple-style-span" style="background-color: white; color: #38761d; font-family: Georgia, 'Times New Roman', serif;"&gt;Ish.. Kenapa arahnya jadi ngomongin orangg?? &amp;nbsp;(Beberapa teman baik pasti tauu deh siapa yang saya maksud *hehehe.. )&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="background-color: white;"&gt;&lt;span class="Apple-style-span" style="color: #38761d; font-family: Georgia, 'Times New Roman', serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="background-color: white; color: #38761d; font-family: Georgia, 'Times New Roman', serif;"&gt;*sigh... namanya hidup.. sometimes memang tidak se&lt;/span&gt;&lt;span class="Apple-style-span" style="background-color: white; color: #38761d; font-family: Georgia, 'Times New Roman', serif;"&gt;lalu seperti yang kita harapkan ya..&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="background-color: white;"&gt;&lt;span class="Apple-style-span" style="color: #38761d; font-family: Georgia, 'Times New Roman', serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="background-color: white;"&gt;&lt;span class="Apple-style-span" style="color: #38761d; font-family: Georgia, 'Times New Roman', serif;"&gt;Anyhow.. setelah posting yang sedemikian riweuh dan ngebosenin buat sebagian orang.. i think i have to admit.. that doing the right thing is never easy.. from some perspective.. off course..&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="background-color: white;"&gt;&lt;span class="Apple-style-span" style="color: #38761d; font-family: Georgia, 'Times New Roman', serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="background-color: white;"&gt;&lt;span class="Apple-style-span" style="color: #38761d; font-family: Georgia, 'Times New Roman', serif;"&gt;But.. ones gotta do what she gotta do...&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="background-color: white;"&gt;&lt;span class="Apple-style-span" style="color: #38761d; font-family: Georgia, 'Times New Roman', serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="background-color: white;"&gt;&lt;span class="Apple-style-span" style="color: #38761d; font-family: Georgia, 'Times New Roman', serif;"&gt;This is it!!.. im wrapping this out.. daaann sampai ketemu lagiiii... dengan celotehan2 ga penting ini.. :D&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="background-color: white;"&gt;&lt;span class="Apple-style-span" style="color: #38761d; font-family: Georgia, 'Times New Roman', serif;"&gt;&lt;span class="Apple-style-span" style="font-size: x-small;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-7475719864055514701?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/7475719864055514701/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=7475719864055514701' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7475719864055514701'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7475719864055514701'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2011/12/do-right-thing.html' title='Do the RIGHT thing..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/-FISJIZenJ6g/Tvbrt-q72LI/AAAAAAAAAQY/QFvbh3V7a-Q/s72-c/do+the+rite+thing.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-5652549800098730126</id><published>2011-12-21T08:32:00.000-08:00</published><updated>2011-12-21T08:32:05.417-08:00</updated><title type='text'>Who am I?</title><content type='html'>Hi readers...&lt;br /&gt;&lt;br /&gt;Saat2 blogging kali ini merupakan saat menjelang kantuk yang menakjubkan.. &amp;nbsp;Mata 5 watt tapi pengen upload ga penting gitu dweh.. wkwkkw...&lt;br /&gt;&lt;br /&gt;anihoo...&lt;br /&gt;&lt;br /&gt;Iseng2 browsing gambar-gambar binatang buat ngasi pelajaran bahasa inggris ke para pelangi.. eh.. ndilalah nemu ini : Donbutsu-uranai...&lt;br /&gt;&lt;br /&gt;When you are judge by your date of birth.. Guess who am i??&lt;br /&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://4.bp.blogspot.com/-W4IuzNQHjMU/TvII9ZTur-I/AAAAAAAAAQA/gahvrvEKwYE/s1600/silver+raccoon.gif" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://4.bp.blogspot.com/-W4IuzNQHjMU/TvII9ZTur-I/AAAAAAAAAQA/gahvrvEKwYE/s1600/silver+raccoon.gif" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span class="Apple-style-span" style="color: #674ea7; font-family: Georgia, 'Times New Roman', serif; font-size: x-small;"&gt;&lt;b&gt;&lt;span class="apple-style-span"&gt;You are Silver Raccoon, who is delicate in that, you still holdgirlish innocence and prettiness.&lt;/span&gt;&lt;span class="apple-converted-space"&gt;&amp;nbsp;&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span class="Apple-style-span" style="color: #674ea7; font-family: Georgia, 'Times New Roman', serif; font-size: x-small;"&gt;&lt;b&gt;&lt;br /&gt;&lt;span class="apple-style-span"&gt;Your facial expression and action is also gentle,and tends to be bit of a poser.&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span class="Apple-style-span" style="color: #674ea7; font-family: Georgia, 'Times New Roman', serif; font-size: x-small;"&gt;&lt;b&gt;&lt;br /&gt;&lt;span class="apple-style-span"&gt;Even though you are gentle and quiet, there isside of you that can not control your self-indulgence.&lt;/span&gt;&lt;span class="apple-converted-space"&gt;&amp;nbsp;&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span class="Apple-style-span" style="color: #674ea7; font-family: Georgia, 'Times New Roman', serif; font-size: x-small;"&gt;&lt;b&gt;&lt;br /&gt;&lt;span class="apple-style-span"&gt;You don't talk much, but are a proud person andwill not easily listen to other people.&lt;/span&gt;&lt;span class="apple-converted-space"&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span class="apple-style-span"&gt;This makes you stiff and obstinate.&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span class="Apple-style-span" style="color: #674ea7; font-family: Georgia, 'Times New Roman', serif; font-size: x-small;"&gt;&lt;b&gt;&lt;br /&gt;&lt;span class="apple-style-span"&gt;You possess calmness that will not be moved bysituations.&lt;/span&gt;&lt;span class="apple-converted-space"&gt;&amp;nbsp;&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span class="Apple-style-span" style="color: #674ea7; font-family: Georgia, 'Times New Roman', serif; font-size: x-small;"&gt;&lt;b&gt;&lt;br /&gt;&lt;span class="apple-style-span"&gt;You tend to judge people coolly.&lt;/span&gt;&lt;span class="apple-converted-space"&gt;&amp;nbsp;&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span class="Apple-style-span" style="color: #674ea7; font-family: Georgia, 'Times New Roman', serif; font-size: x-small;"&gt;&lt;b&gt;&lt;br /&gt;&lt;span class="apple-style-span"&gt;Personality wise, you have strong emotions, and ifthe situation is about yourself, you tend to be easily influenced.&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span class="Apple-style-span" style="color: #674ea7; font-family: Georgia, 'Times New Roman', serif; font-size: x-small;"&gt;&lt;b&gt;&lt;br /&gt;&lt;span class="apple-style-span"&gt;In personal relationships, you prefer to keep longrelations than to have a short one.&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span class="Apple-style-span" style="font-family: Georgia, 'Times New Roman', serif; font-size: x-small;"&gt;&lt;b&gt;&lt;br /&gt;&lt;span class="apple-style-span"&gt;&lt;span class="Apple-style-span" style="color: #674ea7;"&gt;Once you have met a person who would understandyou, you try to keep that relationship forever --&amp;gt; &lt;/span&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;baaanggett cyiinn..&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span class="Apple-style-span" style="color: #674ea7; font-family: Georgia, 'Times New Roman', serif; font-size: x-small;"&gt;&lt;b&gt;&lt;br /&gt;&lt;span class="apple-style-span"&gt;To do this, it may be getter if you could broadenyour acquaintance, and at the same time broaden your field of interest, anddevelop yourself as a human being.&lt;/span&gt;&lt;span class="apple-converted-space"&gt;&amp;nbsp;&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span class="Apple-style-span" style="font-family: Georgia, 'Times New Roman', serif; font-size: x-small;"&gt;&lt;b&gt;&lt;br /&gt;&lt;span class="apple-style-span" style="color: #674ea7;"&gt;You are not very good at organizing and clearingup.&lt;/span&gt;&lt;span class="apple-converted-space"&gt;&lt;span class="Apple-style-span" style="color: #674ea7;"&gt;&amp;nbsp;--&amp;gt; &lt;/span&gt;&lt;span class="Apple-style-span" style="color: #cc0000;"&gt;oh sooo true..&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span class="Apple-style-span" style="color: #674ea7; font-family: Georgia, 'Times New Roman', serif; font-size: x-small;"&gt;&lt;b&gt;&lt;br /&gt;&lt;span class="apple-style-span"&gt;You prefer to spend your time outside socializing.&lt;/span&gt;&lt;span class="apple-converted-space"&gt;&amp;nbsp;&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal"&gt;&lt;span class="Apple-style-span" style="color: #674ea7; font-family: Georgia, 'Times New Roman', serif; font-size: x-small;"&gt;&lt;b&gt;&lt;br /&gt;&lt;span class="apple-style-span"&gt;You are suited to stay out that to stay at home.&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Well.. bener kan gak penting.. hehehe..&lt;br /&gt;&lt;br /&gt;Masi banyak banget crita atau resep yang bakalan gw upload.. percaya deh.. kalo gak ngantuk ato hectic sangat pasti gw upload...&lt;br /&gt;&lt;br /&gt;Hoahhhmm.. nitey nitey alleemaall.. *xoxo&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-5652549800098730126?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/5652549800098730126/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=5652549800098730126' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/5652549800098730126'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/5652549800098730126'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2011/12/who-am-i.html' title='Who am I?'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/-W4IuzNQHjMU/TvII9ZTur-I/AAAAAAAAAQA/gahvrvEKwYE/s72-c/silver+raccoon.gif' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-8468440308689159094</id><published>2011-10-22T19:17:00.000-07:00</published><updated>2011-10-22T19:17:23.078-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Mie Schotel</title><content type='html'>&lt;br /&gt;&lt;span class="Apple-style-span" style="background-color: white; color: magenta;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="background-color: white; color: magenta;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/-BR3xQpJ6ESY/TqN40qNT6kI/AAAAAAAAAPc/_jpUEke3GaM/s1600/Mie+schotel+_%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="240" src="http://2.bp.blogspot.com/-BR3xQpJ6ESY/TqN40qNT6kI/AAAAAAAAAPc/_jpUEke3GaM/s320/Mie+schotel+_%2529.jpg" width="320" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;span class="Apple-style-span" style="background-color: white; color: magenta;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="background-color: white; color: magenta;"&gt;Weekend ini, kok mendung menggayut ya.. jadi udaranya sangat mendukung untuk leyeh-leyeh..&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="background-color: white; color: magenta;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="background-color: white;"&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;Karena weekend juga waktunya untuk inspeksi lemari es, kelontong dll, makaa... saya putuskan untuk membuat&amp;nbsp;&lt;/span&gt;&lt;b&gt;&lt;span class="Apple-style-span" style="color: blue;"&gt;MIE SCHOTEL&lt;/span&gt;&lt;/b&gt;.&lt;/span&gt;...&lt;br /&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;Resep yang saya gunakan sebagai berikut :&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;Bahan :&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;1 bungkus mie telur - direbus hingga lunak/al dente&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;2 kaldu blok rasa ayam&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;1/2 cangkir susu cair (gw pake dancow sachet yang gw cairin)&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;4 butir telur&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;2 buah wortel - dipotong kotak kecil&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;100 gr daging/ayam cincang&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;1 siung bawang putih - keprek&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;3 siung bawang merah - iris tipis&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;1 daun bawang - iris halus&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;2 sdm mentega&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;4 sdm minyak&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;garam, gula dan lada secukupnya&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;Cara membuatnya :&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;1. panaskan 2 sdm minyak - tumis bawang merah dam putih sampai harum.. masukkan daging, dan wortel aduk2 hingga matang, tambahkan garam, gula, lada.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;2. masukkan mentega dan sisa minyak. - kecilkan api.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;3. Masukkan mie telur yang sudah direbus, tambahkan irisan daun bawang.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;4. Matikan api, angkat.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;5. Di bowl/baskom, masukkan mie, tambahkan susu cair, sisa minyak (gw pake olive oil, aromanya lainn.. ) dan telur yang dikocok lepas serta kaldu blok.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;6. Masukkan ke dalam ctakan/mangkuk kecil - kukus atau panggang hngga matang - biasanya setengah jam setelah air mendidih untuk kukus atau 45 menit di panggang dengan api 150' C.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;Note : mau lebih istimewa, ganti daging dengan smoked beef/chicken plus sosis, tambahin quick melt dan kasi sedikit italian seasoning - parsley/oregano/bayleaf/thyme/rosemary.. asli sedapnyooo.. hehehe&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;Hasil jadi : 16 buah ukuran loyang bolu kukus :)&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: #38761d;"&gt;&lt;b&gt;Semoga resep di atas bermanfaat yaa.. Ada pertanyaan lebih lanjut? please feel free to ask..&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: #38761d;"&gt;&lt;b&gt;&lt;br /&gt;&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: #38761d;"&gt;&lt;b&gt;Cheers and happy weekend :D&amp;nbsp;&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="color: magenta;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;br /&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-8468440308689159094?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/8468440308689159094/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=8468440308689159094' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/8468440308689159094'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/8468440308689159094'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2011/10/mie-schotel.html' title='Mie Schotel'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/-BR3xQpJ6ESY/TqN40qNT6kI/AAAAAAAAAPc/_jpUEke3GaM/s72-c/Mie+schotel+_%2529.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-2154659607566600549</id><published>2011-09-26T23:13:00.000-07:00</published><updated>2011-09-26T23:13:51.626-07:00</updated><title type='text'>Macaroni Schotel a'la Dapur Kirana</title><content type='html'>Setelah sekian lama tidak update blog.. nggak publish resep.. tidak ada satu artikel maupun catatan kecil yang saya tulis.. *as usual.. dilanda virus kemalasan yang ruarrr biasa.. &lt;br /&gt;&lt;br /&gt;Maka ijinkan saya berbagi satu resep andalan lagi.. &lt;br /&gt;&lt;br /&gt;Semoga bermanfaat ya teman-teman :) &lt;br /&gt;&lt;br /&gt;~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~`&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="background-color: white; color: #38761d;"&gt;Macaroni Schotel A'la Dapur Kirana &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;Bahan- bahan :&lt;br /&gt;250 gr macaroni di rebus and matang, jangan terlalu mengembang&lt;br /&gt;&lt;br /&gt;100 gr daging ayam rebus dan 100 gr smoked chicken - dipotong dadu &lt;br /&gt;&lt;br /&gt;150ml kaldu dicampur dengan 2 sdm susu bubuk &lt;br /&gt;1 siung bawang Bombay cincang dan 4 siung bawang putih cincang&lt;br /&gt;&lt;br /&gt;100 gr mentega &lt;br /&gt;&lt;br /&gt;4&amp;nbsp;btr telur&lt;br /&gt;&lt;br /&gt;2 kaldu blok rasa ayam&lt;br /&gt;&lt;br /&gt;1 sdm terigu &lt;br /&gt;&lt;br /&gt;garam, lada dan gula&amp;nbsp;secukup nya&lt;br /&gt;&lt;br /&gt;180 gr keju / sebagian di parut dan sebagian di potong dadu&lt;br /&gt;&lt;br /&gt;&lt;em&gt;&lt;span style="color: #38761d;"&gt;cara membuat adonan:&lt;/span&gt;&lt;/em&gt;&lt;br /&gt;&lt;br /&gt;- panaskan mentega dan tumis bawang Bombay dan&amp;nbsp;garlic&amp;nbsp;sampe layu.&lt;br /&gt;- masukkan rebusan ayam juga smoked chicken,&amp;nbsp;aduk, lalu tambahkan larutan kaldu susu&lt;br /&gt;-&amp;nbsp;masukkan tepung sambil di aduk&lt;br /&gt;- masukan&amp;nbsp;kaldu blok&amp;nbsp;dan keju potongan dadu ke dalam adonan&lt;br /&gt;- masukkan makaroni&lt;br /&gt;- kasih garam, lada dan sedikit gula (1 sdt)&amp;nbsp;. &lt;br /&gt;- Matikan api, masukkan kocokan telur, angkat dan tuang ke loyang yang sudah disemir margarine&lt;br /&gt;- Kocok lepas 1 butir telur,siram ke atas adonan..lalu diatasnya tabur dengan keju parut&lt;br /&gt;- Kukus kurang lebih 15 menit, baru panggang kurang lebih 30 menit. &lt;br /&gt;Untuk pengguna Happy Call &lt;br /&gt;- panasin happycall 1mnt sampe panas&lt;br /&gt;- beri mentega 1 sdt, bolak- balik hingga semua bagian terlapisi&lt;br /&gt;- masukkan adonan makaroni dan taburi keju parut&lt;br /&gt;- waktu 5 menit di bagian bawah dan 5 menit di bagian atas, kalau mau agak kering maka waktu di tambah lagi&lt;br /&gt;- Ingat, api harus selalu kecil agar tidak hangus :) &lt;br /&gt;&lt;br /&gt;Psst.. masi hutang foto yaa... karena yang waktu itu bikin ndak sempet difoto..&lt;br /&gt;&lt;br /&gt;Anihoowww... mugi2 manfaat.. monggo di modif.. perlu tambahan saran.. silahkan email ke : &lt;br /&gt;&lt;a href="mailto:bundaraissa@gmail.com"&gt;bundaraissa@gmail.com&lt;/a&gt;... &lt;br /&gt;&lt;br /&gt;Ditunggu.. :) &lt;br /&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-2154659607566600549?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/2154659607566600549/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=2154659607566600549' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/2154659607566600549'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/2154659607566600549'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2011/09/macaroni-schotel-ala-dapur-kirana.html' title='Macaroni Schotel a&apos;la Dapur Kirana'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-7029906197296649350</id><published>2011-09-15T21:02:00.000-07:00</published><updated>2011-09-15T21:02:20.087-07:00</updated><title type='text'>Ethics and behaviour - sebuah refleksi diri</title><content type='html'>Baru-baru ini, seperti biasa saya mendapat banyak pelajaran berharga dari kejadian sehari-hari. &lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Banyaknya hal yang nampak sepele tapi menjadi refleksi buat saya. &lt;br /&gt;&lt;br /&gt;Lahir dari keluarga yang cukup demokratis namun tetap penuh dengan unggah ungguh membuat saya punya stock maklum yang lumayan. Saya sangat bersyukur punya seorang ibu yang mengajar kami untuk disiplin dan kritis. Sebagai tandem beliau adalah almarhum ayah saya yang sangat santai dan membumi. Sejauh ini, menurut suami tercinta, saya mewarisi nyentriknya mama juga sifat papa yang sangaaaattt santai sampai terkadang perlu digebah tapi juga bisa murka durjana sewaktu diperlukan (a few good friends knows me so well they can even read my face when something piss me off). &lt;br /&gt;&lt;br /&gt;Sekarang? Menjadi ibu dari 2 pelangi yang membanggakan bagai melihat refleksi diri sendiri saat saya kecil. &lt;br /&gt;&lt;br /&gt;The moment they are here, means that the learning process is just begin. Saat2 yang mencengangkan ketika saya seperti berkaca dengan tingkah laku mereka sehari2. Saat2 yang mendebarkan saat mereka mendebat saya ataupun suami dengan pikiran maupun logika mereka yang menakjubkan. &lt;br /&gt;&lt;br /&gt;Saat hal2 yang dibicarakan tidak sesuai, biasanya putri saya yang paling keras mengingatkan.. And I love her for doing it. Mengingatkan saya untuk terus belajar bersabar dan memegang komitment.. Sementara si ragil biasanya akan memeluk saya sambil berkata ' bukannya waktu itu bunda bilang kalau .... ' (Hal yang selalu membuat saya bagai disiram air sejuukkk..- si kecil memang jiplakan ayahnya...) &lt;br /&gt;&lt;br /&gt;Dalam kehidupan sehari2 pun saya berusaha memberikan contoh nyata mana yg boleh dilakukan dan mana yang tidak. &lt;br /&gt;&lt;br /&gt;Mengetahui bahwa si pelangi hampir di bully sempat membuat saya murka. Tapi.. Bukankah ini benar2 waktu yg tepat utk memperlihatkan kepada mereka bahwa cara2 itu tidak benar?&lt;br /&gt;&lt;br /&gt;That they must have their self esteem.. Bahwa memang etika, behaviour pada awalnya berasal dari pendidikan kita sebagai orang tua.. Dan terkadang kedua hal tersebut diatas TIDAK berbanding lurus dengan pendidikan, harta, maupun jabatan. &lt;br /&gt;&lt;br /&gt;Saat mereka mulai membandingkan ataupun mempertanyakan cara2 saya dalam mendidik maka saya dan suami kompak menjelaskan bahwa setiap keluarga mempunyai aturan yang berbeda. Bahwa kami patut menghargai mereka yang mempunyai aturan berbeda yang buat logika saya terkadang agak membingungkan. &lt;br /&gt;&lt;br /&gt;Tapiiii.. Lagi-lagi hal tersebut merupakan hal yg relatif. Bukankah itu berarti saya membuka pintu bagi kedua pelangi hati untuk membuka mata selebar-lebarnya, membandingkan dan belajar? Hal yang memang membutuhkan waktu lebih saat menjelaskan secara verbal alasan2 di balik perlakuan tidak menyenangkan yang mereka terima. Di balik penjelasan panjang lebar kami, tentu saja tujuan akhir saya adalah agar mereka mengerti bahwa perbuatan tersebut tidak patut ditiru.. &lt;br /&gt;&lt;br /&gt;Jujur saja, mungkin cara mendidik kami bagi sebagian orang akan dianggap 'bikin anak kuper aka gak gaul aka telat..' Tapiiii .. Bukankah banyak jalan menuju roma? sekali lagi.. Mungkin persepsi saya berbeda dengan banyak orang tentang bagaimana mendidik buah hati kami... (Dalam hal ini - I wud care less on what people think and say.. ) &lt;br /&gt;&lt;br /&gt;Buat saya dan suami.. Buah hati kami Merupakan refleksi dari kami berdua. Kami pun berusaha dengan maksimal agar mereka jadi insan yang jauh lebih baik dibanding kami berdua. &lt;br /&gt;&lt;br /&gt;Semoga dan semoga mereka berdua tumbuh dan berkembang sesuai dengan nilai2 yang kami tanamkan sejak awal... &lt;br /&gt;&lt;br /&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-7029906197296649350?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/7029906197296649350/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=7029906197296649350' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7029906197296649350'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7029906197296649350'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2011/09/ethics-and-behaviour-sebuah-refleksi.html' title='Ethics and behaviour - sebuah refleksi diri'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-8486630081552927947</id><published>2011-09-05T01:21:00.000-07:00</published><updated>2011-09-05T03:49:07.723-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Life'/><title type='text'>In a Wacky Tacky Kind of Thing..</title><content type='html'>&lt;a href="http://2.bp.blogspot.com/-G2AOhIQDI2k/TmSPqB1LUKI/AAAAAAAAAOw/XabxlZpOrGc/s1600/metamorph-2.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 170px; height: 113px;" src="http://2.bp.blogspot.com/-G2AOhIQDI2k/TmSPqB1LUKI/AAAAAAAAAOw/XabxlZpOrGc/s320/metamorph-2.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5648797784838197410" /&gt;&lt;/a&gt;&lt;br /&gt;Understanding that we, as human being have our own metamorphz.. &lt;div&gt;Changing from something into another form, trying to be better and better, even the best we could &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;In many ways, I have encounter amazing things in life.. Meeting a lot of people, whom get along very well.. and some just choose different path as mine (whom i appreciate .. :) .. ) &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Witnessing and even experiencing the metamorph myself. Still feeling amazed when facing the result.. whether its predictable or unpleasant suprised.. But as wise man said... ones should walk on their own.. and im doing mine.. &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Seeing my own footprints on the sandy pavement, knowing that somehow... what we encounters was not always for real. &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Like a movie that keep flashing my mind.. a place where i used to fell in love with seem to be full of nonsense. Witnessing lots of crappy things that confuses me most of the time, also remind me of how many grey areas in life we are in. &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Well... those hanky pankers that created problems are just around.. in every corner of life.. also in every part of our lives... And later on... i know what to do... &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;I choose to do my part and only my part.. nothing more.. nothing less.. &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;By doing that.. at least i encounter only mine.. not theirs.. :) &lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-8486630081552927947?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/8486630081552927947/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=8486630081552927947' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/8486630081552927947'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/8486630081552927947'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2011/09/in-wacky-tacky-kind-of-thing.html' title='In a Wacky Tacky Kind of Thing..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/-G2AOhIQDI2k/TmSPqB1LUKI/AAAAAAAAAOw/XabxlZpOrGc/s72-c/metamorph-2.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-6067234964449989212</id><published>2011-04-23T23:50:00.000-07:00</published><updated>2011-04-24T01:00:50.071-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Update reseppp...</title><content type='html'>&lt;a href="http://4.bp.blogspot.com/-U89MghuF24s/TbPWePDy8PI/AAAAAAAAAN4/9pFpqTJr5go/s1600/bistik-jawa.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" src="http://4.bp.blogspot.com/-U89MghuF24s/TbPWePDy8PI/AAAAAAAAAN4/9pFpqTJr5go/s320/bistik-jawa.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5599054576678531314" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a href="http://3.bp.blogspot.com/-TZRlxxYvap0/TbPU9oxDcGI/AAAAAAAAANw/tvbwtmK3Nng/s1600/ayam-panggang-klaten.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" src="http://3.bp.blogspot.com/-TZRlxxYvap0/TbPU9oxDcGI/AAAAAAAAANw/tvbwtmK3Nng/s320/ayam-panggang-klaten.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5599052917131931746" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;Sudah tak terhitung hari yang terlewat untuk update resep.. beneran deh..&lt;br /&gt;baking blues.. cooking blues jadi alasan padahal males.com&lt;br /&gt;&lt;br /&gt;Well anyway.. saatnya melawan rasa malas.. saatnya update resep, yang mudah2an bisa bermanfaat untuk orang banyak..&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;I. Nasi Tim a'la dapur Kirana&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;br /&gt;Bahan :&lt;br /&gt;&lt;br /&gt;I nasi tim :&lt;br /&gt;2 gelas beras - dicuci bersih&lt;br /&gt;600ml kaldu ayam yang didapat dengan merebus 1/2 ekor ayam - saya prefer tanpa kulit dan lemaknya.&lt;br /&gt;1 sdt garam (sesuai selera)&lt;br /&gt;50 ml santan kental (optional, aku pake 1 bungkus kara segitiga)&lt;br /&gt;1 sdt minyak wijen&lt;br /&gt;&lt;br /&gt;350 gr ayam cincang/ayam potong dadu&lt;br /&gt;50 gr jamur kuping kering, rendam dan potong sesuai selera&lt;br /&gt;50 gr jamur merang&lt;br /&gt;4 siung bawang putih - cincang&lt;br /&gt;1 bawang bombay - cincang&lt;br /&gt;2 sdm saus tiram&lt;br /&gt;1 sdm kecap manis&lt;br /&gt;1 sdt kecap asin&lt;br /&gt;1 sdt jahe cincang&lt;br /&gt;1 sdt minyak wijen&lt;br /&gt;1 sdt kecap inggris&lt;br /&gt;1 sdm saus teriyaki&lt;br /&gt;2 sdm minyak untuk menumis&lt;br /&gt;3 batang daun bwang - diiris tipis&lt;br /&gt;1 sdt lada&lt;br /&gt;1 sdm gula pasir&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Cara membuatnya :&lt;br /&gt;&lt;br /&gt;1. Nasi Tim&lt;br /&gt;&lt;br /&gt;* Panaskan 1 sdm minyak, tumis 2 siung bawang putih cincang...masukkan suwiran ayam dari rebusan kaldu&lt;br /&gt;* Setelah wangi, masukkan beras, aduk2.. tambahkan kaldu, garam dan santan. Setelah mendidih dan air susut, tambahkan minyak wijen.. Matikan api.&lt;br /&gt;* Lanjutkan dengan mengukus hingga matang&lt;br /&gt;&lt;br /&gt;2. Ayam2nya :&lt;br /&gt;&lt;br /&gt;* Panaskan minyak, tumis bwang putih lanjutkan dengan bawang bombay dan jahe.&lt;br /&gt;* Masukkan ayam, aduk2 hingga kaku, lanjut dengan 2 macam jamur, lalu kecap, saus tiram, kecap inggris, saus teriyaki, garam, gula dan lada&lt;br /&gt;* tambahkan secangkir penuh air, aduk2.. koreksi rasa.. kentalkan sedikit dengan setengah sdt sagu&lt;br /&gt;* masukkan daun bawang.. matikan api, masukkan winyak wijen.&lt;br /&gt;&lt;br /&gt;Finishing touch :&lt;br /&gt;&lt;br /&gt;Siapkan mangkuk tahan panas.&lt;br /&gt;Ambil 2 sdm adonan ayam, letakkan di dasar. Lapis selanjutnya dengan nasi tim.. tekan-tekan&lt;br /&gt;Kukus kurang lebih 15 menit hingga aroma keluar (berhubung keduanya sudah mateng)&lt;br /&gt;Hidangkan hangat.. boleh juga dilengkapi dengan kuah kaldu ayam plus bakso dan pangsit.. yum.. yum..&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;II. Ayam Panggang Klaten Bumbu Rujak&lt;/span&gt;&lt;/span&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;Bahan 2: &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;1 ekor ayam besar &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;8 siung bawang merah&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;6 siung bawang putih&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;10 buah rawit merah&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;10 buah cabe merah &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;2 sdm ketumbar - ulek halus&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;4 batang sereh&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;3 cm jahe&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;3 cm kunyit tua &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;2 cm laos &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;4 lb daun jeruk &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;1 sdm garam &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;2 blok gula merah &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;2 sdm gula pasir &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;2 gelas air kelapa &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;4 lembar salam &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;Cara membuatnya : &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;1. Cuci bersih ayam, potong sesuai selera &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;2. Ulek semua bumbu kecuali sereh, daun salam, daun jeruk. &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;3. Tumis bumbu halus, masukkan sereh, salam dan daun jeruk&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;4. Masukkan ayam, aduk2 lalu tambahkan air kelapa. &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;5. Biarkan matang, panggang dengan api kecil. &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;6.  Hidangkan dengan sambal bajak dan lalap. &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight:bold;"&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;b&gt;III. Bestik Jawa A'la Dapur kirana &lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;b&gt;&lt;br /&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;b&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;Bahan-bahan : &lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;b&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;b&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;1 kg daging has  - dipotong a'la empal &lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;b&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;1 buah bawang bombay di iris tipis&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;b&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;6 siung bawang putih cincang&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="color: rgb(153, 51, 153); "&gt;&lt;b&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;4 buah bawang merah tipis&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="color: rgb(153, 51, 153); "&gt;&lt;b&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;1/2 cangkir kecap manis + 2sdm kecap manis &lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="color: rgb(153, 51, 153); "&gt;&lt;b&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;2 sdm saus tiram &lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="color: rgb(153, 51, 153); "&gt;&lt;b&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;1 gelas susu cair &lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="color: rgb(153, 51, 153); "&gt;&lt;b&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;2 sdm kecap inggris &lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="color: rgb(153, 51, 153); "&gt;&lt;b&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;2 sdm margarin/butter&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="color: rgb(153, 51, 153); "&gt;&lt;b&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;1/2 sdt pala bubuk dan 1/2 sdt merica bubuk &lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;2 sdm minyak goreng&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;1 sdt garam &lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="color: rgb(153, 51, 153); "&gt;&lt;b&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;Cara membuatnya : &lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;1. Lumuri potongan daging dengan 2 sdm kecap manis, 1 sdm kecap inggris.. simpan dalam lemari es kurang lebih 2 jam &lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;2. Panaskan minyak, masukkan margarine. &lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;3. Tumis bawang2an sampai harum, masukkan daging yang sudah dimarinade. &lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;4. aduk2 hingga kaku, masukkan kecap, kecap inggris dan 2 cangkir penuh air. &lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;5. Masak hingga daging empuk.. tambahkan susu cair, garam, lada dan pala. &lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;6. Koreksi rasa. &lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;7. Hidangkan dengan pelengkap : kentang goreng, setup aneka sayuran. &lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="color:#993399;"&gt;Alhamdulillah.. sudah 3 resep.. insya Allah segera disambung dengan resep2 lainnya.. :)&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-6067234964449989212?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/6067234964449989212/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=6067234964449989212' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6067234964449989212'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6067234964449989212'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2011/04/update-reseppp.html' title='Update reseppp...'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/-U89MghuF24s/TbPWePDy8PI/AAAAAAAAAN4/9pFpqTJr5go/s72-c/bistik-jawa.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-4705203659455846389</id><published>2011-02-22T02:52:00.000-08:00</published><updated>2011-02-22T02:58:45.524-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Life'/><title type='text'>Tarzan is in town..</title><content type='html'>Sometimes, I wonder what people have in mind . In my life, I came accross and met a lot of people from different races, cultures, religions. Consists of different shapes as well, tall thin, short, plumpy, but yet I never never came accross or meeting some incidents that involved physical calling. &lt;br /&gt;&lt;br /&gt;For me, one of the lowest saying is to call someone base on their physical condition. It is bad enough to hear children caling each other with bad names, but its even worse to hear an adult, a respective member of top executives calling his colleague with such names . &lt;br /&gt;&lt;br /&gt;Is it wrong if I suddently lost my respects to him? For someone who is highly educated, having such a position, calling his colleague with such words is hard to understand. &lt;br /&gt;&lt;br /&gt;Aren't we all human, created in diversity full of imperfections but yet, perfect as. God creations? &lt;br /&gt;&lt;br /&gt;At a moment, I stunned when it happened. I try to understand that maybe we have look at things from different angle. But please forgive my word, don't you thing there are thousands even million of other words that you can use? &lt;br /&gt;&lt;br /&gt;Apparently, mes ames .. Manners doesn't always go in line with education background you have. I have seen a lot of people in the street laughing, chatting, yet they can sit well and talk decently. And yes, I saw man with ties in high rises which has manners as an uneducated tarzan. &lt;br /&gt;&lt;br /&gt;In this case, what else can I say besides : &lt;br /&gt;&lt;br /&gt;"Watch out ladies.. Tarzan is coming to townnnn.... "&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-4705203659455846389?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/4705203659455846389/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=4705203659455846389' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/4705203659455846389'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/4705203659455846389'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2011/02/tarzan-is-in-town.html' title='Tarzan is in town..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-6632210583832913494</id><published>2011-01-31T04:43:00.000-08:00</published><updated>2011-02-05T08:51:41.844-08:00</updated><title type='text'>Thoughtful mind</title><content type='html'>Suatu sore yang menyejukkan...&lt;br /&gt;&lt;br /&gt;Disela sela pekerjaan yang datang silih berganti, banyak hal yang diakui atau tidak menggelitik pikiran saya.&lt;br /&gt;&lt;br /&gt;sabtu lalu, dalam sebuah pelatihan seorang trainer berkata bahwa jenis pekerjaan saya memang menuntu orang2 yang extrovert, luwesnya setengah mampus, gak gampang marah dan tau banyak hal baik formal maupun non formal. Deg! Whoaaaaa...&lt;br /&gt;&lt;br /&gt;Pak trainer juga menambahkan kalo posisi yang terlihat nothing ternyata something..&lt;br /&gt;&lt;br /&gt;Jujur, baru kali ini denger org lain bicara spti itu, karena hal yg terjadi selama ini adalah 'it really looks like you've done nothing' .. Hal yg kadang bikin sedikit frustasi sama kondisi yang ada..&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Things that looks very simple can turn into something &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;Sebagaimana yg sudah saya paparkan pada beberapa tulisan saya yang lalu, kadang bersikap ikhlas memang jauh lebih mudah diucapkan ketimbang dijalani (well, that's not suprising, isn't it?) &lt;br /&gt;&lt;br /&gt;Buat saya, pekerjaan yang saya lakukan dengan yerpaksa memang terasa lebih berat dari semestinya. Jadi? Hal yang paling benar ya menempatkan segala sesuatu pada porsinya ajah. Pada hakikatnya,bekerja merupakan salah satu bentuk ibadah, ibadah untuk amanah terhadap ciptaanNya. &lt;br /&gt;&lt;br /&gt;Mengutip salah satu phrase ytang diambil dari blognya Paulo Coelho :in our lives, we are crushed, stamped on, kicked, maltreated, offended however we are still worth the same. &lt;br /&gt;&lt;br /&gt;At the end of the day, what is happening will be history in a few hours..we just have to be sure than we can perform better next time .. &lt;br /&gt;&lt;br /&gt;*dedicated to those test packs that keep staying in other people's way..somehow, you all keep bugging my mind, I guess you do well so far ..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-6632210583832913494?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/6632210583832913494/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=6632210583832913494' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6632210583832913494'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6632210583832913494'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2011/01/thoughtful-mind.html' title='Thoughtful mind'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-4466012052688677607</id><published>2011-01-02T21:30:00.000-08:00</published><updated>2011-01-06T23:00:17.099-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Life'/><title type='text'>Closing one chapter - 2010</title><content type='html'>Minggu lalu, saat kantor mulai sepi.. saya bagai tersadar.. OMIGOD... ternyata sudah akhir tahun saja.. Kira-kira saya udah ngapain aja selama setahun ini yaa.. Saatnya mereview apa yang sudah saya lakukan.. apa yang belum.. task2 apa yang belum completed.. termasuk rencana2 yang bubar pasar.. huhuhuh..&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Saya mulai buka-buka.. mengingat banyaknya kejadian yang sempet bikin saya down.. sempet bikin saya happy.. atau malah sempet bikin saya pengen garuk orang pake muntu aka ulekan sambel..(wkwkwkw.... )&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Januari tahun lalu.. saya masi sibuk ngurusin banyaknya kegiatan internal kayak House warming-nya pak Dasa - (former country manager yang baik dan ramahnya minta ampyuuunn... ), trus ada potluck kantor - kita beneran potluck.. trus ada tumpengan.. yang ini mah.. anniversary kantor,.. seruu banget.. masi lumayan kompak..kita rame2 bikin fruit punch..pokoknya poll deh..&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;February 2010&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;5th Feb 2010&lt;/strong&gt; - is our 5th anniversary.. dan seperti tahun-tahun sebelumnya, hubby and me lupa lagih..wkwkwkw (goodness.. mudah2an bukan tanda-tanda penuaan dini.. hihih.. )..&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Dari sisi kantor, ada Ops Dir - yang berarti juga perubahan struktur organisasi yang cukup significant. Pada awalnya.. All should report to him.. termasuk dept gw.. setiap perubahan selalu membawa arti.. banyak banget plus minusnya.. mulai dari atmosphere kantor.. sampe ke orang-orang yang dadak2an riweuh.. The new Director is a Malaysian.. pelaku poligami dengan anak 10. (yang bikin gw wonder.. apa dia inget ya nama anak2nya..hihih.. )&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;As a person, he's very nice.. Gw langsung dioper buat jadi admin aka personal assistant.. Dan gak cuman sebagai kerani, sekretaris atau apapun namanya.. tapi juga ngurusin personal matternya dia.. Gak pernah merasa bikin gw keberatan sie.. secara dia juga banyak ngajarin hal baru..dan flash back sama kerjaan gw dengan boss yang lama..&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;Maret 2010&lt;/strong&gt; - besides having my birthday, yang juga berarti kurang setahun lagi umur saya, saya mulai diajak travel ke branch office. Hal yang pada awal dan akhirnya SELALUUUUUUUUU jadi bahan debat gak penting.. Duh.. I wish mereka tau ya.. kalo selain ketemu sama temen2 yang nyentrik di kantor Kalimantan (Oh guyzz.. mizz ur craziness sometimes).. dan naek kapal terbang gretong.. gw ga dapet apa2.. Capek iyee.. jalan2?? Beuuhh.. jangan ngarep bakal kayak waktu di N2.. (few things that i miss from N2.. huhuh.. ).. Bulan ini mulai jadi notulen tiap ops review... karena boss gw - si ops dir ini keukeuh kudu ada gw almost wherever he goes..&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Time flies, struktur berubah lagi dwehhh.. Kehadiran kantor negara (halah.. terjemahan yang aneh.. ) sepertinya sudah mulai diaktifkan... Jadiiii.. lagi-lagi banyak hal juga yang mulai berubah.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Seperti tulisan gw beberapa waktu yang lalu.. kadang.. dalam hidup kita bakalan came accross sama 'test pack people'.. orang-orang yang keberadaannya emang sebagai pengingat.. sebagai alat bersyukur.. sebagai ujian.. ;) .. Hal2 yang patut dihindari memang banyak.. salah satunya never start the fire.. think wiser and wider..&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;By the time you realize that you met some twisted minds.. tindakan paling cerdas adalah melihatnya sebagai paket ujian kenaikan level.. Toh waktu berjalan.. and what happened just now will only be history tomorrow..&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Aniweiii... ternyata memang benar kalau every thunder has its silver lining.. Kejadian aneh-aneh di sekitar malah jadi bahan buat gue untuk nulis.. bikin hub dengan teman2 sejawat lebih dekat... maupun jadi kaca buat diri sendiri..&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Di tahun ini juga.. nemu banyak banget sahabat baru.. temen-temen satu sma yang ternyata sharing same feelings and experience.. hal2 yang gw temuin, share, nangis dan ketawa bareng mereka.. emang bikin gw merasa lebih 'hidup'.. Kedekatan saya dengan para batwoman itu memang membuka mata saya lebih lebar.. membuat saya malu untuk mengeluh.. membuat saya merasa sangat berharga saat mendengar keluh kesah mereka.. membuat saya merasa lebih hidup saat curhat, ketawa bareng sampai becanda gak penting.. (oohh gallss.. i miss y'all... )&lt;br /&gt;&lt;br /&gt;Kotak pandora saya agak full tahun ini.. banyak hal2 ga penting yang menyesatkan yang perlu dimasukkin sana.. Hal remeh temeh yang bikin riweh.. ini jadi perhatian gw juga buat resolusi tahun 2011. &lt;br /&gt;&lt;br /&gt;Dari banyaknya kejadian, ternyata malah membuat mata saya semakin terbuka, betapa Allah memang Maha Besar. Saat atmosfer kantor semakin tidak kondusif, saat banyak rekan2 yang mulai merasa makin tidak nyaman untuk bekerja, saat saya merasa bahwa banyak pihak yang berusaha saling menjatuhkan.. memang pada akhirnya.. saya hanya bisa bergantung pada Sang Khalik..&lt;br /&gt;&lt;br /&gt;Belasan tahun yang lalu, saya direkrut secara professional oleh seorang country manager. Beliau juga orang yang mengajarkan banyak hal.. yang membuat saya berani untuk 'total football' dalam bekerja.. All out - menurut istilah beberapa praktisi human resources. Namun sejalan waktu, dengan banyaknya kondisi yang cukup membingungkan, saya hanya bisa bersyukur diberi kesabaran dan sudut pandang lebih.. despite some mixed up feelings that occurs.. Memang terkadang diam lebih baik.. apalagi untuk orang dalam posisi saya.&lt;br /&gt;&lt;br /&gt;Dalam tulisan-tulisan saya yang lalu.. i admit that i use to fall in love with this office.. Saat prejudices bener-bener jauh.. saat saya merasa berada dalam satu keluarga.. Dan jujur banyak banget hal2 kecil yang saya kangeni dari mereka :)..&lt;br /&gt;&lt;br /&gt;Saat ini, saya pun masi bersyukur dikelilingi oleh rekan2 sejawat yang kelakuannya ga jauh2 dari ovj ataupun sinetron ga penting.. wkwkwk.. Bareng-bareng ngrumpi, tuker cerita atau malah ngetawain kelakuan ajaib dari beberapa personel yang bikin kami ga habis ngakak dan geleng-geleng kepala..s ambil wonder *OMIGOOODD.. ada ya orang kek gitu..hihihi.. We really live in a sitcom world..&lt;br /&gt;&lt;br /&gt;October tiba, bencana dimana-mana. Dengan koneksi dan koordinasi, kami memberanikan diri untuk mengirimkan sedikit bantuan berupa pakaian layak pakai, masker, obat de el el.. Total ada 12 box, .. dan saya berani kasi 2 jempol utk effort ini, mengingat kami hanya membutuhkan waktu 3 hari untuk mengumpulkan bantuan dan seminggu setelah itu semua barang langsung sampai dan langsung disalurkan.. saya sangat berterimakasih kepada teman2 relawan saya.. yang bikin saya gak bisa tidur mikir keadaan mereka.. mengingat keterbatasan dana dan situasi yang sangat tdak kondusif waktu itu.. alhamdulillah semua berjalan baik..&lt;br /&gt;&lt;br /&gt;Dari sisi side job, alhamdulillah meskipun dapet julukan super nekad dari beberapa orang.. im moving forward ;).. dan conduct beberapa cooking class juga.. (another passion of mine.. ). Project tutup tahun saya adalah membuat proposal (i've made 3 proposal) from lounge concept, bistro concept and cafe concept. Hal yang saya usahakan sepenuh hati.. demiii tabungan untuk anak2 ;)..&lt;br /&gt;&lt;br /&gt;Hmm.. panjang banget ceritanya ya.. Tapi ya gitu deh.. sekelumit kejadian2 di tahun 2010.. Harapan saya.. semoga semua menjadi lebih baik.. amien yra...&lt;br /&gt;&lt;br /&gt;Happy New Year Everyone.. May life fill you with joy and happiness.. May this years is full of prosperity and good things..&lt;br /&gt;&lt;br /&gt;Best of Luck everyone...&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-4466012052688677607?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/4466012052688677607/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=4466012052688677607' title='1 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/4466012052688677607'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/4466012052688677607'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2011/01/closing-one-chapter-2010.html' title='Closing one chapter - 2010'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-3083137330436810766</id><published>2010-12-21T02:59:00.000-08:00</published><updated>2010-12-25T16:16:01.813-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Cooking Class N2</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_fCU7YycufyY/TRaEWlQDMUI/AAAAAAAAANg/8PwnT6ahj14/s1600/lumpiaudangmayo.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" src="http://2.bp.blogspot.com/_fCU7YycufyY/TRaEWlQDMUI/AAAAAAAAANg/8PwnT6ahj14/s320/lumpiaudangmayo.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5554772713899503938" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_fCU7YycufyY/TRaEWWa5EMI/AAAAAAAAANY/2x1TaXiy5v8/s1600/cupcake-wita.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 130px; height: 97px;" src="http://3.bp.blogspot.com/_fCU7YycufyY/TRaEWWa5EMI/AAAAAAAAANY/2x1TaXiy5v8/s320/cupcake-wita.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5554772709918445762" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;a href="http://1.bp.blogspot.com/_fCU7YycufyY/TRCI3ZXZT0I/AAAAAAAAANA/AKFjz9tj8Zs/s1600/cupcakeclass2.jpg"&gt;&lt;img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 320px; DISPLAY: block; HEIGHT: 240px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5553088825831018306" border="0" alt="" src="http://1.bp.blogspot.com/_fCU7YycufyY/TRCI3ZXZT0I/AAAAAAAAANA/AKFjz9tj8Zs/s320/cupcakeclass2.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="font-family: 'times new roman', 'new york', times, serif; "&gt;&lt;div&gt;&lt;div&gt;&lt;div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; background-image: none; background-attachment: scroll; background-origin: initial; background-clip: initial; background-color: white; background-position: 0% 0%; background-repeat: repeat repeat; "&gt;&lt;span class="x_apple-style-span"&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(0, 191, 96); "&gt;~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;span class="x_apple-style-span"&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 64); "&gt;~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; background-image: none; background-attachment: scroll; background-origin: initial; background-clip: initial; background-color: white; background-position: 0% 0%; background-repeat: repeat repeat; "&gt;&lt;span style="font-size: 10pt; color: black; "&gt; &lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; background-image: none; background-attachment: scroll; background-origin: initial; background-clip: initial; background-color: white; background-position: 0% 0%; background-repeat: repeat repeat; "&gt;&lt;span class="x_apple-style-span"&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 64); "&gt;Brownies Kukus Rempah (untuk based cupcake)&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; background-image: none; background-attachment: scroll; background-origin: initial; background-clip: initial; background-color: white; background-position: 0% 0%; background-repeat: repeat repeat; "&gt;&lt;span style="font-size: 10pt; color: black; "&gt; &lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; background-image: none; background-attachment: scroll; background-origin: initial; background-clip: initial; background-color: white; background-position: 0% 0%; background-repeat: repeat repeat; "&gt;&lt;span class="x_apple-style-span"&gt;&lt;span style="font-size: 10pt; color: rgb(0, 191, 96); "&gt;Bahan A:&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size: 10pt; color: rgb(0, 191, 96); "&gt;&lt;br /&gt;&lt;span class="x_apple-style-span"&gt;6 btr   telur&lt;/span&gt;&lt;br /&gt;&lt;span class="x_apple-style-span"&gt;150 gr gula palem&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; background-image: none; background-attachment: scroll; background-origin: initial; background-clip: initial; background-color: white; background-position: 0% 0%; background-repeat: repeat repeat; "&gt;&lt;span class="x_apple-style-span"&gt;&lt;span style="font-size: 10pt; color: rgb(0, 191, 96); "&gt;75 gr   gula pasir&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size: 10pt; color: rgb(0, 191, 96); "&gt;&lt;br /&gt;&lt;span class="x_apple-style-span"&gt;1sdt emulsifier (sp ryoto, sp 28 atau quick 75 - merk yang kita pakai waktu latbar lalu)&lt;/span&gt;&lt;br /&gt;&lt;span class="x_apple-style-span"&gt; &lt;/span&gt;&lt;br /&gt;&lt;span class="x_apple-style-span"&gt;Bahan B:&lt;/span&gt;&lt;br /&gt;&lt;span class="x_apple-style-span"&gt;15 gr  coklat bubuk&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; background-image: none; background-attachment: scroll; background-origin: initial; background-clip: initial; background-color: white; background-position: 0% 0%; background-repeat: repeat repeat; "&gt;&lt;span class="x_apple-style-span"&gt;&lt;span style="font-size: 10pt; color: rgb(0, 191, 96); "&gt;2 sdm bubuk kopi kualitas baik&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size: 10pt; color: rgb(0, 191, 96); "&gt;&lt;br /&gt;&lt;span class="x_apple-style-span"&gt;150 gr   tepung terigu&lt;/span&gt;&lt;br /&gt;&lt;span class="x_apple-style-span"&gt;1 sdm bumbu spekuk kualitas baiki&lt;/span&gt;&lt;br /&gt;&lt;span class="x_apple-style-span"&gt; &lt;/span&gt;&lt;br /&gt;&lt;span class="x_apple-style-span"&gt;Bahan C:&lt;/span&gt;&lt;br /&gt;&lt;span class="x_apple-style-span"&gt;150 gr   mentega/margarine&lt;/span&gt;&lt;br /&gt;&lt;span class="x_apple-style-span"&gt;50 gr   dark cooking chocolate&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; background-image: none; background-attachment: scroll; background-origin: initial; background-clip: initial; background-color: white; background-position: 0% 0%; background-repeat: repeat repeat; "&gt;&lt;span class="x_apple-style-span"&gt;&lt;span style="font-size: 10pt; color: rgb(0, 191, 96); "&gt;50 gr white cooking chocolate&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size: 10pt; color: rgb(0, 191, 96); "&gt;&lt;br /&gt;&lt;span class="x_apple-style-span"&gt;1/2 sdm    pasta mocca - lelehkan, set aside&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; background-image: none; background-attachment: scroll; background-origin: initial; background-clip: initial; background-color: white; background-position: 0% 0%; background-repeat: repeat repeat; "&gt;&lt;span style="font-size: 10pt; color: black; "&gt; &lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p style="line-height: 15pt; background-image: none; background-attachment: scroll; background-origin: initial; background-clip: initial; background-color: white; background-position: 0% 0%; background-repeat: repeat repeat; "&gt;&lt;span style="font-size: 10pt; color: rgb(255, 0, 127); "&gt;Cara membuat:&lt;/span&gt;&lt;/p&gt;&lt;ol start="1" type="1" style="margin-top: 0in; "&gt;&lt;li class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; color: black; line-height: 15pt; background-image: none; background-attachment: scroll; background-origin: initial; background-clip: initial; background-color: white; background-position: 0% 0%; background-repeat: repeat repeat; "&gt;&lt;span style="font-size: 10pt; color: rgb(255, 0, 127); "&gt;Siapkan cupmomma&lt;/span&gt;&lt;span style="font-size: 10pt; "&gt;&lt;/span&gt;&lt;/li&gt;&lt;li class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; color: black; line-height: 15pt; background-image: none; background-attachment: scroll; background-origin: initial; background-clip: initial; background-color: white; background-position: 0% 0%; background-repeat: repeat repeat; "&gt;&lt;span style="font-size: 10pt; color: rgb(255, 0, 127); "&gt;Kocok bahan A sampai kental, masukkan bahan B sambil diayak, lalu tuang bahan C, aduk hingga rata benar.&lt;/span&gt;&lt;span style="font-size: 10pt; "&gt;&lt;/span&gt;&lt;/li&gt;&lt;li class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; color: black; line-height: 15pt; background-image: none; background-attachment: scroll; background-origin: initial; background-clip: initial; background-color: white; background-position: 0% 0%; background-repeat: repeat repeat; "&gt;&lt;span style="font-size: 10pt; color: rgb(255, 0, 127); "&gt;Tuang satu bagian adonan kedalam loyang, kukus selama lk. 10 menit.&lt;/span&gt;&lt;span style="font-size: 10pt; "&gt;&lt;/span&gt;&lt;/li&gt;&lt;li class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; color: black; line-height: 15pt; background-image: none; background-attachment: scroll; background-origin: initial; background-clip: initial; background-color: white; background-position: 0% 0%; background-repeat: repeat repeat; "&gt;&lt;span style="font-size: 10pt; color: rgb(255, 0, 127); "&gt;Buka kukusan, taburi 1/2 bagian mesis (jika menggunakan filling/isi), tuang lagi satu bagian adonan, kukus lagi.&lt;/span&gt;&lt;span style="font-size: 10pt; "&gt;&lt;/span&gt;&lt;/li&gt;&lt;li class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; color: black; line-height: 15pt; background-image: none; background-attachment: scroll; background-origin: initial; background-clip: initial; background-color: white; background-position: 0% 0%; background-repeat: repeat repeat; "&gt;&lt;span style="font-size: 10pt; color: rgb(255, 0, 127); "&gt;Lakukan sampai adonan habis.&lt;/span&gt;&lt;/li&gt;&lt;/ol&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt; &lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;Siumay a'la Mode&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt; &lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;Bahan2 : &lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt; &lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;Daging ikan tenggiri atau tuna cincang&lt;span class="x_apple-tab-span"&gt; 400&lt;/span&gt; gr&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;Daging udang cincang&lt;span class="x_apple-tab-span"&gt; 200&lt;/span&gt; gr&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;Sagu&lt;span class="x_apple-tab-span"&gt; 3&lt;/span&gt; sdm &lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;Telur 2&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;bawang putih ulek&lt;span class="x_apple-tab-span"&gt; &lt;/span&gt;5 siung&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;Daun bawang cincang&lt;span class="x_apple-tab-span"&gt; &lt;/span&gt;3 sdm (optional)&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;Gula pasir&lt;span class="x_apple-tab-span"&gt; &lt;/span&gt;1.5 sdm munjung&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;Garam &lt;span class="x_apple-tab-span"&gt; &lt;/span&gt;1 sdt peres&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;Kaldu ayam &lt;span class="x_apple-tab-span"&gt; &lt;/span&gt;1 blok&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;Minyak wijen &lt;span class="x_apple-tab-span"&gt; &lt;/span&gt;1 sdm &lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;Jahe halus&lt;span class="x_apple-tab-span"&gt; &lt;/span&gt;1/2 sdm &lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;span class="x_yshortcuts"&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;Kulit&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt; siumay secukupnya - tergantung ukuran siumay&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;minyak untuk mengoles&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;cetakan talam (biar gampang bou'.. )&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt; &lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;Cara membuat : &lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt; &lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;1. Campur ikan, udang dan seluruh bumbu, aduk rata&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;2 .Tambahkan sagu, lalu telur.&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;3. Oles cetakan talam dengan minyak, menggunakan kuas&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;4, Masukkan kulit siumay kedalam cetakan, masukkan isi,, rapatkan - bila perlu gunakan cairan sagu atau putih telur utk merekatkan.. &lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;5. Panaskan dandang, kukus kurang lebih 45 menit/hingga matang. &lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt; &lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt; &lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt; &lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;strong&gt;&lt;span style="color: rgb(128, 0, 255); "&gt;Lumpia Ayam Asap oriental&lt;/span&gt;&lt;/strong&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt;&lt;br /&gt; &lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt;Bahan2 : &lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt; &lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt;Ayam asap 1 bungkus (aku pake merk fiesta.. )&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt;1 mangkuk iceberg lettuce - diiris tipis&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;span class="x_yshortcuts"&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt;Bawang&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt; putih&lt;span class="x_apple-tab-span"&gt; &lt;/span&gt;3 siung diulek dengan 1 sdt garam&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;strong&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt;1 bawang bombay uk sedang cincang halus&lt;/span&gt;&lt;/strong&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt;Minyak wijen&lt;span class="x_apple-tab-span"&gt; &lt;/span&gt;1 sdt&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;strong&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt;1/2 sdt kecap inggris&lt;/span&gt;&lt;/strong&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;strong&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt;2 sdm saus tiram&lt;/span&gt;&lt;/strong&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;strong&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt;2 batang daun bawang diiris tipis&lt;/span&gt;&lt;/strong&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;strong&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt;1 sdm margarine&lt;/span&gt;&lt;/strong&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;strong&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt;1 sdt lada dan 1 sdt gula castor&lt;/span&gt;&lt;/strong&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;strong&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt;3 sdm hoisin sauce - masukkan dalam piping bag&lt;/span&gt;&lt;/strong&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;strong&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt;2 sdm saus sambal pedas&lt;/span&gt;&lt;/strong&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt;Kulit lumpia kualitas baik&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt;Minyak utk menggoreng dan menumis&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt; &lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;Pelengkap&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;Mayonaise&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;SKM&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;Air Jeruk Lemon&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt; &lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;Cara membuat : &lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt; &lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;1. Panaskan 2 sdm minyak, setelah panas masukkan 1 sdm margarine&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;2. Tmis bawang putih, bawang bombay dan daun bawang&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;strong&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;3. Masukkan ayam asap, aduk2.. tambahkan 2 sdm saus tiram, kecap inggris, garam, gula dan lada&lt;/span&gt;&lt;/strong&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;strong&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;4. Setelah semua bumbu meresap, tambahkan minyak wijen, matikan api - biarkan dingin&lt;/span&gt;&lt;/strong&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;5. Bungkus dengan kulit lumpia, caranya, letakkan 1 sdt lettuce, 1 sdt ayam, beri sedikit hoisin sauce dan saus sambal. Lipat model sosis solo&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;strong&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;6. G&lt;/span&gt;&lt;/strong&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;oreng dengan minyak banyak.. &lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt; &lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;b&gt;&lt;span style="font-size: 10pt; color: rgb(255, 64, 159); "&gt;Sajikan dengan mayonaise campur&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;p class="x_MsoNormal" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 12pt; font-family: serif; "&gt;&lt;span style="font-size: 10pt; color: rgb(128, 0, 255); "&gt; &lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;/span&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div&gt;*alhamdulillah.. semua lancarr... seneng banget bisa berbagi ilmu.. ngrumpi.. sambil nggosip ga jelas.. wkwkwk..  &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Mudah2an temen2ku ga kapok ikutan cooking class-kuw..:D &lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-3083137330436810766?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/3083137330436810766/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=3083137330436810766' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/3083137330436810766'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/3083137330436810766'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/12/blog-post.html' title='Cooking Class N2'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_fCU7YycufyY/TRaEWlQDMUI/AAAAAAAAANg/8PwnT6ahj14/s72-c/lumpiaudangmayo.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-1143048428524473048</id><published>2010-12-12T01:47:00.000-08:00</published><updated>2010-12-26T07:13:14.626-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Mexican, anyone??</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_fCU7YycufyY/TQSbVGa5YdI/AAAAAAAAAM4/gJCblioR-7A/s1600/fajitas.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" src="http://4.bp.blogspot.com/_fCU7YycufyY/TQSbVGa5YdI/AAAAAAAAAM4/gJCblioR-7A/s320/fajitas.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5549731427630277074" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_fCU7YycufyY/TQSbU1kU09I/AAAAAAAAAMw/tKl5Igz-8gk/s1600/Pollo%2Bfrito%2Breceta.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" src="http://2.bp.blogspot.com/_fCU7YycufyY/TQSbU1kU09I/AAAAAAAAAMw/tKl5Igz-8gk/s320/Pollo%2Bfrito%2Breceta.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5549731423106421714" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_fCU7YycufyY/TQSbUhJb_5I/AAAAAAAAAMo/jfmjw_fqTwc/s1600/home%2Bmade%2Bsalsa%2B.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" src="http://4.bp.blogspot.com/_fCU7YycufyY/TQSbUhJb_5I/AAAAAAAAAMo/jfmjw_fqTwc/s320/home%2Bmade%2Bsalsa%2B.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5549731417624936338" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_fCU7YycufyY/TQSbT-K9wXI/AAAAAAAAAMg/z5vazV89qRM/s1600/creamy%2Bbread%2Bpudding.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" src="http://3.bp.blogspot.com/_fCU7YycufyY/TQSbT-K9wXI/AAAAAAAAAMg/z5vazV89qRM/s320/creamy%2Bbread%2Bpudding.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5549731408236102002" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;Sabtu pagi yang menyenangkan.. setelah beberapa minggu absen.. sudah waktunya saya mengajar kembali.. &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;b&gt;Pollo frito receta&lt;/b&gt;&lt;br /&gt;&lt;br /&gt;Ingredients :&lt;br /&gt;300gr chicken strips, marinated with 1 tbs worchestershire sauce, 1tsp pepper, 1 tsp palm sugar . pan seared.&lt;br /&gt;1 onion, sliced,&lt;br /&gt;2 potatoes, cube&lt;br /&gt;1 cup mushroom, sliced&lt;br /&gt;1 red bell pepper&lt;br /&gt;6 chilli padi and 2 fresh jalapeno&lt;br /&gt;1tsp dried chilli, 1 tsp oregano and half tsp ground cumin&lt;br /&gt;half cup of fresh chopped cilantro&lt;br /&gt;1 beef stock and half cup of milk&lt;br /&gt;Half cup of tomato sauce.&lt;br /&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;How to make : &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;1. Heat 2 tbs veg oil.. add 1 tbs margarine&lt;/div&gt;&lt;div&gt;2. Saute 2 cloves crushed garlic, then add 1 thinly sliced bombay onion&lt;/div&gt;&lt;div&gt;3. Add chilli padi, 2 fresh jalapeno and potatoes.. &lt;/div&gt;&lt;div&gt;4. Keep stirring, add half cup tomato sauce, half cup full cream milk and 1 cup of water&lt;/div&gt;&lt;div&gt;5. Let potatoes tender.. add mushroom and bellpepper - keep stirring&lt;/div&gt;&lt;div&gt;6. Add other spices, oregano-cumin-1 tsp dried chilli&lt;/div&gt;&lt;div&gt;7. Add pan seared chicken - stir occasionally.&lt;/div&gt;&lt;div&gt;8. put salt, sugar, pepper and beef stock - check the taste &lt;/div&gt;&lt;div&gt;9. Ready to serve&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;PS : To have more fiber, you can skip the potato, and add string bean/peas. &lt;/div&gt;&lt;div&gt;For Carbo, you can have steam rice, or potato (in any kind). &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;b&gt;Beef fajitas&lt;/b&gt;&lt;br /&gt;&lt;br /&gt;Tortilla bread&lt;br /&gt;1 pound of tenderloin, sliced and marinate with ground pinaple, salt, and pepper. Pan seared or sauted.&lt;br /&gt;half cup of champignon mushroom - sliced&lt;br /&gt;1 onion - thinly sliced&lt;br /&gt;Salt, pepper and mixed herbs&lt;br /&gt;Beef stock&lt;br /&gt;Red bellpepper and green chillies.&lt;br /&gt;1 tbs sugar&lt;br /&gt;Sour cream and fresh salsa&lt;br /&gt;Cilantro&lt;br /&gt;Mozarella Cheese - grated&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;How to make : &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;1. Pan seared beef after 30 minutes marinating. set aside&lt;/div&gt;&lt;div&gt;2. Heat oil, saute onion.. add mushroom and green peas (optional).. After they'are half cooked, add jalapeno and bell pepper, and other spices.. keep stirring.. add beef stock - 50 ml. &lt;/div&gt;&lt;div&gt;3. Mix with pan seared beef, let it simmer and dry. &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;To serve : &lt;/div&gt;&lt;div&gt;1. Warm tortilla bread&lt;/div&gt;&lt;div&gt;2. Thinly sliced lettuce iceberg&lt;/div&gt;&lt;div&gt;3. Put inside tortilla, give guacamole, salsa, sour cream and cheese, let is warm up. &lt;/div&gt;&lt;div&gt;4. Put the filling.. &lt;/div&gt;&lt;div&gt;5. Serve&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;br /&gt;&lt;b&gt;&lt;span class="Apple-style-span"  style="color:#FF0000;"&gt;Bread pudding&lt;/span&gt;&lt;/b&gt;&lt;br /&gt;&lt;br /&gt;Ingredients :&lt;br /&gt;Half cup of red cherries&lt;br /&gt;Half cup of green cherries&lt;br /&gt;1 cup of raisins&lt;br /&gt;8 white bread&lt;br /&gt;Condensed milk with 2 cups of water&lt;br /&gt;200 ml of fresh milk &lt;/div&gt;&lt;div&gt;4 eggs&lt;br /&gt;Ground Cinnamon&lt;/div&gt;&lt;div&gt;2 tbs of maizena/corn starch&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;How to make : &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Vanilla thick vla for filling : &lt;/div&gt;&lt;div&gt;1. Warm condensed milk w/ 2 cups of water.. stirring ocassionally. &lt;/div&gt;&lt;div&gt;2. Put 1 teaspoon of vanilla extract, when its boiling, put 2 tbs of maizena.. &lt;/div&gt;&lt;div&gt;3. Let them thickened. Put 2 loosely beaten egg.. Ensure that they mix well.. &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Bread pudding : &lt;/div&gt;&lt;div&gt;1. Soak bread into milk for 15 minutes. &lt;/div&gt;&lt;div&gt;2 . Mix bread with dry fruit, add half cup of sugar.. &lt;/div&gt;&lt;div&gt;3. Add vanilla vla, mix well.. &lt;/div&gt;&lt;div&gt;4. Pour into the pan. Sprinkle cinnamon on top of it.. &lt;/div&gt;&lt;div&gt;5. Baked until it set. &lt;/div&gt;&lt;div&gt;6. Serve when its warm.. &lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-1143048428524473048?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/1143048428524473048/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=1143048428524473048' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/1143048428524473048'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/1143048428524473048'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/12/mexican-anyone.html' title='Mexican, anyone??'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_fCU7YycufyY/TQSbVGa5YdI/AAAAAAAAAM4/gJCblioR-7A/s72-c/fajitas.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-2613092111028807171</id><published>2010-12-11T08:26:00.000-08:00</published><updated>2010-12-11T08:27:25.682-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Life'/><title type='text'>When something is beyond your reach..</title><content type='html'>While sipping my first cup of coffe today,.. A few things keeps bugging my mind..  &lt;br /&gt; &lt;br /&gt;I am one of those who thinks that all human shall be treated equally,.. That we as humans must try to wear other people shoes so we know how it feels.. Not to get the same bittersweet but more into giving empathy to others..&lt;br /&gt; &lt;br /&gt;I trust an old saying that to please ourselves, we must pleased other people.. I believe in balance, harmony.. And i always believe that everything comes in pairs.. When we try to do good things.. There will be others who will instantly be the opponent .. Those people are whom I pity..&lt;br /&gt; &lt;br /&gt;I believe the spirit of sharing and giving will add more value in our circle of life. i also believe that life is always full of suprises, which are some predictable and unpredictable.&lt;br /&gt; &lt;br /&gt;When i use my common sense, and questioning something, a direct yet suprising feedback tickled my mind... I was juggling with pile of clothing, sorting things out, while a light underestimating statement came unexpectedly, questioning why i should bother to send those stuff... Why should i take more of my time, while there are a lot of simpler way to send helps..&lt;br /&gt; &lt;br /&gt;Well, those keep bugging my mind, and suddenly i realize.. I shouldn't take into my account whatever other people think.. So,  dont give a single damn about it.. Cause, everyone is responsible for what they do.. And the willingness to share what we have to those who suffers, is what takes into account..&lt;br /&gt; &lt;br /&gt;So, it wont matters to me.. since.. I just do what other people should do.. as im not an angel.. Nor a devil.. As listening to those rubbish is even worst than being a devil myself.. &lt;br /&gt; &lt;br /&gt;*written on my way to the office, dedicated to those who keep saying rubbish without realizing it.. all my prayes go with you.. Hopefully you wont get same suffering like others..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-2613092111028807171?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/2613092111028807171/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=2613092111028807171' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/2613092111028807171'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/2613092111028807171'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/12/when-something-is-beyond-your-reach.html' title='When something is beyond your reach..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-6261876366584122456</id><published>2010-12-11T08:24:00.001-08:00</published><updated>2010-12-11T08:24:55.596-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Life'/><title type='text'>Heaven on Earth</title><content type='html'>Is when i sip my cappuccino while listening to harry connick's song 'it had to be you'...&lt;br /&gt; &lt;br /&gt;Is when i dance with my children when van morrison is singing 'brown eyed girl'..&lt;br /&gt; &lt;br /&gt;Is when i do barefoot walking on the beach while enjoying sunset.. &lt;br /&gt; &lt;br /&gt;Is when i sit down by the beach listening when sea tide kizzez the sand accompanied by a warm jasmine tea while watching vanilla sky.. &lt;br /&gt; &lt;br /&gt;Is when i got up and having you by my side.. Who instantly awake and give me a hug.. &lt;br /&gt; &lt;br /&gt;Is when i know that in my circle of life.. Its always you who stand by me all the time..all these years..&lt;br /&gt; &lt;br /&gt;At the end.. I finally believe that everyone can create their own heaven on earth.. As for me.. Life is soo precious.. Which encourage me to live at the fullest.... &lt;br /&gt; &lt;br /&gt;* dedicated to my life partner, families and all my best friend.. May life fill you with joy and happiness..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-6261876366584122456?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/6261876366584122456/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=6261876366584122456' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6261876366584122456'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6261876366584122456'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/12/heaven-on-earth.html' title='Heaven on Earth'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-483221838887206729</id><published>2010-12-11T08:22:00.000-08:00</published><updated>2010-12-11T08:23:10.778-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Life'/><title type='text'>Test pack people</title><content type='html'>Sore hari yang menyejukkan.. Sambil menikmati secangkir teh melati hangat saya teringat obrolan dengan salah seorang teman baik... &lt;br /&gt; &lt;br /&gt;Dalam obrolan santai itu, kami saling bertukar pikiran, bertukar pendapat mengenai environment sekitar, kejadian sehari2 dan banyak hal lainnya.. &lt;br /&gt; &lt;br /&gt;Boleh dibilang.. Saya maupun kawan saya sama2 orang yang percaya siklus hidup - circle of life. Kami berdua juga percaya bahwa bahkan setetes embun jatuh pun sudah digariskan sama yang punya hidup.. &lt;br /&gt; &lt;br /&gt;Semua mahluk yang diciptakan, tentu mempunyai maksud dan tujuan masing2.. Kunci yang paling utama dalam hidup ya hanya.. BERSYUKUR... ENJOY LIFE AT THE FULLEST.. OPTIMIS SELALU... &lt;br /&gt; &lt;br /&gt;Ketiganya yang kadang2 suka hilang dari benak saya saat menhadapi 'bunga-bunga hidup'.. Padahal banyak hal di kehidupan sehari2 yang harusnya bisa membuat saya lebih pandai bersyukur.. &lt;br /&gt; &lt;br /&gt;Salah satu hal adalah memohon, berdoa dan berusaha agar tidak termasuk ke dalam golongan 'Test Pack People'.. Test Pack people itu istilah yang saya pergunakan bagi orang2 yang memang tugasnya di dunia untuk menguji kesabaran kita, keimanan kita.. mungkin juga salah satu lembar ujian untuk 'naik kelas' kalau saya boleh meminjam istilah alm papa. Kenapa saya pake istilah 'test pack'.. Ya karena biasanya test pack bisa bawa hasil negatif dan positif.. Sebagaimana mereka itu..&lt;br /&gt; &lt;br /&gt;Mereka biasanya terdapat di sekitar kita, tipical yang punya cara pandang berputar (meski akhirnya sama.. Cant u imagine kalo kita mau ke bogor, tapi mereka milih untuk lewat cilegon?).. exclusive dan tidak adaptif (cuman gue yang pinter yang laen iq jongkok type of thing...)&lt;br /&gt; &lt;br /&gt;Hm.. Tipical 'dementor' gitu deh.. (Buat penggemar Harry mestinya tau 'Dementor' itu apaan - it sucks your happiness away.. )  Yang mending kita ga dket2 tp bikin penasaran.. Padahal udah tau endingnya gimana.. (guyz.. Pasti semua pernah nemu yg kek gini kan?).. Kalo blum pernah, utopia kali ya namanya...&lt;br /&gt; &lt;br /&gt;Well, let me tell you something..  Saat berhadapan dengan mereka..hal pertama yang ada di benak kita adalah sumpah serapah di ujung bibir..trus keinginan buat ngelawan.. wes pokoknya.. HAJAR ajah..  Maklum lah namanya juga dementor jadi aja self defense kita jalan.. BUT.... GUYS, U know something? Ternyata mereka memang diturunkan sebagai kertas ulangan kita lho..  &lt;br /&gt; &lt;br /&gt;Jadi, alih2 sebel.. Harusnya kita melakukan apa yang seharusnya kita lakukan... Tempatkan segala sesuatu pada porsinya, jangan pernah coba pakai sepatu mereka. Percaya deh.. Gak levelan kita.. hadapi dengan fakta yang ada.. Satu lagi.. JANGAN TERPANCING... &lt;br /&gt; &lt;br /&gt;WHY? Sayang waktu dan tenaga yang dihabiskan untuk debat kusir, nglayanin atau malah gondok ngliat kelakuan si test pack?  Toh, bukankah dunia itu berputar.. Bukankah lebih baik kita bersyukur mendapat 'ulangan' yang kayak gitu? Dalam hati.. 'cemeeennn'.. &lt;br /&gt; &lt;br /&gt;Yang perlu kita semua ingat, bahwa setiap orang tentu punya perspektif berbeda. So what?? Penting ya buat mikirin pendapat orang lain? Maka itu.. Kadang being ignorance perlu juga lho..  &lt;br /&gt; &lt;br /&gt;Pertanyaan yang sama  Sembarangankah saya menulis catatan seperti ini? Gak juga sie.. Karena ini catatan pribadi saya, sebagai upaya pembelajaran bagi saya dan beberapa kawan baik yang minta di tag.. &lt;br /&gt; &lt;br /&gt;Last but not least.. waktunya duduk diam, berfikir, berdoa dan percaya..&lt;br /&gt; &lt;br /&gt;Mes ames.. Circle of life does exist.. Dan Insya Allah..semua hal baik yang kita tanam.. Tentu akan berbuah baik dan indah pada waktunya.. Amien.. &lt;br /&gt; &lt;br /&gt;Kesimpulannya.. Besok2 kita musti beliin lotere buat para test pack.. Kan mereka yang bolak balik ngingetin kita.. Bener gak??  (ngakak dehhh.. wkwkwkw.. ) &lt;br /&gt; &lt;br /&gt;*catatan iseng saya ditulis diatas mobil omprengan menuju rumah... &lt;br /&gt; &lt;br /&gt;Tol cikampek - 1 dec 2010 - 19.01&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-483221838887206729?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/483221838887206729/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=483221838887206729' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/483221838887206729'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/483221838887206729'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/12/test-pack-people.html' title='Test pack people'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-8802613035988344931</id><published>2010-11-24T19:35:00.000-08:00</published><updated>2010-11-24T19:37:27.762-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Life'/><title type='text'>Heaven on earth..</title><content type='html'>&lt;strong&gt;&lt;span style="color:#cc33cc;"&gt;&lt;/span&gt;&lt;/strong&gt; Is when i sip my cappuccino while listening to harry connick's song 'it had to be you'&lt;br /&gt;&lt;br /&gt;Is when i dance with my children when van morrison is singing 'brown eyed'..&lt;br /&gt;&lt;br /&gt;Is when i do barefoot walking on the beach during sunset.. &lt;br /&gt;&lt;br /&gt;Is when i sit down by the beach listening when sea tide kizzez the sand accompanied by a warm jasmine tea while watching vanilla sky.. &lt;br /&gt;&lt;br /&gt;Is when i got up and having you by my side.. Who instantly awake and give me a hug.. &lt;br /&gt;&lt;br /&gt;Is when i know that in my circle of life.. Its always you who stand by me all the time..all these years..&lt;br /&gt;&lt;br /&gt;At the end.. I finally believe that everyone can create their own heaven on earth.. As for me.. Life is soo precious.. Which encourage me to live at the fullest.... &lt;br /&gt;&lt;br /&gt;* dedicated to my life partner, families and all my best friend.. May life fill you with joy and happiness..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-8802613035988344931?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/8802613035988344931/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=8802613035988344931' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/8802613035988344931'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/8802613035988344931'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/11/heaven-on-earth.html' title='Heaven on earth..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-6075095862708479032</id><published>2010-11-22T05:24:00.000-08:00</published><updated>2010-11-22T05:27:30.407-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Life'/><title type='text'>Friendship..another 'Life Metamorphosis'</title><content type='html'>&lt;span class="Apple-style-span"   style="  color: rgb(51, 51, 51); line-height: 16px; font-family:'lucida grande', tahoma, verdana, arial, sans-serif;font-size:11px;"&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="color:#CC66CC;"&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;Di satu weekend yang menyenangkan.. saat itu saya dan beberapa orang sahabat sedang merayakan hari jadi seorang teman kami..&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt; &lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="color:#CC66CC;"&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;&lt;br /&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="color:#CC66CC;"&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;Berada di tengah2 mereka, mendengarkan celoteh dan lawakan gak penting namun selalu bikin kangen..tanpa disadari membuat saya mengucap syukur alhamdulillah.. 'segala puji bagiMu ya Allah.. Yang telah memberikan saya banyak bahu untuk bersandar..&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="color:#CC66CC;"&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;&lt;br /&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="color:#CC66CC;"&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;Bercerita dari mulai masalah dapur hingga yang 'xxx' rated... Sampai masalah remeh temeh ga penting yg jadi bunga hidup kami semua..&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt; &lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="color:#CC66CC;"&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;&lt;br /&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="color:#CC66CC;"&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;Kami datang dari beragam pelosok, dengan ragam tabiat dan persoalan yang ada.. Yet.. Friendship we have conquer all matters...&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt; &lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="color:#CC66CC;"&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;&lt;br /&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="color:#CC66CC;"&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;Most of us are working moms, ada juga yang masi single but not available.. Perbedaan yang terdapat diantara saya dan sahabat2 saya.. Ternyata benar2 menjadi berkah. Through them.. I know that  circle of life does exist, through them i see black and white.. Through them.. I saw how people struggle and love at the same time..&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt; &lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="color:#CC66CC;"&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;&lt;br /&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="color:#CC66CC;"&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;All of us have been through several metamorph.. Boleh dikatakan begitu.. Pertemuan saya dengan sahabat2 saya ini pun boleh dibilang diluar kebiasaan. As we have different interest.. i think i need to say thank you to mr wannabe.. at least as a 'gak penting &amp;amp; nyebelin' person.. You've brought us up together.. 'jij ada gunanya juga ya pak.. Wkwkwkw (gals.. You know who he is.. Rite.. Wkwkwk)...&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt; &lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="color:#CC66CC;"&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;&lt;br /&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="color:#CC66CC;"&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;Seperti yang orang tua bilang.. Always believe in destiny.. Bahkan setetes embun yg jatuh ke permukaan pun ada yang mengatur..  Well.. I do believe in that.. &lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="color:#CC66CC;"&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;&lt;br /&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt; &lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="color:#CC66CC;"&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;Buat saya.. Mereka seperti oase.. Tempat saya rehat sejenak kala kelelahan menerpa.. Jarak dan waktu bukan jadi masalah... (hi kris, nilam, carla.. *miss u galz..),.. As most of us even replying msg while sleeping (correct me if im wrong gals.. Wkwkwk..).. &lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="color:#CC66CC;"&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;&lt;br /&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="color:#CC66CC;"&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;Intinya adalah.. We all stand back to back.. Things that i have never found before...&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="color:#CC66CC;"&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;&lt;br /&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt; &lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="color:#CC66CC;"&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;Well, what else should i say.. Besides.. 'gals.. Stay put.. Stand back to back.. So now i know that im not the only 'TWISTED HEAD' that occurs.. Thank you for everything.. :D.. Big hugs for all of you..&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="color:#CC66CC;"&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;&lt;br /&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt; &lt;/p&gt;&lt;p style="font-size: 11px; text-align: left; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="color:#CC66CC;"&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;*written as promised and dedicated to all my dearest girlfriends...&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-6075095862708479032?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/6075095862708479032/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=6075095862708479032' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6075095862708479032'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6075095862708479032'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/11/friendshipanother-life-metamorphosis.html' title='Friendship..another &apos;Life Metamorphosis&apos;'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-898715335443824019</id><published>2010-11-12T03:26:00.000-08:00</published><updated>2010-11-12T07:57:08.042-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Italian, anyone... ;)</title><content type='html'>&lt;a href="http://4.bp.blogspot.com/_fCU7YycufyY/TN0kz9GFRlI/AAAAAAAAAMY/cG6_aKVQLxQ/s1600/Italian%2Bmix%2Bsalad.jpg"&gt;&lt;img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 320px; DISPLAY: block; HEIGHT: 240px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5538623591727580754" border="0" alt="" src="http://4.bp.blogspot.com/_fCU7YycufyY/TN0kz9GFRlI/AAAAAAAAAMY/cG6_aKVQLxQ/s320/Italian%2Bmix%2Bsalad.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;&lt;a href="http://3.bp.blogspot.com/_fCU7YycufyY/TN0ksBUDfDI/AAAAAAAAAMQ/PODL5TF0q-k/s1600/Cooking%2Bclass%2B2.jpg"&gt;&lt;img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 320px; DISPLAY: block; HEIGHT: 240px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5538623455420972082" border="0" alt="" src="http://3.bp.blogspot.com/_fCU7YycufyY/TN0ksBUDfDI/AAAAAAAAAMQ/PODL5TF0q-k/s320/Cooking%2Bclass%2B2.jpg" /&gt;&lt;/a&gt; &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Hasil praktek last weekend.. &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Italian food.. anyone ?? &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="font-family: 'times new roman', 'new york', times, serif; "&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;&lt;b&gt;&lt;span style="color: red; "&gt;Savoury bread pudding&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt; &lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Ingredients :&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;6 Whole wheat bread - cubed&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;250 gr Smoked chicken breast - cubed&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;1 tbs Italian mixed herbs&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;1 cup Cheddar cheese, cubed 1x1&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;1/2 cup shredded cheddar to be mix with 2 tbs bread crumb&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;1,5 cup Milk&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;4 Eggs - lightly beaten&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Loaf pan or muffin pan&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Butter or margarine&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt; &lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;&lt;b&gt;How to make :&lt;/b&gt;&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt; &lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;1. Mix the milk with 1 tsp salt, half tspoon pepper, italian mix spices, and 2/3 of lightly beaten eggs.&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;2. Soak bread in milk mixture..&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;3. Heat 2 tbs of cooking oil, sauted 3 cloves finely chop garlic, till brown, add 1 cup of champignon mushroom and smoked chicken. Keep stirring until mushroom is caramelized.&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;4. Turn off the heat, set aside.&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;5. In a big bowl, mix the tender bread,  sauted mushroom and chicken.&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;6. Pour the mix into pan&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;7. pour the bread crumb and chiz mix..on top of the dough.&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;8. Warm the oven - 200 C for 5 minutes, put the  pan in. Bake for 20 minutes in 200 degrees.&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;&lt;br /&gt;&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;&lt;span class="Apple-style-span" style="color: rgb(0, 0, 0); font-family: 'times new roman', 'new york', times, serif; font-size: 16px; "&gt;&lt;/span&gt;&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;&lt;b&gt;&lt;span style="color: red; "&gt;Italian mix salad&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt; &lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;&lt;b&gt;Ingredients :&lt;/b&gt;&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Penne/fusilli pasta - boiled al dente&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;black olive - sliced&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Boneless chicken ..pan seared..&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Red kidney bean - boiled until tender, otherwise use canned one&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Romano head and iceberg lettuce &lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Whole kernel frozen corn&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Red paprika and fresh parmesan0 grated&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;light sour cream or lemon yoghurt&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Ground sugar, italian mixed herbs, olive oil , salt n pepper, lemon zest..&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt; &lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;&lt;b&gt;How to make the dressing :&lt;/b&gt;&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Prepare 1 full cup of yoghurt&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Add half cup of olive oil, half cup of melted butter, 2 tbs of vinegar or lemon juice, 1 tbs of lemon zest, 1 tbs of italian mixed spice, salt, sugar and pepper to taste.&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Using a whisker, stir until everything mixed well.&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Set aside, cover the bowl and put them in fridge.&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt; &lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Boil the pasta, set aside. Prepare other salad component, set aside. Let it cool until time to serve.&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt; &lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;&lt;b&gt;&lt;span style="color: red; "&gt;Aglio olio pepperocino&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt; &lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;&lt;b&gt;Ingredients :&lt;/b&gt;&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;8 shrimp&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;3 cloves garlic - finely chop&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;1 onion - finely chop&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;spaghetti or fetuccini or tagliatelle&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Olive oil&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;3 chilli padi&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;1 tsp dried chillies&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Salt and pepper to taste&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;dried parsley&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt; &lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;&lt;b&gt;how to make :&lt;/b&gt;&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Heat 2 tbs of cooking oil. Sauted garlic and onion until brown.&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Add shrimp and chillies, stir occassionally, add salt, pepper and dry spices. &lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Add pasta, and half cup of olive oil.&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Check whether the taste is already as expected.&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Serve with garlic bread.&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;&lt;br /&gt;&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;&lt;b&gt;Note : &lt;/b&gt;&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;&lt;b&gt;tbs - table spoon&lt;/b&gt;&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;&lt;b&gt;tsp - tea spoon&lt;/b&gt;&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;&lt;b&gt;cup - regular tea cup&lt;/b&gt;&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;&lt;br /&gt;&lt;/p&gt;&lt;p class="MsoPlainText" style="margin-top: 0in; margin-right: 0in; margin-bottom: 0.0001pt; margin-left: 0in; font-size: 10.5pt; font-family: serif; color: rgb(112, 48, 160); "&gt;Semuanya gampang banget buatnyaaa... Jadi.. silahkan dicoba .. :) &lt;/p&gt;&lt;/span&gt;&lt;p&gt;&lt;/p&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-898715335443824019?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/898715335443824019/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=898715335443824019' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/898715335443824019'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/898715335443824019'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/11/hasil-praktek-last-weekend.html' title='Italian, anyone... ;)'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_fCU7YycufyY/TN0kz9GFRlI/AAAAAAAAAMY/cG6_aKVQLxQ/s72-c/Italian%2Bmix%2Bsalad.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-7063000028794673800</id><published>2010-10-24T08:18:00.000-07:00</published><updated>2010-10-24T08:33:03.222-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Cooking Class</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_fCU7YycufyY/TMRO6tytMmI/AAAAAAAAAMI/tZi04cFXlpg/s1600/cooking01.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" src="http://2.bp.blogspot.com/_fCU7YycufyY/TMRO6tytMmI/AAAAAAAAAMI/tZi04cFXlpg/s320/cooking01.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5531633012949463650" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;Finally, my first assignment after quite some time. Thankfully, a friend of a friend, feels that he might need to learn to cook :).. &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;It was a sudden, as i was introduced and he said he's ready to practice at soonest.. Whoaaa.. Well... anyway, below are the recipes from what we tried yesterday.. &lt;/div&gt;&lt;div&gt;&lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;&lt;b style="mso-bidi-font-weight:normal"&gt;Oriental Fried Noodle (Mie Goreng Oriental)&lt;/b&gt;&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;&lt;o:p&gt; &lt;/o:p&gt;&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;Ingredients: &lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;1 package mee telur/angel hair noodle/kway teow&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;3 cloves of garlic – finely chopped&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;1 bombay onion – finely chopped&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;3 tbs of sweet soy sauce + 1 tbs of veg oil&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;2 tbs of oyster sauce&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;1 egg&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;2 tbs of minced beef&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;4 meatballs – sliced &lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;1 leek – cut in med sliced&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;Caisin leaves&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;Salt and pepper as required&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;2 tbs of veg oil and 1 tbs of margarine&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;&lt;o:p&gt; &lt;/o:p&gt;&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;How to make : &lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;&lt;o:p&gt; &lt;/o:p&gt;&lt;/p&gt;  &lt;p class="MsoListParagraphCxSpFirst" style="margin-bottom:0in;margin-bottom:.0001pt; mso-add-space:auto;text-indent:-.25in;mso-list:l5 level1 lfo1"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;1.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Boil the noodle, make it al dente (around 2-3 minutes), directly rinse with cold water to stop the cooking process&lt;/p&gt;  &lt;p class="MsoListParagraphCxSpMiddle" style="margin-bottom:0in;margin-bottom: .0001pt;mso-add-space:auto;text-indent:-.25in;mso-list:l5 level1 lfo1"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;2.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Mixed the noodle with sweet soy sauce and 1 tbs of veg oil &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpMiddle" style="margin-bottom:0in;margin-bottom: .0001pt;mso-add-space:auto;text-indent:-.25in;mso-list:l5 level1 lfo1"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;3.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Put the oil on the pan, when its hot enough, put the margarine, let both of them mixed well. &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpMiddle" style="margin-bottom:0in;margin-bottom: .0001pt;mso-add-space:auto;text-indent:-.25in;mso-list:l5 level1 lfo1"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;4.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Sauté the garlic until it golden brown, add the Bombay onion and stir fry. &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpMiddle" style="margin-bottom:0in;margin-bottom: .0001pt;mso-add-space:auto;text-indent:-.25in;mso-list:l5 level1 lfo1"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;5.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Add eggs, meatball and minced beef. Stir occasionally. &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpMiddle" style="margin-bottom:0in;margin-bottom: .0001pt;mso-add-space:auto;text-indent:-.25in;mso-list:l5 level1 lfo1"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;6.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Add leek and caisin, then oyster sauce, salt and pepper . &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpMiddle" style="margin-bottom:0in;margin-bottom: .0001pt;mso-add-space:auto;text-indent:-.25in;mso-list:l5 level1 lfo1"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;7.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Leave it until the caisin and leek mixed well then add the mee. &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpMiddle" style="margin-bottom:0in;margin-bottom: .0001pt;mso-add-space:auto;text-indent:-.25in;mso-list:l5 level1 lfo1"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;8.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Mix well and stir occasionally until its cooked – around 3 until 5 minutes. &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpLast" style="margin-bottom:0in;margin-bottom:.0001pt; mso-add-space:auto;text-indent:-.25in;mso-list:l5 level1 lfo1"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;9.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Ready to serve&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;&lt;o:p&gt; &lt;/o:p&gt;&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;&lt;b style="mso-bidi-font-weight:normal"&gt;POACH VEGETABLE WITH SEZCHUAN SAUCE&lt;o:p&gt;&lt;/o:p&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;&lt;b style="mso-bidi-font-weight:normal"&gt;&lt;o:p&gt; &lt;/o:p&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;Ingredients: &lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;&lt;o:p&gt; &lt;/o:p&gt;&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;100 gr of enoki mushroom&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;250 of baby string bean&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;150 gr of minced beef/chicken&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;1 onion – thinly sliced&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;4 cloves garlic – finely chopped&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;6 dried chillies – sliced &lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;1 tbs of ground dried chillies&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;1 tsp of black pepper&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;1 tsp of sugar &lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;1 tbs of oyster sauce&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;½ tsp of salt &lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;2 tbs of veg oil and 1 tbs of margarine&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;&lt;o:p&gt; &lt;/o:p&gt;&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;How to make : &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpFirst" style="margin-bottom:0in;margin-bottom:.0001pt; mso-add-space:auto;text-indent:-.25in;mso-list:l4 level1 lfo2"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;1.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Prepare the steamer&lt;/p&gt;  &lt;p class="MsoListParagraphCxSpMiddle" style="margin-bottom:0in;margin-bottom: .0001pt;mso-add-space:auto;text-indent:-.25in;mso-list:l4 level1 lfo2"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;2.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Steam the baby beans until is half cook – more or less 4 minutes, set aside&lt;/p&gt;  &lt;p class="MsoListParagraphCxSpLast" style="margin-bottom:0in;margin-bottom:.0001pt; mso-add-space:auto;text-indent:-.25in;mso-list:l4 level1 lfo2"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;3.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Steam the enoki for around 2 minutes. &lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;&lt;o:p&gt; &lt;/o:p&gt;&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;Sezchuan sauce &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpFirst" style="margin-bottom:0in;margin-bottom:.0001pt; mso-add-space:auto;text-indent:-.25in;mso-list:l2 level1 lfo3"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;1.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Heat the oil, add the margarine. &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpMiddle" style="margin-bottom:0in;margin-bottom: .0001pt;mso-add-space:auto;text-indent:-.25in;mso-list:l2 level1 lfo3"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;2.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;When its hot enough, sauté the garlic, stir it and add onion after the garlic is cook enough. &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpMiddle" style="margin-bottom:0in;margin-bottom: .0001pt;mso-add-space:auto;text-indent:-.25in;mso-list:l2 level1 lfo3"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;3.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;While stirring, add the beef &lt;span style="mso-spacerun:yes"&gt; &lt;/span&gt;and stir well&lt;/p&gt;  &lt;p class="MsoListParagraphCxSpMiddle" style="margin-bottom:0in;margin-bottom: .0001pt;mso-add-space:auto;text-indent:-.25in;mso-list:l2 level1 lfo3"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;4.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Add the chillies – both dried and ground dried chillies, salt, pepper and sugar. &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpLast" style="margin-bottom:0in;margin-bottom:.0001pt; mso-add-space:auto;text-indent:-.25in;mso-list:l2 level1 lfo3"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;5.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Give half cup of water, let it well cooked. &lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;&lt;o:p&gt; &lt;/o:p&gt;&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;How to serve : &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpFirst" style="margin-bottom:0in;margin-bottom:.0001pt; mso-add-space:auto;text-indent:-.25in;mso-list:l6 level1 lfo4"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;1.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Arrange the bean as a bottom, the put the enoki on top of bean&lt;/p&gt;  &lt;p class="MsoListParagraphCxSpMiddle" style="margin-bottom:0in;margin-bottom: .0001pt;mso-add-space:auto;text-indent:-.25in;mso-list:l6 level1 lfo4"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;2.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Pour the sezchuan sauce on top. &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpLast" style="margin-bottom:0in;margin-bottom:.0001pt; mso-add-space:auto;text-indent:-.25in;mso-list:l6 level1 lfo4"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;3.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Serve with rice &lt;span style="font-family:Wingdings; mso-ascii-font-family:Calibri;mso-ascii-theme-font:minor-latin;mso-hansi-font-family: Calibri;mso-hansi-theme-font:minor-latin;mso-char-type:symbol;mso-symbol-font-family:Wingdings;"&gt;&lt;span style="mso-char-type:symbol;mso-symbol-font-family:Wingdings;"&gt;J&lt;/span&gt;&lt;/span&gt; &lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;&lt;o:p&gt; &lt;/o:p&gt;&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;&lt;b style="mso-bidi-font-weight:normal"&gt;&lt;o:p&gt; &lt;/o:p&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;&lt;b style="mso-bidi-font-weight:normal"&gt;UDANG GORENG MENTEGA &lt;/b&gt;&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;&lt;o:p&gt; &lt;/o:p&gt;&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;Ingredients: &lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;350 gr of tiger prawn&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;1 bombay onion – sliced&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;4 cloves garlic – sliced&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;1 leek – sliced&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;2 tbs of sweet soy sauce&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;2 tbs of oyster sauce&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;2 tbs of veg oil&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;2 tbs of margarine&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;½ tsp of sugar&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;½ tsp of pepper&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;&lt;o:p&gt; &lt;/o:p&gt;&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;How to make : &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpFirst" style="margin-bottom:0in;margin-bottom:.0001pt; mso-add-space:auto;text-indent:-.25in;mso-list:l0 level1 lfo5"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;1.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Clean the tiger prawn thoroughly. &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpMiddle" style="margin-bottom:0in;margin-bottom: .0001pt;mso-add-space:auto;text-indent:-.25in;mso-list:l0 level1 lfo5"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;2.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Heat the pan, add veg oil and margarine&lt;/p&gt;  &lt;p class="MsoListParagraphCxSpMiddle" style="margin-bottom:0in;margin-bottom: .0001pt;mso-add-space:auto;text-indent:-.25in;mso-list:l0 level1 lfo5"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;3.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Sauté the garlic until its golden, add the onion, stir it occasionally. &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpMiddle" style="margin-bottom:0in;margin-bottom: .0001pt;mso-add-space:auto;text-indent:-.25in;mso-list:l0 level1 lfo5"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;4.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Add the sliced leek, oyster sauce, soy sauce, sugar, pepper and prawn. &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpMiddle" style="margin-bottom:0in;margin-bottom: .0001pt;mso-add-space:auto;text-indent:-.25in;mso-list:l0 level1 lfo5"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;5.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Keep stirring for around 4 minutes until its cook. &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpLast" style="margin-bottom:0in;margin-bottom:.0001pt; mso-add-space:auto;text-indent:-.25in;mso-list:l0 level1 lfo5"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;6.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Ready to serve&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;&lt;o:p&gt; &lt;/o:p&gt;&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;Notes : &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpFirst" style="margin-bottom:0in;margin-bottom:.0001pt; mso-add-space:auto;text-indent:-.25in;mso-list:l1 level1 lfo6"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;1.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Seafood is mostly fast-cooking. If you cook it for too long, it’ll be harder to chew and lost the juices as well. &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpLast" style="margin-bottom:0in;margin-bottom:.0001pt; mso-add-space:auto;text-indent:-.25in;mso-list:l1 level1 lfo6"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;2.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;You can always change it with squid or mussels. To discharge the smell, you can soak squid with milk or boil it for 30 seconds with water and ginger. For mussels, boil it with ginger, until the shell is open. &lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;&lt;o:p&gt; &lt;/o:p&gt;&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;&lt;b style="mso-bidi-font-weight:normal"&gt;SOY MILK PUDDING WITH MANDARIN ORANGE COMPOTE&lt;o:p&gt;&lt;/o:p&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;&lt;o:p&gt; &lt;/o:p&gt;&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;Ingredients: &lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;600 ml of soy milk (more or less 2,5 cups)&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;1 sachet konnyaku powder – orange flavor&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;1 can of mandarin orange&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;&lt;o:p&gt; &lt;/o:p&gt;&lt;/p&gt;  &lt;p class="MsoNormal" style="margin-bottom:0in;margin-bottom:.0001pt"&gt;How to make : &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpFirst" style="margin-bottom:0in;margin-bottom:.0001pt; mso-add-space:auto;text-indent:-.25in;mso-list:l3 level1 lfo7"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;1.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Warm the milk, stir it well. &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpMiddle" style="margin-bottom:0in;margin-bottom: .0001pt;mso-add-space:auto;text-indent:-.25in;mso-list:l3 level1 lfo7"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;2.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;When you can see it almost boiling, add the konyaku powder, mix well. &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpMiddle" style="margin-bottom:0in;margin-bottom: .0001pt;mso-add-space:auto;text-indent:-.25in;mso-list:l3 level1 lfo7"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;3.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Put the heat into the lowest&lt;/p&gt;  &lt;p class="MsoListParagraphCxSpMiddle" style="margin-bottom:0in;margin-bottom: .0001pt;mso-add-space:auto;text-indent:-.25in;mso-list:l3 level1 lfo7"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;4.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Stir around 3 minutes, pour into pudding bowl/tray. &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpMiddle" style="margin-bottom:0in;margin-bottom: .0001pt;mso-add-space:auto;text-indent:-.25in;mso-list:l3 level1 lfo7"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;5.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Let it cool &lt;/p&gt;  &lt;p class="MsoListParagraphCxSpLast" style="margin-bottom:0in;margin-bottom:.0001pt; mso-add-space:auto;text-indent:-.25in;mso-list:l3 level1 lfo7"&gt;&lt;span style="mso-bidi-mso-bidi-theme-font:minor-latin;font-family:Calibri;"&gt;&lt;span style="mso-list:Ignore"&gt;6.&lt;span style="font:7.0pt &amp;quot;Times New Roman&amp;quot;"&gt;       &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;Serve cold with mandarin compote&lt;/p&gt;&lt;p class="MsoListParagraphCxSpLast" style="margin-bottom:0in;margin-bottom:.0001pt; mso-add-space:auto;text-indent:-.25in;mso-list:l3 level1 lfo7"&gt;&lt;br /&gt;&lt;/p&gt;&lt;p class="MsoListParagraphCxSpLast" style="margin-bottom:0in;margin-bottom:.0001pt; mso-add-space:auto;text-indent:-.25in;mso-list:l3 level1 lfo7"&gt;Next class, will be pasta, shepherd's pie and mix salad.. :) &lt;/p&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-7063000028794673800?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/7063000028794673800/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=7063000028794673800' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7063000028794673800'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7063000028794673800'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/10/cooking-class.html' title='Cooking Class'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_fCU7YycufyY/TMRO6tytMmI/AAAAAAAAAMI/tZi04cFXlpg/s72-c/cooking01.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-6635807782045025620</id><published>2010-09-26T04:02:00.001-07:00</published><updated>2010-09-26T06:45:22.420-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Aglio Olio a'la Dapur Kirana</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_fCU7YycufyY/TJ8oXrTQUCI/AAAAAAAAAMA/8zdLrGlU2wg/s1600/Aglio+Olio.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" src="http://4.bp.blogspot.com/_fCU7YycufyY/TJ8oXrTQUCI/AAAAAAAAAMA/8zdLrGlU2wg/s320/Aglio+Olio.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5521176055405105186" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;believe that a good day start with a good breakfast.. rite??&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Lazying in Sunday morning..with some thoughts.. besides getting some groceries shopping today.. im a bit bored of usual breakfast menus.. &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Well.. browsing around in my groceries cupboards and fridge... then i got an idea of making aglio olio.. hmm.. my version of aglio olio.. &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Just for easy reference.. our version of aglio alio is as simple as it could be.. &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;Aglio Olio a'la Dapur Kirana&lt;/b&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;&lt;br /&gt;&lt;/b&gt;&lt;/div&gt;&lt;div&gt;bahan-bahan : &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;200 gr pasta - direbus al dente.. (gw pake fusilli kali ini)&lt;/div&gt;&lt;div&gt;6 ekor udang dipotong sesuai selera&lt;/div&gt;&lt;div&gt;4 cube ikan dori - dipotong sesuai  selera&lt;/div&gt;&lt;div&gt;2 siung bawang putih - dicincang&lt;/div&gt;&lt;div&gt;4 cabe rawit&lt;/div&gt;&lt;div&gt;1 sdm saus cabe&lt;/div&gt;&lt;div&gt;1/2 sdt garam&lt;/div&gt;&lt;div&gt;1/4 sdt lada halus&lt;/div&gt;&lt;div&gt;1/2 kotak kaldu blok&lt;/div&gt;&lt;div&gt;1 sdm minyak goreng&lt;/div&gt;&lt;div&gt;1 sdm margarine/butter&lt;/div&gt;&lt;div&gt;1 sdm olive oil&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;How to make : &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;1. Make the pasta al dente  - instantly rinse with cold water after cooking, just to avoid it to stick each other.. &lt;/div&gt;&lt;div&gt;2.Heat the pan.. Add veg oil, add margarine.. saute garlic, chillies, dory fish, and shrimp. &lt;/div&gt;&lt;div&gt;3. Add olive oil into pan.. stir occasionally, add other spices, ensure all ingredients are beautifully cook. &lt;/div&gt;&lt;div&gt;4. Add pasta, stir occasionally. Add salt or any other spices if needed.&lt;/div&gt;&lt;div&gt;5. Turn of the heat.. Serve.. :) &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Hope this can make your day.. just as it made mine.. &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Happy cooking everyone.. &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-6635807782045025620?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/6635807782045025620/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=6635807782045025620' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6635807782045025620'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6635807782045025620'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/09/aglio-olio-ala-dapur-kirana.html' title='Aglio Olio a&apos;la Dapur Kirana'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_fCU7YycufyY/TJ8oXrTQUCI/AAAAAAAAAMA/8zdLrGlU2wg/s72-c/Aglio+Olio.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-8488379091219276324</id><published>2010-09-25T06:16:00.000-07:00</published><updated>2010-09-26T03:59:26.984-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='flora'/><title type='text'>Kemukus... another rare spices..</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_fCU7YycufyY/TJ32grSx9EI/AAAAAAAAALw/qSJcTkOygn0/s1600/kemukus.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 300px; height: 300px;" src="http://3.bp.blogspot.com/_fCU7YycufyY/TJ32grSx9EI/AAAAAAAAALw/qSJcTkOygn0/s320/kemukus.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5520839759463838786" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_fCU7YycufyY/TJ32gWQsWjI/AAAAAAAAALo/9XvEBYwfZWs/s1600/kemukus2.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 250px; height: 311px;" src="http://1.bp.blogspot.com/_fCU7YycufyY/TJ32gWQsWjI/AAAAAAAAALo/9XvEBYwfZWs/s320/kemukus2.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5520839753817938482" /&gt;&lt;/a&gt;Belakangan.. gw punya sedikit waktu lebih untuk browsing.. &lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Believe it or not, another dreams that i have is to know better about local spices.. which get rare these days.. &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Pilihan kali ini jatuh ke kemukus aka java pepper aka java chilli. &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Just to be frank.. the plant looks soo familiar.. daunnya kok persis banget sama sirih.. aka piper beetle.. &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;And.. according to wikipedia.. they are in the same Genus... :)..  yang dibawah ini dikutip dari Wikipedia : &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"   style="  line-height: 19px; font-family:sans-serif;font-size:13px;"&gt;&lt;table class="infobox biota" style="text-align: justify;font-size: 13px; color: black; background-color: rgb(249, 249, 249); background-image: initial; background-attachment: initial; background-origin: initial; background-clip: initial; border-top-width: 1px; border-right-width: 1px; border-bottom-width: 1px; border-left-width: 1px; border-top-style: solid; border-right-style: solid; border-bottom-style: solid; border-left-style: solid; border-top-color: rgb(170, 170, 170); border-right-color: rgb(170, 170, 170); border-bottom-color: rgb(170, 170, 170); border-left-color: rgb(170, 170, 170); margin-top: 0.5em; margin-right: 0px; margin-bottom: 0.5em; margin-left: 1em; padding-top: 2.5px; padding-right: 2.5px; padding-bottom: 2.5px; padding-left: 2.5px; clear: right; width: 180px; "&gt;&lt;tbody&gt;&lt;tr style="text-align: center; "&gt;&lt;th style="vertical-align: top; background-image: initial; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: rgb(144, 238, 144); background-position: initial initial; background-repeat: initial initial; "&gt;&lt;a href="http://id.wikipedia.org/wiki/Klasifikasi_ilmiah" title="Klasifikasi ilmiah" style="text-decoration: none; color: rgb(6, 69, 173); background-image: none; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: initial; background-position: initial initial; background-repeat: initial initial; "&gt;Klasifikasi ilmiah&lt;/a&gt;&lt;/th&gt;&lt;/tr&gt;&lt;tr style="text-align: center; "&gt;&lt;td style="vertical-align: top; "&gt;&lt;table cellpadding="2" style="font-size: 13px; color: black; background-color: transparent; background-image: initial; background-attachment: initial; background-origin: initial; background-clip: initial; margin-top: 0px; margin-right: auto; margin-bottom: 0px; margin-left: auto; text-align: left; background-position: initial initial; background-repeat: initial initial; "&gt;&lt;tbody&gt;&lt;tr valign="top"&gt;&lt;td style="vertical-align: top; "&gt;Kerajaan:&lt;/td&gt;&lt;td style="vertical-align: top; "&gt;&lt;span class="kingdom"&gt;&lt;a href="http://id.wikipedia.org/wiki/Plantae" title="Plantae" class="mw-redirect" style="text-decoration: none; color: rgb(6, 69, 173); background-image: none; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: initial; background-position: initial initial; background-repeat: initial initial; "&gt;Plantae&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/td&gt;&lt;/tr&gt;&lt;tr valign="top"&gt;&lt;td style="vertical-align: top; "&gt;Divisi:&lt;/td&gt;&lt;td style="vertical-align: top; "&gt;&lt;a href="http://id.wikipedia.org/wiki/Magnoliophyta" title="Magnoliophyta" class="mw-redirect" style="text-decoration: none; color: rgb(6, 69, 173); background-image: none; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: initial; background-position: initial initial; background-repeat: initial initial; "&gt;Magnoliophyta&lt;/a&gt;&lt;br /&gt;&lt;/td&gt;&lt;/tr&gt;&lt;tr valign="top"&gt;&lt;td style="vertical-align: top; "&gt;Kelas:&lt;/td&gt;&lt;td style="vertical-align: top; "&gt;&lt;span class="taxoclass"&gt;&lt;a href="http://id.wikipedia.org/wiki/Magnoliopsida" title="Magnoliopsida" class="mw-redirect" style="text-decoration: none; color: rgb(6, 69, 173); background-image: none; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: initial; background-position: initial initial; background-repeat: initial initial; "&gt;Magnoliopsida&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/td&gt;&lt;/tr&gt;&lt;tr valign="top"&gt;&lt;td style="vertical-align: top; "&gt;Ordo:&lt;/td&gt;&lt;td style="vertical-align: top; "&gt;&lt;span class="order"&gt;&lt;a href="http://id.wikipedia.org/wiki/Piperales" title="Piperales" style="text-decoration: none; color: rgb(6, 69, 173); background-image: none; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: initial; background-position: initial initial; background-repeat: initial initial; "&gt;Piperales&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/td&gt;&lt;/tr&gt;&lt;tr valign="top"&gt;&lt;td style="vertical-align: top; "&gt;Famili:&lt;/td&gt;&lt;td style="vertical-align: top; "&gt;&lt;span class="family"&gt;&lt;a href="http://id.wikipedia.org/wiki/Piperaceae" title="Piperaceae" style="text-decoration: none; color: rgb(6, 69, 173); background-image: none; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: initial; background-position: initial initial; background-repeat: initial initial; "&gt;Piperaceae&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/td&gt;&lt;/tr&gt;&lt;tr valign="top"&gt;&lt;td style="vertical-align: top; "&gt;Genus:&lt;/td&gt;&lt;td style="vertical-align: top; "&gt;&lt;span class="genus"&gt;&lt;i&gt;&lt;a href="http://id.wikipedia.org/w/index.php?title=Piper&amp;amp;action=edit&amp;amp;redlink=1" class="new" title="Piper (halaman belum tersedia)" style="text-decoration: none; color: rgb(204, 34, 0); background-image: none; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: initial; background-position: initial initial; background-repeat: initial initial; "&gt;Piper&lt;/a&gt;&lt;/i&gt;&lt;/span&gt;&lt;br /&gt;&lt;/td&gt;&lt;/tr&gt;&lt;tr valign="top"&gt;&lt;td style="vertical-align: top; "&gt;Spesies:&lt;/td&gt;&lt;td style="vertical-align: top; "&gt;&lt;span style="white-space: nowrap; "&gt;&lt;i&gt;&lt;b&gt;P. cubeba&lt;/b&gt;&lt;/i&gt;&lt;/span&gt;&lt;br /&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/tbody&gt;&lt;/table&gt;&lt;/td&gt;&lt;/tr&gt;&lt;tr style="background-image: initial; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: rgb(144, 238, 144); background-position: initial initial; background-repeat: initial initial; "&gt;&lt;th style="vertical-align: top; "&gt;&lt;a href="http://id.wikipedia.org/wiki/Tatanama_biologi" title="Tatanama biologi" class="mw-redirect" style="text-decoration: none; color: rgb(6, 69, 173); background-image: none; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: initial; background-position: initial initial; background-repeat: initial initial; "&gt;Nama binomial&lt;/a&gt;&lt;/th&gt;&lt;/tr&gt;&lt;tr style="text-align: center; "&gt;&lt;td style="vertical-align: top; "&gt;&lt;b&gt;&lt;span class="binomial"&gt;&lt;i&gt;Piper cubeba&lt;/i&gt;&lt;/span&gt;&lt;/b&gt;&lt;br /&gt;&lt;small&gt;&lt;a href="http://id.wikipedia.org/wiki/Carolus_Linnaeus" title="Carolus Linnaeus" style="text-decoration: none; color: rgb(6, 69, 173); background-image: none; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: initial; background-position: initial initial; background-repeat: initial initial; "&gt;L.&lt;/a&gt;&lt;/small&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/tbody&gt;&lt;/table&gt;&lt;span class="Apple-style-span" style="font-size: x-small;"&gt; &lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="font-family:sans-serif;"&gt;&lt;span class="Apple-style-span" style="line-height: 19px; "&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;Kemukus, adalah tanaman yang tergolong dalam genus Piper.. berarti satu genus dengan si daun sirih.. well.. penampakannya emang mirip sie.. Moreover, ditanam untuk diambil buahnya dan minyak atsirinya.. &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="font-family:sans-serif;"&gt;&lt;span class="Apple-style-span" style="line-height: 19px; "&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="font-family:sans-serif;"&gt;&lt;span class="Apple-style-span" style="line-height: 19px; "&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;Browsing around to get some recipes.. rata-rata kok resep obat yang pake kemukus.. katanya sie.. si merica aka lada jawa ini.. banyak dipake untuk masakan timur tengah.. yang notabene banyak ikan dan daging..  &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="font-family:sans-serif;"&gt;&lt;span class="Apple-style-span" style="line-height: 19px; "&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="font-family:sans-serif;"&gt;&lt;span class="Apple-style-span" style="line-height: 19px; "&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;Well.. segitu aja dhe info dari saya.. mudah2an bermanfaat.. kalau ada yang mau nambahin.. monggo.. :) &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"   style="  line-height: 19px; font-family:sans-serif;font-size:13px;"&gt;&lt;p style="text-align: justify;margin-top: 0.4em; margin-right: 0px; margin-bottom: 0.5em; margin-left: 0px; line-height: 1.5em; "&gt;&lt;span class="Apple-style-span"  style="font-family:'trebuchet ms';"&gt;&lt;b&gt;&lt;br /&gt;&lt;/b&gt;&lt;/span&gt;&lt;/p&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-8488379091219276324?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/8488379091219276324/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=8488379091219276324' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/8488379091219276324'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/8488379091219276324'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/09/kemukus-another-rare-spices.html' title='Kemukus... another rare spices..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_fCU7YycufyY/TJ32grSx9EI/AAAAAAAAALw/qSJcTkOygn0/s72-c/kemukus.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-6227155672519858723</id><published>2010-09-18T20:17:00.000-07:00</published><updated>2010-09-18T21:28:42.877-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Cases'/><title type='text'>Kawista - another rare fruit..</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_fCU7YycufyY/TJWBONiUVVI/AAAAAAAAALg/tT1gY3jNgUU/s1600/kawista.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 200px; height: 151px;" src="http://4.bp.blogspot.com/_fCU7YycufyY/TJWBONiUVVI/AAAAAAAAALg/tT1gY3jNgUU/s200/kawista.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5518458999564162386" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Pagi tadi.. saya iseng2 buka facebook.. eh.. ada upload foto dari salah seorang temen baik yang mengunjungi mertuanya di Dhaka.. &lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Di postingan dia.. ada fotonya saat belanja kepasar.. dimana terdapat hamparan 'wood apple'.. Ngeliat penampakan si 'wood apple'.. lha kok kayak kawista yaaa.. &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Penasaran dooongg.. as always.. akhirnya i did some search and blogwalking.. and I turn out to be right.. Kawista ya nama lokal.. nama luarnya ya kuwi.. 'wood apple'...&lt;br /&gt;&lt;br /&gt;Berikut penjelasan yang diambil dari wikipedia Indonesia : &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Buah kawista&lt;br /&gt;Klasifikasi ilmiah&lt;br /&gt;Kerajaan: Plantae&lt;br /&gt;Divisi: Magnoliophyta&lt;br /&gt;Kelas: Magnoliopsida&lt;br /&gt;Ordo: Sapindales&lt;br /&gt;Famili: Rutaceae&lt;br /&gt;Genus: Limonia&lt;br /&gt;L.&lt;br /&gt;Spesies: L. acidissima&lt;br /&gt;Nama binomial&lt;br /&gt;Limonia acidissima&lt;br /&gt;L.&lt;br /&gt;Kawista (Limonia acidissima syn. Feronia limonia) adalah kerabat dekat maja dan masih termasuk dalam suku jeruk-jerukan (Rutaceae). Tumbuhan yang dimanfaatkan buahnya ini sudah jarang dijumpai meskipun sekarang beberapa daerah mulai mengembangkannya. Kawista relatif tahan kondisi buruk (kering atau tanah salin) dan tahan penyakit. Asalnya adalah dari India selatan hingga ke Asia Tenggara dan Jawa.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;Kawista dapat digunakan sebagai batang bawah bagi jeruk, namun mempengaruhi rasa buah jeruk yang dihasilkan. Buah jeruk semacam ini dikenal sebagai "kajer" (dari "kawista" dan "jeruk") dan bisa ditemui di Galis, Madura. Di Kabupaten Rembang dikembangkan sirup kawista. Orang Jawa menyebutnya kawis.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Hmm.. jadi inget alm papa kalo ngomongin beliau.. keberaniannya mencoba makanan aneh2 rupanya menurun ke saya.. hehehe..&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;For me.. as long as its taken from plant, i'll go for it.. kalo hewani.. pasti gw masih mikir-mikir dhee.. Jujur.. sampe sekarang,, yg belum pernah ta' coba yaa selai kawista itu.. Jadi penasaran dhe.. &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Can you imagine.. kalau saat ini buah tersebut jadi sangat langka.. Kenapa belum ada yang tertarik buat buka perkebunan kawista yaa?? &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-6227155672519858723?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/6227155672519858723/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=6227155672519858723' title='2 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6227155672519858723'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6227155672519858723'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/09/kawista-another-rare-fruit.html' title='Kawista - another rare fruit..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_fCU7YycufyY/TJWBONiUVVI/AAAAAAAAALg/tT1gY3jNgUU/s72-c/kawista.jpg' height='72' width='72'/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-5502490403134126986</id><published>2010-09-18T19:11:00.000-07:00</published><updated>2010-09-18T20:12:37.225-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Sukiyaki a'la minute</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_fCU7YycufyY/TJV8YzZ946I/AAAAAAAAALY/FKAaiZqjtWI/s1600/sukiyaki.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://4.bp.blogspot.com/_fCU7YycufyY/TJV8YzZ946I/AAAAAAAAALY/FKAaiZqjtWI/s200/sukiyaki.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5518453683970237346" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Based on wikipedia, Sukiyaki (すき焼き, スキヤキ?) adalah irisan tipis daging sapi, sayur-sayuran, dan tahu di dalam panci besi yang dimasak di atas meja makan dengan cara direbus. Sukiyaki dimakan dengan mencelup irisan daging ke dalam kocokan telur ayam.&lt;br /&gt;&lt;br /&gt;Sayur-sayuran untuk Sukiyaki misalnya bawang bombay, daun bawang, sawi putih, shungiku (nama daun dari pohon keluarga seruni), jamur shiitake, dan jamur enoki. Sebagai pelengkap ditambahkan ito konnyaku atau shirataki yang berbentuk seperti soun berwarna bening atau sedikit abu-abu.&lt;br /&gt;&lt;br /&gt;Menu kali ini.. sukiyaki a'la minute.. knapa a'la minute.. soalnya masaknya cepetttt.. trus.. pake bumbu seadanya lhooo.. Semuanya pake produk lokal.. tapi rasa ga kalah enak kok.. &lt;br /&gt;&lt;br /&gt;Resep buat sukiyaki a'la minute sbb : &lt;br /&gt;&lt;br /&gt;Bahan-bahan : &lt;br /&gt;&lt;br /&gt;400 gr daging sapi kualitas baik diiris tipis&lt;br /&gt;150 gr bawang bombay iris kasar&lt;br /&gt;3 batang daun bawang iris kasar&lt;br /&gt;400 gr sawi putih iris kasar&lt;br /&gt;1 buah tahu cina - potong kotak 3x3 &lt;br /&gt;50 gr jamur putih&lt;br /&gt;50 gr jamur kuping - keduanya rendam hingga lunak dan potong kasar&lt;br /&gt;8 siung bawang putih - keprek&lt;br /&gt;Udon/soun - sesuai selera&lt;br /&gt;&lt;br /&gt;Bumbu2 :&lt;br /&gt;&lt;br /&gt;2 lt air utk kaldu&lt;br /&gt;2 sdm saus tiram&lt;br /&gt;1/2 cangkir kecap manis&lt;br /&gt;2 sdm gula pasir&lt;br /&gt;1,5 sdm garam&lt;br /&gt;1 sdt kaldu bubuk rasa sapi&lt;br /&gt;1 sdt lada bubuk&lt;br /&gt;1/2 sdt minyak wijen&lt;br /&gt;&lt;br /&gt;Cara membuatnya : &lt;br /&gt;1. Didihkan air - masukkan daging, bawang putih beserta seluruh bumbu-bumbu.. biarkan mendidih dan daging empuk. &lt;br /&gt;2. setelah daging empuk, koreksi rasa bila perlu&lt;br /&gt;3. masukkan jamur dan tahu - biarkan mendidih&lt;br /&gt;4. masukkan sawi, daun bawang dan bawang bombay - matikan api kemudian masukkan minyak wijen, aduk sebentar.. &lt;br /&gt;5. Hidngkan dengan udon/soun/shirataki.. &lt;br /&gt;&lt;br /&gt;Bon Apetite.. everyone :)&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-5502490403134126986?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/5502490403134126986/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=5502490403134126986' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/5502490403134126986'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/5502490403134126986'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/09/sukiyaki-ala-minute.html' title='Sukiyaki a&apos;la minute'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_fCU7YycufyY/TJV8YzZ946I/AAAAAAAAALY/FKAaiZqjtWI/s72-c/sukiyaki.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-6695035365401703005</id><published>2010-09-16T06:07:00.000-07:00</published><updated>2010-09-16T08:26:28.894-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Stir fry Veggie ...</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_fCU7YycufyY/TJIeY_3Jo-I/AAAAAAAAALQ/UmjuxLsOyFc/s1600/go+veggies...jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://1.bp.blogspot.com/_fCU7YycufyY/TJIeY_3Jo-I/AAAAAAAAALQ/UmjuxLsOyFc/s200/go+veggies...jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5517505908290724834" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_fCU7YycufyY/TJIXcNYLq7I/AAAAAAAAALI/UbwekLE1gaE/s1600/stir+fry+veggie.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://4.bp.blogspot.com/_fCU7YycufyY/TJIXcNYLq7I/AAAAAAAAALI/UbwekLE1gaE/s200/stir+fry+veggie.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5517498266877143986" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Sebenarnya menu berikut ini ya biasa aja.. bisa dibikin jadi salah satu pilihan menu harian.. Rasanya enak banget.. dibuat tanpa menggunakan tambahan air.. jadi air yang ada merupakan sari sayuran dan daging yang keluar..&lt;br /&gt;&lt;br /&gt;Resepnya sebagai berikut ya ..&lt;br /&gt;&lt;br /&gt;Stir Fry Veggie&lt;br /&gt;&lt;br /&gt;1 ikat baby kailan - dipotong sesuai selera&lt;br /&gt;150 gr buncis&lt;br /&gt;100 gr daging giling (optional)&lt;br /&gt;3 siung bawang putih - keprek dan cincang kasar&lt;br /&gt;1 siung bawang bombay iris kasar&lt;br /&gt;2 sdm saus tiram&lt;br /&gt;1/2 sdt minyak wijen&lt;br /&gt;1 sdt kecap asin&lt;br /&gt;1/2 sdt garam&lt;br /&gt;1 sdt gula&lt;br /&gt;1/2 sdt lada&lt;br /&gt;2sdm minyak utk menumis&lt;br /&gt;&lt;br /&gt;Cara membuatnya : &lt;br /&gt;&lt;br /&gt;1. Panaskan minyak, tumis bawang putih sampai harum, masukkan daging.. aduk2 hingga kaku&lt;br /&gt;2. Masukkan buncis, bawang bombay, saus tiram, kecap asin, garam, gula dan lada.. aduk2 kurang lebih 3 menit.. &lt;br /&gt;3. Masukkan baby kailan besarkan api, biarkan hingga layu. Koreksi rasa. &lt;br /&gt;4. Matikan api, masukkan minyak wijen. &lt;br /&gt;5. Angkat, hidangkan dengan nasi pulen.. :) &lt;br /&gt;&lt;br /&gt;Untuk gambar pertama, resep kurang lebih samaa, hanya jenis sayuran yang beda :) &lt;br /&gt;Resep ini bebas dimodifikasi, jadi pake sayuran seadanya :).. &lt;br /&gt;&lt;br /&gt;Semoga bermanfaat..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-6695035365401703005?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/6695035365401703005/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=6695035365401703005' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6695035365401703005'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6695035365401703005'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/09/stir-fry-veggie.html' title='Stir fry Veggie ...'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_fCU7YycufyY/TJIeY_3Jo-I/AAAAAAAAALQ/UmjuxLsOyFc/s72-c/go+veggies...jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-9104950554416781476</id><published>2010-09-13T23:50:00.001-07:00</published><updated>2010-09-14T00:01:30.425-07:00</updated><title type='text'>Fruit compote,.. anyone??</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_fCU7YycufyY/TI8b6wR_AJI/AAAAAAAAALA/yMfzGtbqqn4/s1600/fruit+compote.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://4.bp.blogspot.com/_fCU7YycufyY/TI8b6wR_AJI/AAAAAAAAALA/yMfzGtbqqn4/s200/fruit+compote.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5516658764758843538" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Fruit compote.. anyone??? &lt;br /&gt;&lt;br /&gt;Jadi inget pertama kali nyobain fruit compote.. versi hotel mah buah2nya komplit.. kalo yang ini pake buah seadanya.. tapi ga kalah seger dan sehat lho... &lt;br /&gt;&lt;br /&gt;Fruit Compote&lt;br /&gt;&lt;br /&gt;Bahan-bahan : &lt;br /&gt;&lt;br /&gt;250 gr apel fuji - dipotong kotak, kucuri 2 sdm air lemon&lt;br /&gt;100 gr anggur - belah 2&lt;br /&gt;1/2 cangkir kismis&lt;br /&gt;2 buah tomat - dipotong sesuai selera&lt;br /&gt;1 mentimun ukuran sedang dipotong2.. &lt;br /&gt;1/2 cangkir sirup markisa/1 cangkir jus buah tropical (kmaren gw pake pulpy tropical)&lt;br /&gt;4sdm gula pasir&lt;br /&gt;1sdt bubuk kayu manis&lt;br /&gt;&lt;br /&gt;Cara membuat :&lt;br /&gt;1. Pastikan seluruh bahan dalam keadaan dingin. &lt;br /&gt;2. Campur seluruh bahan&lt;br /&gt;3. Masukkan ke dalam lemari es, kurang lebih 30 menit - kalau freezer cukup 10 menit&lt;br /&gt;4. Hidangkan dingin..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-9104950554416781476?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/9104950554416781476/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=9104950554416781476' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/9104950554416781476'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/9104950554416781476'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/09/fruit-compote-anyone.html' title='Fruit compote,.. anyone??'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_fCU7YycufyY/TI8b6wR_AJI/AAAAAAAAALA/yMfzGtbqqn4/s72-c/fruit+compote.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-4035126927367649572</id><published>2010-09-13T23:32:00.000-07:00</published><updated>2010-09-13T23:46:34.301-07:00</updated><title type='text'>Oseng-oseng Cumi Telur</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_fCU7YycufyY/TI8XR9P2lYI/AAAAAAAAAK4/I_4rR2Tzpvs/s1600/oseng2+cumi+telur.jpg"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://3.bp.blogspot.com/_fCU7YycufyY/TI8XR9P2lYI/AAAAAAAAAK4/I_4rR2Tzpvs/s200/oseng2+cumi+telur.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5516653665818416514" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Mertuaku tersayang.. tauu banget kalo anak dan mantunya suka banget sama cumi... &lt;br /&gt;&lt;br /&gt;Pulang dari rumah mertua.. dioleh2in cumi telur yang udah direbus.. hmm.. mo dibuat apa yaa?? utak atik gathuk.. eh resep.. berhubung masi jadi juggling mom.. ya sudahlah.. dibuat yang gampang ajah.. Resepnya seperti di bawah ini.. rasanya??? baru kelar masak dah tinggal 6 potong.. hehehe.. &lt;br /&gt;&lt;br /&gt;Oseng-oseng cumi telur &lt;br /&gt;&lt;br /&gt;Bahan2 : &lt;br /&gt;500 gr cumi telur - dikukus sebentar - potong 4 membujur&lt;br /&gt;4 siung bawang putih - dikeprek&lt;br /&gt;1 buah bawang bombay iris kasar&lt;br /&gt;1,5 sdm kecap inggris&lt;br /&gt;2 sdm kecap manis&lt;br /&gt;4 rawit merah - dipotong 2&lt;br /&gt;1/2 sdt minyak wijen&lt;br /&gt;garam, gula dan lada sesuai selera&lt;br /&gt;2 sdm minyak sayur&lt;br /&gt;2 sdm margarine&lt;br /&gt;&lt;br /&gt;Cara membuat : &lt;br /&gt;&lt;br /&gt;1. Panaskan happy call.. masukkan cumi..&lt;br /&gt;2. Gunakan api kecil, aduk2 sampai kaku.. &lt;br /&gt;3. mASUKKan semua bahan kecuali minyak wijen.. besarkan sedikit api. &lt;br /&gt;4. Tutup happy-call .. masak kurleb 3 menit.. balik sebentar.. kecilkan api.. balik ke posisi semula.. masak lagi kurleb 2 menit.. &lt;br /&gt;5. matikan api.. diamkan sebentar sampai tidak lagi berdesis&lt;br /&gt;6. Buka happy call, masukkan minyak wijen.. aduk sebentar. hidangkan sama nasi anget.... &lt;br /&gt;&lt;br /&gt;Pelengkapnya : sambal iris bawang merah.. nyaamm..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-4035126927367649572?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/4035126927367649572/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=4035126927367649572' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/4035126927367649572'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/4035126927367649572'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/09/oseng-oseng-cumi-telur.html' title='Oseng-oseng Cumi Telur'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_fCU7YycufyY/TI8XR9P2lYI/AAAAAAAAAK4/I_4rR2Tzpvs/s72-c/oseng2+cumi+telur.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-4476275495950182877</id><published>2010-09-04T14:47:00.000-07:00</published><updated>2010-09-05T18:08:35.919-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Aneka Cookies</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_fCU7YycufyY/TIK_spg7tUI/AAAAAAAAAKw/IKKJTJibna4/s1600/cookies.JPG"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://2.bp.blogspot.com/_fCU7YycufyY/TIK_spg7tUI/AAAAAAAAAKw/IKKJTJibna4/s200/cookies.JPG" border="0" alt=""id="BLOGGER_PHOTO_ID_5513179667634042178" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Salah satu hobi gw adalah bakingggg.. mau cookies, cake, puding, masakan.. well cooking in overall..&lt;br /&gt;&lt;br /&gt;Therefore, memenuhi janji dengan beberapa sahabat, berikut beberapa resep andalan Dapur Kirana.. &lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight:bold;"&gt;&lt;/span&gt; Kaastengels&lt;span style="font-weight:bold;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Bahan-bahan: &lt;br /&gt;&lt;br /&gt;200 gr keju edam/old gouda/parmesan&lt;br /&gt;250 gr keju cheddar&lt;br /&gt;250 gr butter&lt;br /&gt;500 gr margarine&lt;br /&gt;1 kg tepung&lt;br /&gt;3 kuning telur untuk olesan&lt;br /&gt;75 gr keju untuk tabur &lt;br /&gt;&lt;br /&gt;Cara membuat : &lt;br /&gt;1. Mixer dengan kec rendah margarine dan butter sebentar&lt;br /&gt;2. campur keju parut dengan tepung&lt;br /&gt;3. Ulen sampai kalis&lt;br /&gt;4. Bentuk adonan sesuai selera&lt;br /&gt;5. oles dengan kuning telur, tabur keju parut&lt;br /&gt;6. Panggang dengan api sedang hingga matang&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight:bold;"&gt;Pinda-corn flakes koekjes&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Bahan-bahan :&lt;br /&gt;&lt;br /&gt;I. Selai kacang :&lt;br /&gt;400 gr kacang tanah kupas, goreng, blender halus &lt;br /&gt;100 gr marg + 100gr butter dicairkan &lt;br /&gt;200gr gula halus&lt;br /&gt;1 sdt garam halus&lt;br /&gt;&lt;br /&gt;Bahan2 :&lt;br /&gt;500 gr tepung&lt;br /&gt;1 sdt garam&lt;br /&gt;200 gr gula halus&lt;br /&gt;100 gr margarine&lt;br /&gt;400 ml minyak&lt;br /&gt;50 gr cornflakes - dimemarkan besar-besar&lt;br /&gt;&lt;br /&gt;Cara membuat :&lt;br /&gt;&lt;br /&gt;I. Selai kacang: aduk rata semua bahan, sisihkan, koreksi rasa jika perlu.&lt;br /&gt;&lt;br /&gt;II. Adonan Koekjes : &lt;br /&gt;* Mixer dgn kecepatan rendah margarine, garam, gula halus, minyak dan selai kacang.&lt;br /&gt;* Campurkan dengan tepung dan cornflakes adon rata hingga kalis dan bisa dipulung.&lt;br /&gt;* Cetak sesuai selera, panggang dalam oven panas sedang hingga matang.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight:bold;"&gt;Ananastarjes&lt;/span&gt; &lt;br /&gt;&lt;br /&gt;Bahan-bahan :&lt;br /&gt;&lt;br /&gt;Selai Nanas &lt;br /&gt;&lt;br /&gt;5 buah nanas - kupas bersih dan parut&lt;br /&gt;650 gr gula atau sesuai selera&lt;br /&gt;8 butir cengkeh&lt;br /&gt;2 sdm mentega/margarine &lt;br /&gt;&lt;br /&gt;Adonan kue : &lt;br /&gt;&lt;br /&gt;1 kg tepung&lt;br /&gt;200 gr gula halus kualitas baik &lt;br /&gt;300 gr butter/mentega&lt;br /&gt;500 gr margarine&lt;br /&gt;5 kuning telur rebus &lt;br /&gt;&lt;br /&gt;Olesan : &lt;br /&gt;4 kuning telur mentah dikocok &lt;br /&gt;pewarna kuning &lt;br /&gt;&lt;br /&gt;Cara membuat : &lt;br /&gt;&lt;br /&gt;Selai : dimasak diatas api sampai kalis.. pastikan gula masuk saat air sudah banyak susut. &lt;br /&gt;&lt;br /&gt;Adonan : &lt;br /&gt;Mixer mentega, butter dan gula halus sampai rata - kecepatan rendah, sebentar saja&lt;br /&gt;Campur dengan terigu, aduk hingga rata - pastikan jangan terlalu lama diaduk karena bisa keras&lt;br /&gt;&lt;br /&gt;Pulung sedikit adonan, pipihkan, masukkan selai nanas. &lt;br /&gt;Oles dengan kuning telur. &lt;br /&gt;Panggang hingga matang - biasanya 175 derajat 20 menit. &lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight:bold;"&gt;Butter Cookies&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Bahan-bahan : &lt;br /&gt;500 gr tepung&lt;br /&gt;100 gr susu bubuk&lt;br /&gt;100 gr maizena&lt;br /&gt;150 gr gula bubuk&lt;br /&gt;2 kuning telur &lt;br /&gt;175 gr butter/mentega&lt;br /&gt;300 gr mentega&lt;br /&gt;&lt;br /&gt;Cara membuat : &lt;br /&gt;Mixer sebentar butter, margarine,kuning telur,susu bubuk, dan gula bubuk . &lt;br /&gt;Campur rata tepung dan maizena. &lt;br /&gt;Aduk rata adonan mentega dengan tepung - cetak sesuai selera. &lt;br /&gt;Panggang hingga matang. &lt;br /&gt;&lt;br /&gt;Trik : saat memanggang, pastikan panas sedang - kurleb 150 dengan waktu panggang kurleb 30 menit. Letak cookies satu dengan yang laiinya harus ada jarak yang cukup, karena cookies akan mengembang saat dipanggang. Kalau mau ditambah bubuk coklat, cukup 50 gr coklat bubuk kualitas bagus - bisa dicoba merk bensdrop atau droste.. &lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Nah.. masih ada beberapa hari menjelang hari raya.. monggo kalau mau dicoba.. :)&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-4476275495950182877?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/4476275495950182877/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=4476275495950182877' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/4476275495950182877'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/4476275495950182877'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/09/aneka-cookies.html' title='Aneka Cookies'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_fCU7YycufyY/TIK_spg7tUI/AAAAAAAAAKw/IKKJTJibna4/s72-c/cookies.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-5342409268888311770</id><published>2010-08-30T00:32:00.000-07:00</published><updated>2010-08-30T00:38:48.353-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Pinda Koekjes - koekjes van gisteren..</title><content type='html'>Tiap tahun, kayaknya kreasi kuker ga berkembang dhe.. Tahun lalu sempet bikin greeen tea..tapi kok belum pernah bikin kue kacang yaa.. &lt;br /&gt;&lt;br /&gt;Browsing sana-sini.. akhirnya ngerti juga konsep kue kacang.. jadi dhe.. resep2 di compile, trus utak-atik sedikit.. Naah.. ini dia.. : &lt;br /&gt;&lt;br /&gt;Jadinya enak kok.. adonan segini jadi 3 toples.. lumayan banget kan.. bikinnya gampang.. rasanya enak lumer di mulut.. &lt;br /&gt;&lt;br /&gt;Monggo dicoba.. anak2 pasti suka - terbukti dengan langsung berkurangnya toples ke-3.. hehe.. &lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;Pinda koekjes&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;Bahan2 selai kacang :&lt;br /&gt;400 gr kacang tanah kupas, goreng, blender halus &lt;br /&gt;100 gr marg + 100gr butter dicairkan &lt;br /&gt;200gr gula halus&lt;br /&gt;1 sdt garam halus&lt;br /&gt;&lt;br /&gt;Bahan2 :&lt;br /&gt;750 gr tepung&lt;br /&gt;1 sdt garam&lt;br /&gt;200 gr gula halus&lt;br /&gt;100 gr margarine&lt;br /&gt;400 ml minyak&lt;br /&gt;&lt;br /&gt;Cara membuat :&lt;br /&gt;&lt;br /&gt;I. Selai kacang: aduk rata semua bahan, sisihkan, koreksi rasa jika perlu.&lt;br /&gt;&lt;br /&gt;II. Adonan Koekjes : &lt;br /&gt;* Mixer dgn kecepatan rendah margarine, garam, gula halus, minyak dan selai kacang. * Campurkan dengan tepung, adon hingga kalis dan bisa dipulung.&lt;br /&gt;* Cetak sesuai selera, panggang dalam oven panas sedang hingga matang.&lt;br /&gt;&lt;br /&gt;Psst.. paling enak dimakan sore2 bareng ngeteh pahit ato bikin caramel cappurccino.. huaaa..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-5342409268888311770?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/5342409268888311770/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=5342409268888311770' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/5342409268888311770'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/5342409268888311770'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/08/pinda-koekjes.html' title='Pinda Koekjes - koekjes van gisteren..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-1686781028835179823</id><published>2010-08-24T22:11:00.000-07:00</published><updated>2010-08-24T22:28:43.944-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Mie Ayam Kirana..</title><content type='html'>&lt;a href="http://3.bp.blogspot.com/_fCU7YycufyY/THSnkeYTABI/AAAAAAAAAKY/_A3kfH1Kux0/s1600/mie+ayam.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://3.bp.blogspot.com/_fCU7YycufyY/THSnkeYTABI/AAAAAAAAAKY/_A3kfH1Kux0/s200/mie+ayam.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5509212489253060626" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Kadang-kadang.. suka kepengen makan mie ayam yang enak dhe.. &lt;br /&gt;Eh.. tapi enak itu relatif yaa.. sebagai orang yang rumahnya di komplek pinggir cibubur permai a.k.a rada dusun.. ya saya cukup-cukup tau diri laahh.. kalo mau makan enak..yaa.. bikin sendiri..heheheh &lt;br /&gt;&lt;br /&gt;Beberapa waktu yang lalu,suami juga merasakan hal yang sama... jadi deh.. bikin ajaaa.. Mie nya beli di pasar.. merek AAA - terus bikin dhe pelengkapnya.. &lt;br /&gt;&lt;br /&gt;Untuk lebih gampang.. ini resepnya.. &lt;br /&gt;&lt;br /&gt;Mie Ayam/Mie Yamien Kirana&lt;br /&gt;&lt;br /&gt;Bahan2 :&lt;br /&gt;Mie keriting&lt;br /&gt;Ayam cincang/potong kotak dari kurleb 1 ekor ayam&lt;br /&gt;3 siung bawang putih cincang&lt;br /&gt;1 bawang bombay cincang&lt;br /&gt;1 ikat caisin&lt;br /&gt;2 sdm saus tiram&lt;br /&gt;1/2 sdt minyak wijen&lt;br /&gt;2 sdm margarine&lt;br /&gt;2 sdm minyak sayur&lt;br /&gt;garam, gula dan lada sesuai selera&lt;br /&gt;3 sdm kecap manis&lt;br /&gt;500 gram jamur merang - potong sesuai selera, tumis sebentar beri sedikit garam&lt;br /&gt;Bakso Sapi/Ikan - sesuai selera&lt;br /&gt;&lt;br /&gt;Cara membuat :&lt;br /&gt;&lt;br /&gt;Ayam kecap :&lt;br /&gt;* Panaskan minyak, masukkan margarine. &lt;br /&gt;* Setelah meleleh, tumis bwg putih, bwg bombay sampe harum, masukkan ayam, aduk smpai kaku. &lt;br /&gt;* Masukkan kecap manis, bumbu2, saus tiram . &lt;br /&gt;* Koreksi rasa - angkat sisihkan. &lt;br /&gt;&lt;br /&gt;Kuah ayam-bakso &lt;br /&gt;* Rebus 1 lt air, masukkan 3 bawang putih keprek, garam, lada, 1sdt gula dan kecap asin sedikit. &lt;br /&gt;* Setelah mendidih, masukkan tulang2 ayam - yang dagingnya dibuat jhadi semur, berbarengan dengan 2 batang daun bawang yang di keprek. &lt;br /&gt;* Kecilkan api.. biarkan agak susut - koreksi rasa. &lt;br /&gt;* Masukkan bakso - jika suka &lt;br /&gt;&lt;br /&gt;Cara menyajikan :&lt;br /&gt;1. rebus mie hingga al-dente&lt;br /&gt;2. di mangkok, campur 1/2 sdt margarine plus 1 sdt minyak, kecap asin, kecap manis (bila suka - jadinya yamien deh), lada. &lt;br /&gt;3. aduk cepat hingga tercampur rata mie dan bumbu2.&lt;br /&gt;4. rbus sebentar caisin&lt;br /&gt;5. Sajikan mie dengan ayam, caisin, tumis jamur, dan kuah serta bakso yang berada dalam mangkuk terpisah.&lt;br /&gt;&lt;br /&gt;*Bon Apetite teman teman.. :).. &lt;br /&gt;&lt;br /&gt;*Psst : Irit lhooo.. beneran dhe.. buat sekeluarga, ga nyampe 50 rb kali ya budgetnya.. atau.. 60 rb dhe.. max :)..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-1686781028835179823?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/1686781028835179823/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=1686781028835179823' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/1686781028835179823'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/1686781028835179823'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/08/mie-ayam-kirana.html' title='Mie Ayam Kirana..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_fCU7YycufyY/THSnkeYTABI/AAAAAAAAAKY/_A3kfH1Kux0/s72-c/mie+ayam.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-575512980146206805</id><published>2010-08-24T22:00:00.000-07:00</published><updated>2010-08-24T22:10:06.820-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Siumay Ayam Udang</title><content type='html'>&lt;a href="http://3.bp.blogspot.com/_fCU7YycufyY/THSllbkjk8I/AAAAAAAAAKI/y81PtNE48ro/s1600/somay03.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://3.bp.blogspot.com/_fCU7YycufyY/THSllbkjk8I/AAAAAAAAAKI/y81PtNE48ro/s200/somay03.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5509210306655785922" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a href="http://2.bp.blogspot.com/_fCU7YycufyY/THSlamQRpTI/AAAAAAAAAKA/vUBpsStuldg/s1600/somay02.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://2.bp.blogspot.com/_fCU7YycufyY/THSlamQRpTI/AAAAAAAAAKA/vUBpsStuldg/s200/somay02.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5509210120544953650" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a href="http://1.bp.blogspot.com/_fCU7YycufyY/THSkgfkJKAI/AAAAAAAAAJ4/Yw6XTcaTvEM/s1600/somay01.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://1.bp.blogspot.com/_fCU7YycufyY/THSkgfkJKAI/AAAAAAAAAJ4/Yw6XTcaTvEM/s200/somay01.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5509209122316822530" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Teman-teman.. &lt;br /&gt;&lt;br /&gt;Kadang2 suka kepengen dimsum gak siee?? ngliat harganya males aja.. paling murah 15 ribu di resto abal-abal.. ato di tukang pinggir jalan 10rb dapet 4.. &lt;br /&gt;&lt;br /&gt;Berhubung banyak rakyat dirumah.. terus alternatif menu.. hmm.. bikin sendiri aja kali yaa.. biar lebih mudah.. ini saya sertakan gambar2nya.. &lt;br /&gt;&lt;br /&gt;&lt;strong&gt;Siumay ayam udang&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;Bahan2:&lt;br /&gt;200 gr ayam cincang&lt;br /&gt;200 gr udang cincang&lt;br /&gt;3 siung bawang putih&lt;br /&gt;1 batang daun bawang iris tipis&lt;br /&gt;2 iris jahe&lt;br /&gt;1 kaldu blok rasa ayam&lt;br /&gt;1/2 sdt lada&lt;br /&gt;1/2 sdt garam&lt;br /&gt;1 sdm gula pasir&lt;br /&gt;2 sdm tepung sagu&lt;br /&gt;1 sdm air dan 1 sdt minyak wijen&lt;br /&gt;1 kuning telur&lt;br /&gt;Kulit pangsit untuk membungkus&lt;br /&gt;&lt;br /&gt;Cara membuat :&lt;br /&gt;1. Ulek bawang putih, jahe dan garam.&lt;br /&gt;2. Campur seluruh bahan, aduk rata.&lt;br /&gt;3. Bungkus dengan kulit pangsit&lt;br /&gt;4. Panaskan dandang, kukus kurleb 30 menit hingga matang Hidangkan dengan sambal bangkok atau sambal botol.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Keterangan gambar : &lt;br /&gt;1. Adonan setelah tercampur rata&lt;br /&gt;2. somay sebelum dikukus&lt;br /&gt;3. Somay dah mateng.. nyamnyammm...&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-575512980146206805?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/575512980146206805/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=575512980146206805' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/575512980146206805'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/575512980146206805'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/08/siumay-ayam-udang.html' title='Siumay Ayam Udang'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_fCU7YycufyY/THSllbkjk8I/AAAAAAAAAKI/y81PtNE48ro/s72-c/somay03.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-3191778896673451650</id><published>2010-08-20T18:23:00.000-07:00</published><updated>2010-08-20T18:36:16.192-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Orak Arik Kornet Telur</title><content type='html'>Menepati janji dengan seorang teman baik.. Saya sertakan resep untuk srapan yang gampaaaaanngg bangettt.. tapi enak.. &lt;br /&gt;&lt;br /&gt;Orak Arik Cornet Telur &lt;br /&gt;&lt;br /&gt;Bahan-bahan :&lt;br /&gt;&lt;br /&gt;1 kaleng kornet - ukuran sedang&lt;br /&gt;3 butir telur ayam kocok lepas&lt;br /&gt;1 bawang bombay - diiris tipis&lt;br /&gt;3 siung bawang putih, keprek dan cincang&lt;br /&gt;2 sdm mentega/margarine&lt;br /&gt;2 sdm minyak sayur&lt;br /&gt;garam dan lada sesuai selera&lt;br /&gt;&lt;br /&gt;Cara Membuat : &lt;br /&gt;&lt;br /&gt;1. Panaskan minyak sayur, masukkan mentega/margarine&lt;br /&gt;2. Tumis bawang putih dan bwg bombay sampai harum&lt;br /&gt;3. Masukkan telur, aduk cepat&lt;br /&gt;4. Masukkan kornet, aduk2 sampai agak kering, masukkan garam dan lada - koreksi rasa&lt;br /&gt;5. Hidangkan denga nasi hangat..hmm.. enaaakk..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-3191778896673451650?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/3191778896673451650/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=3191778896673451650' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/3191778896673451650'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/3191778896673451650'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/08/orak-arik-kornet-telur.html' title='Orak Arik Kornet Telur'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-7349308562599529827</id><published>2010-08-18T01:18:00.000-07:00</published><updated>2010-08-18T01:21:38.877-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Chicken Tom Yam, anyone ???</title><content type='html'>&lt;a href="http://4.bp.blogspot.com/_fCU7YycufyY/TGuX1WHBm5I/AAAAAAAAAJw/64fGaR_7W7U/s1600/tomyumayam.jpg"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://4.bp.blogspot.com/_fCU7YycufyY/TGuX1WHBm5I/AAAAAAAAAJw/64fGaR_7W7U/s200/tomyumayam.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5506661912114469778" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Salah satu opti menu ayam :).. &lt;br /&gt;&lt;br /&gt;Chicken Tom yam&lt;br /&gt;&lt;br /&gt;Bahan :&lt;br /&gt;1 ekor ayam dipotong kecil&lt;br /&gt;2 cangkir jamur merang - dptg sesuai selera Pokchoy&lt;br /&gt;4 buah Tomat dipotong dadu&lt;br /&gt;1sdm kecap ikan&lt;br /&gt;3 batang daun ketumbar, simpulkan dan keprek.&lt;br /&gt;Bumgu&lt;br /&gt;4 siung garlic, keprek&lt;br /&gt;1 bwng bombay - iris halus&lt;br /&gt;10cabe rawit merah diulek dengan sedikit terasidan garam&lt;br /&gt;6 sereh - keprek atau iris halus&lt;br /&gt;3 lbr daun jeruk&lt;br /&gt;3sdm lemon juice&lt;br /&gt;Gula dan lada sesuai selera&lt;br /&gt;&lt;br /&gt;cara membuat :&lt;br /&gt;Jerang air hingga mendidih. Masukkan ayam yang sudah dseduh terlebih dahulu.&lt;br /&gt;Tumis bumbu2 hingga harum, masukkan ke dalam rebusan ayam.&lt;br /&gt;tambahkan gula, garam dan lada. Aduk sesekali, biarkan mendidih dan ayam matang, lalu masukkan jamur.&lt;br /&gt;Biarkan matang. Masukan pokchoy dan daun ketumbar, lalu lemon juice, kecap ikan dan tomat. Langsung koreksi rasa, matikan api.&lt;br /&gt;Hidangkan sebagai pembuka. Slurpeee..segeeerrr banget...&lt;br /&gt;&lt;br /&gt;Btw - buat buka atau sahur ok juga lhoo..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-7349308562599529827?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/7349308562599529827/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=7349308562599529827' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7349308562599529827'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7349308562599529827'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/08/chicken-tom-yam-anyone.html' title='Chicken Tom Yam, anyone ???'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_fCU7YycufyY/TGuX1WHBm5I/AAAAAAAAAJw/64fGaR_7W7U/s72-c/tomyumayam.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-7115975310211481442</id><published>2010-07-27T04:53:00.001-07:00</published><updated>2010-07-27T04:53:49.836-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Life'/><title type='text'>Another story.. selintas lalu..</title><content type='html'>Beberapa waktu yang lalu, sya bertemu salah seorang teman lama. Sudah belasan tahun kami lost contact.&lt;br /&gt;&lt;br /&gt;Dia salah stu sosok yang saya kagumi.. Keberaniannya untuk menggugat cerai kemudian menjadi single parent patut saya acungi jempol.&lt;br /&gt;&lt;br /&gt;Kenapa demikian? Karena dia berani bilang tidak atas semua kekerasan yang terjadi di dalam pernikahan. Sahabat saya menikah dalam usia yang cukup matang. Keputusan untuk menikah pun diambil setelah melalui berbagai pertimbangan.&lt;br /&gt;&lt;br /&gt;Sebagai seorang muslimah yang taat, sahabat saya berusaha sepenuh hati menunaikan kewajibannya, menekan egonya yang saat itu kerap muncul ketika pasangan pengantin baru berselisih, berusaha kerap mengingat bahwa sang suami adalah nahkoda, imam di dalam bahteranya.&lt;br /&gt;&lt;br /&gt;Namun, sebagai manusia biasa nampaknya kesabaran ada batasnya. Setelah beberapa kali perdebatan, kekerasan fisik, mental dan beberapa kata talak terlontar, sahabat saya menyerah.&lt;br /&gt;&lt;br /&gt;Dia melayangkan gugatan dan beberapa minggu sesudahnya, alhamdulillah dia resmi nenyandang status widow.&lt;br /&gt;&lt;br /&gt;Kenapa alhamdulillah, tanya saya waktu itu,  tidak lain dan tidak bukan adalah merupakan bentuk syukur lepasnya dia dari seseorang yg mengaku pelindung tapi malah menjadi penganiaya.&lt;br /&gt;&lt;br /&gt;'Jujur, i dont want my children to grow up with that kind of example' jelasnya lebih lanjut.. lalu meluncurlah beragam cerita yang mencengangkan buat saya.. Mencengangkan karena ada seorang lelaki yang berani melakukan hal tersebut terhadap pasangannya.. Orang yang telah dipilih untuk mendampingi.. yang telah diajak utk berjanji dihadapan tuhan untuk tidak menyakiti, apalagi sampai menganiaya... Semoga allah mengampuni seluruh dosanya, karena telah menganiaya orang yang telah menyabung nyawa saat melahirkan keturunan darinya.. Semoga allah membukakan mata hatinya atas seluruh perbuatan lalim yang dia lakukan terhadap sahabat saya..&lt;br /&gt;&lt;br /&gt;Mendengar ceritanya saja membuat saya semakin bersyukur... Pernikahan yang sempurna, sepertinya hanya ada di dalam dongeng.. Dan.. Bukankah kesempurnaan hanya milik Allah semata?&lt;br /&gt;&lt;br /&gt;But on the other side of story.. I need to say that evrything is relative...maksudku.. Its true that a perfect might only occur in heaven.. Tapi bukankan imperfections make us human? Bahwa pernikahan bukan semata2 menyatukan 2 kepala tapi juga melibatkan kemampuan kedua belah pihak untuk sama2 menekan ego nya? Bahwa couple is for two.. Not three, four or even more...&lt;br /&gt;&lt;br /&gt;Moral of the story is that sometimes, when things get worse, kita hanya bisa menyerahkan seluruh permasalahan kepada yang punya hidup... Kadang kita merasa lelah mengetuk pintu yang lain, tanpa menyadari bahwa masih ada pintu lain yang terbuka lebar..&lt;br /&gt;&lt;br /&gt;Ditulis sebagai salah satu bentuk sayang dan simpati saya kepada seorang sahabat.. U go girl.. U will find another love.. Soon.. Big hugs from the four of us&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-7115975310211481442?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/7115975310211481442/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=7115975310211481442' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7115975310211481442'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7115975310211481442'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/07/another-story-selintas-lalu.html' title='Another story.. selintas lalu..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-6921719828825836586</id><published>2010-06-30T05:46:00.000-07:00</published><updated>2010-06-30T05:53:14.983-07:00</updated><title type='text'>Macaroni Schotel a'la Dapur Kirana</title><content type='html'>Beberapa waktu yang lalu, adik tersayang saya membelikan ibunda piranti masak yang lagi ngetren, a.k.a. HAPPY CALL (dan teman-teman.. saya bukan salesnya ato marketingnya..ato commercialnya.. wkwkw.. ).. &lt;br /&gt;&lt;br /&gt;Suatu sore yang gurem - a.k.a..mendung gelap tapi blum ujan.. iseng2..saya jajal dhe bikin Macaroni Schotel.. &lt;br /&gt;&lt;br /&gt;Resep yang dipakai.. kurang lebih sama sama rsep schotel mama.. Nie dia.. : &lt;br /&gt;&lt;br /&gt;bahan- bahan&lt;br /&gt;&lt;br /&gt;250 gr macaroni di rebus and matang, jangan terlalu mengembang&lt;br /&gt;100 gr daging ayam rebus atau 1 kaleng kornet &lt;br /&gt;250ml susu yang di mixed dengan kaldu blok&lt;br /&gt;1 siung bawang Bombay di iris kecil-kecil&lt;br /&gt;100 gr mentega untuk numis&lt;br /&gt;2 btr telur&lt;br /&gt;2 sdm terigu &lt;br /&gt;gula dan garam secukup nya&lt;br /&gt;180 gr keju / sebagian di parut dan sebagian di potong dadu .. pake quick melt ok lho.. &lt;br /&gt;*psst saya suka tambahin juga cincangan peterseli/parsley&lt;br /&gt;&lt;br /&gt;cara membuat adonan:&lt;br /&gt;&lt;br /&gt;- panaskan mentega dan tumis bawang Bombay sampe layu.&lt;br /&gt;- masukkan rebusan ayam/kornet dan aduk&lt;br /&gt;- masukkan campuran kaldu susu&lt;br /&gt;- masukkan tepung sambil di aduk&lt;br /&gt;- masukan keju potongan dadu ke dalam adonan&lt;br /&gt;- masukkan makaroni&lt;br /&gt;- kasih garam dan gula secukup nya&lt;br /&gt;&lt;br /&gt;ingat adonan di atas di masak dengan api kecil&lt;br /&gt;angkat adonan , dan masukkan telur aduk aja sampai kalis&lt;br /&gt;&lt;br /&gt;bagi yang punya happycall&lt;br /&gt;- panasin happycall 1mnt sampe panas&lt;br /&gt;- beri mentega 1 sdt, bolak- balik hingga semua bagian terlapisi&lt;br /&gt;- masukkan adonan makaroni dan taburi keju parut&lt;br /&gt;- waktu 5 menit di bagian bawah dan 5 menit di bagian atas, kalau mau agak kering maka waktu di tambah lagi&lt;br /&gt;- api harus selalu kecil agar tidak gosonggg (api kecil ya teman-teman.. bukan api lilin.. )&lt;br /&gt;&lt;br /&gt;Hasilnya?? Enak pasti.. &lt;br /&gt;&lt;br /&gt;Btw.. rahasia ada di penambahan susu dan keju - btw..kalo mau pake quick melt atau malah cream chese.. pasti lebi yummy.. cuman yang harus diingat.. penggunaan cream chese berarti mengurangi susu cair/kaldu yang digunakan.. &lt;br /&gt;&lt;br /&gt;Cobain dhe.. lumayan buat sore2 sambil duduk2 tunggu angin..:)&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-6921719828825836586?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/6921719828825836586/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=6921719828825836586' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6921719828825836586'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6921719828825836586'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/06/macaroni-schotel-ala-dapur-kirana.html' title='Macaroni Schotel a&apos;la Dapur Kirana'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-1190510051437097377</id><published>2010-06-23T02:22:00.000-07:00</published><updated>2010-06-23T02:46:41.161-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Life'/><category scheme='http://www.blogger.com/atom/ns#' term='Cases'/><title type='text'>Another west side story..</title><content type='html'>Siang ini, di sela sela kesibukan saya, tanpa sengaja saya melihat sebaris pesan singkat di ym.. Dari seorang sahabat lama.&lt;br /&gt;&lt;br /&gt;Meski singkat, tapi pesannya cukup mengagetkan... 'After all these years.. Kayaknya gw jatuh cinta lagi...'...&lt;br /&gt;&lt;br /&gt;Haa??? I was stunning with the sentence..Agak takjub mendengarnya.. Namun dengan tenang saya bertanya.. 'fallen sama sapa? Sama bini atau clbk?... atau malah orang baru?..&lt;br /&gt;&lt;br /&gt;Sahabat saya.. Sebut saja namanya arga.. adalah seorang yang selalu saya kagumi.. Saya tau persis perjuangan hidupnya.. Dan saya juga tau banyak love story nya.. Namun saya juga sadar kalau saya sudah mendapatkan keponakan2 yang lucu-lucu dari mereka berdua.&lt;br /&gt;&lt;br /&gt;Tanpa riskan.. Saya langung bertanya.. 'ok bro.. Now u got my full attention.. Who is she and how??&lt;br /&gt;&lt;br /&gt;Mulailah saat konsultasi dimulai.. Alkisah.. Mereka berdua dahulu sangat dekat.. Namun kbtulan sahabat saya mendapatkan pekerjaannya di tempat2 terpencil.. Sehingga seringkali dia tak terjangkau tekhnologi.. Setelah sekian lama bekerja... Pulanglah mas arga ke jakarta.. Tak lupa mampir ke tempat si dara...&lt;br /&gt;&lt;br /&gt;Namuuunnn.. Ternyata mbak dara sudah tunangaaaann.. Engaged lhoo sodara2..salahnya si kang mas sendiri.. Karena keasyikan bekerja.. Dia jadi agak sulit dihubungi.. akhirnya beliau dengan hati yang dah gak karuan (bahasa yg agak lebay) memutuskan utk pergi dari jakarta.&lt;br /&gt;&lt;br /&gt;Tak lama dari kejadian tsb.. sahabat saya bertemu dengan seorang gadis manis yang pandai dan shaleha.. Akhirnya mereka menikah.. Alhamdulillah sampai saat ini langgeng.&lt;br /&gt;&lt;br /&gt;Sahabat saya menemukan kembali mrs x di suatu situs jaring pertemanan aka facebook. Daaaann. Atas nama hendak menuntaskan yang ada, mereka memutuskan utk kopdar, a.k.a ketemuan lagi.. Kali ini berdua.. Di salah satu resto.. Makan berdua pula... Doing things as what other couple do.... (suit.. Suitttttt)&lt;br /&gt;&lt;br /&gt;Sepulangnya dari pertemuan itu, timbul sepercik rasa bersalah di benak sahabat saya.. Dia sadar bahwa hri itu dia berbohong dengan banyak sekali orang.. Yes, white lies does exist namuun.. A lie is still a lie.. Doesnt really matter whether its black or white..&lt;br /&gt;&lt;br /&gt;Atas dasar itulah dia memberanikan diri utk membagi ceritanya kpada sya.. Notabene mgkin satu2nya sahabat wanita yang telah kenal dia dari puluhan tahun lalu dan both of us never had any heart feelings, we are just friends.. And hope to stay as friends, as long as it takes.&lt;br /&gt;&lt;br /&gt;Setelah menuntaskan ceritanya, saya hanya mengeluarkan satu pertanyaan..'does she married.. And amazingly the answer was.. Yes.. With three children indeed.. Pernyataan saya selanjutnya adalah leave her..karena akan ada banyaaaakk sekali pihak yang terluka kalau mereka berdua memutuskan utk meneruskan hubungannya.&lt;br /&gt;&lt;br /&gt;Saya sangat memahami perasaan mereka berdua.. Namun, alangkah bijaknya kalau kita memahami bahwa, we live for today and tomorrow.. Never for the past aka history... Jadi ada baiknya utk merelakan apa yg telah tejadi, percaya bahwa tidak ada salah satu hal pun yang terjadi di dunia atas nama kebetulan...semua hal sudah diaturkan sesuai janjinya..&lt;br /&gt;&lt;br /&gt;Lagipula.. Bukankah mati dan hidup kita hanya utk ibadah? ... Alhamdulillah sahabat saya terketuk pintu hatinya.. At the end.. Dia sudah memilih dan memutuskan.. Whats right is right.. Dan semuanya juga demi titipan2 dari yang punya hidup...&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-1190510051437097377?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/1190510051437097377/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=1190510051437097377' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/1190510051437097377'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/1190510051437097377'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/06/another-west-side-story.html' title='Another west side story..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-5871103575600715714</id><published>2010-06-21T04:03:00.000-07:00</published><updated>2010-06-21T04:09:28.429-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Life'/><category scheme='http://www.blogger.com/atom/ns#' term='Cases'/><title type='text'>Makhluk-makhluk Kubikel yang Menggemaskan..</title><content type='html'>Pernah ga? Memikirkan bahwa kita..eh dalam hal ini ya saya, sangat bergantung thdp mahluk2 kubikel yang menggemaskan.. Well gals.. As u all know.. punya status karyawan yang katanya from 8 to 5 - psstt hal yg jarang banget terjadi tuwww... Itu banyaaaaaakkk banget suka dukanya... Kadang saya suka senyum2 sendiri kalo inget kelakuan mahluk2 kubikel di kantor saya.. Kadang suka geregetan jga sama beberapa orang yang nyebelin...&lt;br /&gt;&lt;br /&gt;mahluk2 kubikel di sekitar saya memang banyak yang nyentrik... But with them,. I found the other side of me,, they are my back bone.. kita bisa sharing gila2an.. Ngobrol ga penting a.k.a gosyip lewat ym.. Ataupun malah speaking the unspoken words...&lt;br /&gt;&lt;br /&gt;Bentar-bentaarr.. The unspoken words itu artinya, ketika saya dan beberapa teman, kami saling mengenal gesture satu dgn yg lain.. Jadiiiii.. Its always crystal clear  for some of us.. Well anyway..sebenernya sieyyy itu karena kita males aja kedengeran sama orang yg lagi diomongin... Xixixi..&lt;br /&gt;&lt;br /&gt;Karenaaa.. Yaa namanya juga mahluk kantoran.. Suka iseng juga sie.. Jadii, friksi gampang timbul.. Maklumlah.. Kalau lagi ribet, caoek.. Yang harusnya tidak apa2 jadi ada apa2 kan ya??? Meskipun saya harus akui kalau banyak sekali asap meski susah dcari sumber apinya.. &lt;br /&gt;&lt;br /&gt;Meaning? Yaaa orang2 yang nyebelin mah ada ajaa.. Ada yg emang sengaja nyebelin.. Ada yg sengaja berusaha membuat orang iru.. Eh.. Ada juga miss pembisik yang seringkali mebuat sesuatu jadi nggak asik..&lt;br /&gt;&lt;br /&gt;Nahlhooo. Kalo ngadepin mahluk kantoran yg ky gini saya kadang hilang akal.. Kayak gak berasa ngadepin grown up soalnya. Hahahah... Kalo ada ,asalah yg bersinggungan dgnnya.. I become very professional, dalam arti.. All are about works.. Sudah selesai, deal done.. Tutup buku... Daripada menghabiskan waktu utk hal2 ga penting such as mendengarkan kemalangan nasibnya ataupun kecemerlangannya yang gurem.. Jauh lebih baik saya mikirin.. Menu makan anak apa yaaa....Secara baginda raja sudah mulai protes lagi krna saya sering overloaded.. Hehehe..&lt;br /&gt;&lt;br /&gt;Topik yg lagi seru antara saya dan teman2 kubikel gak jauh2 dari keselnya kami ada beberapa orang yang keminter, terus senior person yg harusnya jadi dosen sastra sama gosip infotainment gak penting.. Ataupun malah.. Gosip hal2 triple x, wkwkwkwk..&lt;br /&gt;&lt;br /&gt;Bingung? Samaaa.. Saya juga.. Well.. Just to let u know.. Kalo we are just doing it for fun.. Disela2 ksbukan kami yang agak2 over belakangan..&lt;br /&gt;&lt;br /&gt;hmm, itu hanya sekelumit cerita kelakuan my back bone (pinjem istilah mbak lenny)a.k.a makhluk2 kubikel sekitar saya yg suka bikin kangen..&lt;br /&gt;&lt;br /&gt;Sebenernya ms banyak bgt yg di share.. orang2 keminter emang makin banyak.. Weitttsss.. Sepertinya saya harus menggunakan kata2 yang positif.. Hmm,. Gini-gini.. Orang2 dengan kemampuan mereka yang luar biasa dalam menginterpretasikan visi misi perusahaan secara berlebih memang terdapat dimana-mana..&lt;br /&gt;&lt;br /&gt;Wkwkwk.. Is it positif enough guyzzz? Policies yang ada dikembangkan, tapi dipersempit ruangnya.. Kecurigaan2 yang berlebihan semakin dikembangkan ddengan alasan2 klasik. kalau sudah kearah sana.. Saya rasa ini saatnya saya duduk diam dan berdoa.. Semoga tuhan membukakan matanya bahwa segala sesuatu di dunia memang terdiri dari hitam dan putih. Namun, apakah dia hanya dapat melihat yang hitam? Naudzubillah..&lt;br /&gt;&lt;br /&gt;Looking for scapegoat ternyata juga butuh keahlian lhooo.. Dan ternyata melihat orang itu melakukan hal tersebut sangat2 menguras energi. Saya teringat ucapan salah satu guru saya.. 'saat kita hanya dapat melihat sesuatu secara timpang.. Berhati-hatilah, karena biasanya kita termasuk ke dalam gol orang2 terszebut'.. Huaaa.. Makin naudzubillah dunk...&lt;br /&gt;&lt;br /&gt;Well, just to cut thgs short,.. Sebaiknya sya oerlu banyak belajar manajemen qalbu eh.. Manajemen hati.. Atau apalah namanya itu.. Yang pastiii... Kalau lagi kayak gini.. Bingung ga tentu dgn situasi kantor, sya sering teringat dengan teman2 saya di NDUA.. Dmana seluruh kebijakan sangat jelas, aturan2 yang ada jelas.. Hubungan pertemanan erat.. Hmm.. memang ada hal2 yang tak tergantikan yaaa...&lt;br /&gt;&lt;br /&gt;Anyway.. Satu hal yang saya bisa lakukan saat ini yaaa.. Bersyukur.. Di kantor saya sekarang, saya juga punya beberapa teman yang gak pernah lupa mengingatkan saya akan hal2 yang esensial, tujuan dari bekerja sebenarnya apa dan sebagainya.. &lt;br /&gt;&lt;br /&gt;Saya harus akui bahwa saya sangat percaya tidak ada sesuatu di dunia yang terjadi secara kebetulan. Dan.. jika memang itu terjadi pasti banyak pelajaran yang bisa dipetik dari hal tersebut.. &lt;br /&gt;&lt;br /&gt;Doa saya.. semoga banyak pihak yang bisa untuk membuka matanya.. melihat dengan hati, sehingga.. semua bisa dilihat sebagaimana porsinya.. amieeenn...&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-5871103575600715714?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/5871103575600715714/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=5871103575600715714' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/5871103575600715714'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/5871103575600715714'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/06/makhluk-makhluk-kubikel-yang.html' title='Makhluk-makhluk Kubikel yang Menggemaskan..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-6352394011789256433</id><published>2010-06-05T06:30:00.000-07:00</published><updated>2010-06-05T07:02:03.423-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Recipes'/><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Menu makan siang weekend ini..</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_fCU7YycufyY/TApSpdeNFeI/AAAAAAAAAJo/eJNpX0dSncE/s1600/Copy+of+05062010472.jpg"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://3.bp.blogspot.com/_fCU7YycufyY/TApSpdeNFeI/AAAAAAAAAJo/eJNpX0dSncE/s200/Copy+of+05062010472.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5479282768889058786" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_fCU7YycufyY/TApSozjfBmI/AAAAAAAAAJg/lzXZOWR5EBI/s1600/05062010471.jpg"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://3.bp.blogspot.com/_fCU7YycufyY/TApSozjfBmI/AAAAAAAAAJg/lzXZOWR5EBI/s200/05062010471.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5479282757636916834" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Kadang suka bingung dhe.. weekend mau masak apa.. &lt;br /&gt;&lt;br /&gt;Seperti kebiasaan saya.. weekend berarti menghabisakan yang ada.. paling tidak.. saya tidak belanja aneka daging/ikan.. &lt;br /&gt;&lt;br /&gt;Bongkar lemari es.. eh.. inget masi ada sayap ayam barang setengah kilo.. terus.. di tukang sayur langganan.. beli ati ampela.. yang sya ungkep bumbu oriental.. &lt;br /&gt;&lt;br /&gt;Sayurnya?.. di lemari es ada sawi putih duank.. hmm.. udah lama gak bikin tumis sayur oriental.. jadiii.. memanfaatkan bahan yang ada.. plus nambahin jamur2an - yang jadi komponen wajib.. &lt;br /&gt;&lt;br /&gt;Buat yang kepengen nyoba.. ini resep tumisan-ku :&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight:bold;"&gt;Tumis Sayur Oriental&lt;/span&gt; &lt;br /&gt;&lt;br /&gt;Bahan2: &lt;br /&gt;8 lembar Sawi putih&lt;br /&gt;8 buah Jamur Merang&lt;br /&gt;8 Jamur Tiram&lt;br /&gt;4 Jamur Hioko&lt;br /&gt;1 batang Daun Bawang&lt;br /&gt;250 gr Jagung Putren&lt;br /&gt;50 grKembang Tahu - rendam air dingin potong2..&lt;br /&gt;&lt;br /&gt;Bumbu :&lt;br /&gt;Bawang Putih&lt;br /&gt;Bawang Bombay&lt;br /&gt;1sdm saus tiram&lt;br /&gt;1sdt kecap jamur&lt;br /&gt;garam, gula dan lada&lt;br /&gt;minyak wijen&lt;br /&gt;&lt;br /&gt;Cara membuatnya : &lt;br /&gt;1. Tumis bawang putih hingga harum, masukkan daun bawang yang di iris kasar dan bawang bombay. aduk2 hingga wangi&lt;br /&gt;2. masukkan jagung putren dan semua jamur, aduk2..&lt;br /&gt;3. tambahkan kecap jamur dan saus tiram&lt;br /&gt;4. Bisa tambhka satu kaldu blok jika suka&lt;br /&gt;5. masukkan sawi putih. &lt;br /&gt;6. tambahkan 50 ml air. kentalkan dengan 1sdt terigu plus 1sdm air, koreksi rasa&lt;br /&gt;angkat dan hidangkan&lt;br /&gt;&lt;br /&gt;Btw.. paling enakkk kalo dimakan pake nasi hangat.. plus ayam goreng :) &lt;br /&gt;&lt;br /&gt;Mudah2an bisa jadi tambahan ide.. :)&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-6352394011789256433?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/6352394011789256433/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=6352394011789256433' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6352394011789256433'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6352394011789256433'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/06/menu-makan-siang-weekend-ini.html' title='Menu makan siang weekend ini..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_fCU7YycufyY/TApSpdeNFeI/AAAAAAAAAJo/eJNpX0dSncE/s72-c/Copy+of+05062010472.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-3175449349657387686</id><published>2010-05-28T22:02:00.001-07:00</published><updated>2010-05-28T22:27:44.330-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Recipes'/><title type='text'>Rendang ayam a'la Dapur Kirana</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_fCU7YycufyY/TACf91wQqpI/AAAAAAAAAJQ/v7C1UdccBiI/s1600/Rendang+Ayam.jpg"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://2.bp.blogspot.com/_fCU7YycufyY/TACf91wQqpI/AAAAAAAAAJQ/v7C1UdccBiI/s200/Rendang+Ayam.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5476553031632857746" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Menepati janji pada diri sendiri.. bahwa weekend berarti waktunya turun ke dapur dan inspeksi freezer..&lt;br /&gt;&lt;br /&gt;Knapa inspeksi freezer? Hal yang penting dilakukan sebelum belanja poultry.. a.k.a daging-dagingan.. &lt;br /&gt;&lt;br /&gt;Setelah dibongkar.. ternyata masi ada 2 ekor ayam, satu plastik ikan bandeng, 1 plastik lele, otak2 ikan dan bakso jepun.. &lt;br /&gt;&lt;br /&gt;Lele dan bandengbaru dibeli kemaren .. jadi.. saya memutuskan untuk memasak hidangan berbahan ayam.. Setelah menimbang-nimbang, saya coba bikin rendang ayam aja dhe... &lt;br /&gt;&lt;br /&gt;Btw.. rencana semua adalah ayam masak tom yum .. (lain kali ya guyz.. ), karena keterbatasan bahan.. yaa.. yang gampang aja.. &lt;br /&gt;&lt;br /&gt;Buat yang mau coba.. ini saya sertakan resepnya : &lt;br /&gt;&lt;br /&gt;Bahan2 : &lt;br /&gt;&lt;br /&gt;1 ekor ayam - uk sedang, saya potong 12..&lt;br /&gt;1/4 kg kentang - dikupas dipotong sesuai selera&lt;br /&gt;&lt;br /&gt;Bumbu2 : &lt;br /&gt;3 bawang putih&lt;br /&gt;5 bawang merah&lt;br /&gt;8 cabai rawit merah&lt;br /&gt;1 ruas jahe&lt;br /&gt;1 ruas laos&lt;br /&gt;2 serai&lt;br /&gt;2 daun salam&lt;br /&gt;2 daun jeruk&lt;br /&gt;1 lbr daun kunyit&lt;br /&gt;4 cengkeh&lt;br /&gt;500 ml santan dari 1 butir kelapa&lt;br /&gt;2 sdm gula&lt;br /&gt;4 sdm kelapa sangrai&lt;br /&gt;garam sesuai selera&lt;br /&gt;&lt;br /&gt;Cara membuat : &lt;br /&gt;1. Didihkan 250 ml air, beri jahe keprek dan 1/4 sdt garam. &lt;br /&gt;2. Masukkan Ayam.&lt;br /&gt;3. Tumis bumbu2 sampai harum.. masukkan ke dalam rebusan ayam... beri santan kental..&lt;br /&gt;4. Setelah air tinggal setengah, masukkan kentang yang sudah digoreng.. tunggu sampai lebih kental.. tambahkan kelapa sangrai.. setelah agak menghitam.. matikan api, angkat.. &lt;br /&gt;&lt;br /&gt;Biasanya enak dimakan dengan nasi hangat.. plus lalapan.. - itu mah selera saya aja :)&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-3175449349657387686?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/3175449349657387686/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=3175449349657387686' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/3175449349657387686'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/3175449349657387686'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/05/rendang-ayam-ala-dapur-kirana.html' title='Rendang ayam a&apos;la Dapur Kirana'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_fCU7YycufyY/TACf91wQqpI/AAAAAAAAAJQ/v7C1UdccBiI/s72-c/Rendang+Ayam.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-6687045097946016376</id><published>2010-05-24T09:13:00.000-07:00</published><updated>2010-05-29T21:29:09.314-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Recipes'/><title type='text'>Nasi Tutug Oncom</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_fCU7YycufyY/TAHpfokZfdI/AAAAAAAAAJY/bDgrE_GW568/s1600/Tutug+oncom.jpg"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://3.bp.blogspot.com/_fCU7YycufyY/TAHpfokZfdI/AAAAAAAAAJY/bDgrE_GW568/s200/Tutug+oncom.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5476915351534534098" /&gt;&lt;/a&gt;&lt;br /&gt;Nasi Tutug Oncom ku selaluuuu larisss di arisan ataupun potluck kantor... Padahal kalau saja orang2 tau cara mbuatnya... Gampang bangeettttt.. asli dheee... &lt;br /&gt;&lt;br /&gt;Biar lebih sreg.. resepnya ta' lampirkan dibawah ini ya.. Mohon maaf gambar belum sempat diup-load.. &lt;br /&gt;&lt;br /&gt;Bahan2 : &lt;br /&gt;3 piring Nasi - yang paling enak agak kering/pera'&lt;br /&gt;2 lembar oncom - digoreng sebentar lalu diulek&lt;br /&gt;6 ruas cikur/kencur diulek beserta 4 bawang putih dan 4 butir kemiri&lt;br /&gt;8 bawang merah - diiris halus&lt;br /&gt;6 cabe rawit hijau plus 8 cabe rawit merah (derajat pedas sedang)&lt;br /&gt;garam sesuai selera&lt;br /&gt;minyak utk menumis&lt;br /&gt;&lt;br /&gt;Pelengkap : &lt;br /&gt;Teri kacang kering&lt;br /&gt;Telur dadar rawis&lt;br /&gt;Lalap timun &amp; kemangi&lt;br /&gt;Tempe goreng tepung atau tahu isi goreng&lt;br /&gt;&lt;br /&gt;Cara membuatnya : &lt;br /&gt;&lt;br /&gt;Panaskan 2 sdm minyak, tambahkan 1 sdm margarin. &lt;br /&gt;Tumis bawang merah, lalu masukkan bumbu halus dan cabe, aduk2 sampai aromanya keluar. &lt;br /&gt;Tambahkan oncom yang sudah dihancurkan.. beri garam 1/2 sdt.. lalu masukkan nasi.&lt;br /&gt;Aduk2 sampai tanak, koreksi rasa. &lt;br /&gt;Sajikan dengan pelengkap. &lt;br /&gt;&lt;br /&gt;Kuncinya : berani bumbu, lebih enak kalau pedas. Btw, beberapa teman saya protes.. katanya ini bukan tutug oncom.. tapi.. nasi goreng oncom.. hehehe.. *buat saya.. dikasi nama aja silahkan.. &lt;br /&gt;&lt;br /&gt;Tapi ini jadi salah satu menu favorit kami kalau weekend lhooo... Mangga atuh cubian.. :)&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-6687045097946016376?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/6687045097946016376/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=6687045097946016376' title='1 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6687045097946016376'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6687045097946016376'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/05/nasi-tutug-oncom.html' title='Nasi Tutug Oncom'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_fCU7YycufyY/TAHpfokZfdI/AAAAAAAAAJY/bDgrE_GW568/s72-c/Tutug+oncom.jpg' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-4673794802614793734</id><published>2010-05-24T08:49:00.000-07:00</published><updated>2010-05-24T09:11:50.711-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Recipes'/><title type='text'>Teh Sereh</title><content type='html'>Memasuki musim hujan... sambil sore-sore ngliatin gerimis (xixixi.. ini mah kebiasaan gw dan hubby... nonton hal2 yang melenakan hati.. ) enaknya minum yang anget-anget.. &lt;br /&gt;&lt;br /&gt;Ini ada salah satu pilihan yang mungkin bisa dicoba : &lt;br /&gt;&lt;br /&gt;Bahan A : &lt;br /&gt;850 ml air &lt;br /&gt;4 lembar daun jeruk&lt;br /&gt;8 batang sereh.. dikeprek&lt;br /&gt;2sdm munjung teh - sesuai selera - biasanya saya pake teh merk gopek sebanyak 3sdm.. Jadinya ok &lt;br /&gt;&lt;br /&gt;Sirup gula : &lt;br /&gt;250 gr gula pasir&lt;br /&gt;100 ml air&lt;br /&gt;2 lbr daun jeruk&lt;br /&gt;&lt;br /&gt;Air, daun jeruk dan sereh direbus sampai mendidih dan sedikit susut, lalu saring.&lt;br /&gt;Untuk gula - semua bahan sirup direbus.. aduk2 sehingga gula tidak mengendap di dasar panci.. &lt;br /&gt;&lt;br /&gt;Campur keduanya atau.. sajikan terpisah.. &lt;br /&gt;Pilihan lain.. bisa juga dicampurkan dengan susu evaporated hangat - jadi nai cha :) &lt;br /&gt;&lt;br /&gt;Cobain dhe.. lumayan banget..murmer dan menyenangkan buat duduk2 sore.. Kalo siang-siang.. tinggal ditambah es batu.. hmm.. berasa di cafe lhooo.. xixixi.. &lt;br /&gt;&lt;br /&gt;Happy brewing gals..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-4673794802614793734?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/4673794802614793734/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=4673794802614793734' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/4673794802614793734'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/4673794802614793734'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/05/teh-sereh.html' title='Teh Sereh'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-74745484197754024</id><published>2010-05-24T08:34:00.000-07:00</published><updated>2010-05-24T08:48:34.914-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Recipes'/><title type='text'>Chicken Wings .. just to make your day..</title><content type='html'>Memenuhi janji lagi nieee... &lt;br /&gt;&lt;br /&gt;Setelah dijuluki agen happy call sama beberapa temen kantor.. *padahal asli dhe..saya bukan agen.. jauh dari sales juga.. xixix.. &lt;br /&gt;&lt;br /&gt;Saya harus memenuhi janji saya untuk membagi beberapa resep andalan. Salah satunya : &lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight:bold;"&gt;Chicken Wings a'la Dapur Kirana&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Bahan2 : &lt;br /&gt;500 gr sayap ayam - dibelah 2 &lt;br /&gt;2 kembang lawang&lt;br /&gt;3 cm jahe&lt;br /&gt;4 bawang putih&lt;br /&gt;4 cengkeh&lt;br /&gt;1 sdm gula pasir&lt;br /&gt;2 sdm gula merah&lt;br /&gt;2 lembar daun jeruk (optional)&lt;br /&gt;2 sdm madu&lt;br /&gt;1 sdm saus cabe (optional)&lt;br /&gt;1/2 sdt minyak wijen&lt;br /&gt;1sdm mentega utk menumis sayap&lt;br /&gt;&lt;br /&gt;Cara membuat : &lt;br /&gt;Sayam ayam diungkep dengan seluruh bumbu. Biasanya saya menambahkan 2 cangkir air. Garam dan gula bisa disesuaikan. Didihkan sampai airnya surut dan sayap matang... tambahkan madu dan minyak wijen.. aduk2.. &lt;br /&gt;&lt;br /&gt;Panaskan happy call atau wajan (siapkan tutup) dengan api kecil, panggang/tumis sayap ayam dengan mentega atau minyak. &lt;br /&gt;&lt;br /&gt;Sajikan.. &lt;br /&gt;&lt;br /&gt;Hmm.. pake nasi anget enak lhooo... Buat cemilan sore hari menjelang malam berdua suami juga menyenangkan.. ditemani teh sereh.. hmm... &lt;br /&gt;&lt;br /&gt;Teh sereh? itu juga gampang banget teman-teman... Nanti saya share lagi yaaa.. &lt;br /&gt;&lt;br /&gt;Mudah2an yang udah ngebet pake happy callnya terpuaskan.. xixiix.. *happy cooking gals...&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-74745484197754024?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/74745484197754024/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=74745484197754024' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/74745484197754024'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/74745484197754024'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/05/chicken-wings-just-to-make-your-day.html' title='Chicken Wings .. just to make your day..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-8375146940372742911</id><published>2010-05-03T02:46:00.000-07:00</published><updated>2010-05-24T08:21:13.014-07:00</updated><title type='text'>Angsio Kaki Ayam</title><content type='html'>&lt;a href="http://1.bp.blogspot.com/_fCU7YycufyY/S96b5vtiatI/AAAAAAAAAJI/vUb468onui8/s1600/angsio.jpg"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://1.bp.blogspot.com/_fCU7YycufyY/S96b5vtiatI/AAAAAAAAAJI/vUb468onui8/s200/angsio.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5466978414036675282" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Salah satu penganan kesukaan anak2.. &lt;br /&gt;Bikinnnya gampaangggg banget.....&lt;br /&gt;&lt;br /&gt;Sebagaimana janji saya kepada beberapa teman.. resepnya dibawah ini.. &lt;br /&gt;&lt;br /&gt;Bahan2 : &lt;br /&gt;1/2 kg kaki ayam - digoreng dalam minyak banyak, lalu panas2 direndam dalam air es&lt;br /&gt;&lt;br /&gt;Bumbu2 : &lt;br /&gt;6 siung bawang putih - dicincang&lt;br /&gt;1 bawang bombang - cincang&lt;br /&gt;2 sdm tausi (tauco kedelai hitam)&lt;br /&gt;2 sdm kecap jamur&lt;br /&gt;2 sdm kecap manis&lt;br /&gt;1 sdm kecap inggris&lt;br /&gt;2 sdm gula merah&lt;br /&gt;1 sdm gula pasir&lt;br /&gt;3 cm jahe&lt;br /&gt;2 kembang lawang&lt;br /&gt;5 cengkeh&lt;br /&gt;1 sdm angkak - disedu dengan 50 ml air mendidih - saring airnya &lt;br /&gt;1 sdt garam&lt;br /&gt;1/2 sdt minyak wijen&lt;br /&gt;&lt;br /&gt;Cara membuatnya :&lt;br /&gt;1.Kaki ayam digoreng sampai matang, langsung masukkan ke dalam air es - tunggu kurang lebih 1,5 jam sampai mengembang&lt;br /&gt;2. Panaskan 4 sdm minyak goreng, tumis bawang putih sampai harum, add bawang bombay, jahe, kembang lawang dan cengkeh.. aduk2 sampai mengeluarkan aroma. &lt;br /&gt;3. Masukkan kaki ayam - tambahkan kecap jamur, kecap manis, kecap inggris, tausi dan 2 gelas cangkir air. Tunggu sampai air surut dan kaki ayam empuk. Masukkan air angkak - didihkan.. kentalkan dengan 1 sdt maizena yang diencerkan dengan 2sdm air. &lt;br /&gt;4. Setelah mendidih, angkat.. masukkan minyak wijen.. angkat dan siap dihidangkan.. &lt;br /&gt;&lt;br /&gt;Ada satu lagi resep angsio kaki ayam - yang ini favorit anak2.. lebih simpel.. rasanya lumayan ajah : &lt;br /&gt;&lt;br /&gt;Bahan2 : &lt;br /&gt;1/2 kg kaki ayam - direbus dengan 1/2 sdt air, 4 cm jahe keprek sampai lunak. &lt;br /&gt;&lt;br /&gt;Bumbu2 : &lt;br /&gt;4 bawang putih cincang&lt;br /&gt;1 bawang bombay cincang&lt;br /&gt;1 sdm kecap inggris&lt;br /&gt;3 sdm gula merah&lt;br /&gt;3 kbg lawang&lt;br /&gt;1 sdm kecap manis&lt;br /&gt;4 cengkeh&lt;br /&gt;2 daun jeruk &lt;br /&gt;2 sdm saus tomat&lt;br /&gt;1/2 sdt minyak wijen&lt;br /&gt;&lt;br /&gt;Cara membuatnya : persis sama seperti diatas.. &lt;br /&gt;Resep yang terakhir jauh lebih simple.. tapi rasa juga ga kalah enak kok :) &lt;br /&gt;a :) &lt;br /&gt;monggo dicoba.. Semoga sukses masakny&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-8375146940372742911?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/8375146940372742911/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=8375146940372742911' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/8375146940372742911'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/8375146940372742911'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/05/lemon-cake-anyone.html' title='Angsio Kaki Ayam'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_fCU7YycufyY/S96b5vtiatI/AAAAAAAAAJI/vUb468onui8/s72-c/angsio.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-4427207889548607445</id><published>2010-01-01T06:35:00.000-08:00</published><updated>2010-05-24T08:33:15.190-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Recipes'/><title type='text'>Nasi Gurih Abon Ikan aLa Dapur Anyelir</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_fCU7YycufyY/Sz4JZ03VG7I/AAAAAAAAAJA/uv58XR8aLFM/s1600-h/CIMG2821.JPG"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://1.bp.blogspot.com/_fCU7YycufyY/Sz4JZ03VG7I/AAAAAAAAAJA/uv58XR8aLFM/s200/CIMG2821.JPG" border="0" alt=""id="BLOGGER_PHOTO_ID_5421781340692749234" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Salah satu alternatif sarapan buat misua :)&lt;br /&gt;&lt;br /&gt;Bosen sarapan yang itu-itu aja?? Hubby termasuk orang yang sangat tidak rewel mengenai menu dirumah... tapiii.. kasian juga kalo menunya itu2 aja kann.. Jadiii.. dengan bahan minimal.. saatnya bikin nasi gurih aka nasi lemak aka nasi uduk.. &lt;br /&gt;&lt;br /&gt;Bahan2nya : &lt;br /&gt;Beras&lt;br /&gt;250 ml santan &lt;br /&gt;daun salam dan sereh&lt;br /&gt;garam &lt;br /&gt;&lt;br /&gt;Bahan pelengkap : &lt;br /&gt;Abon Ikan - resep sudah di share di posting sebelumnya ya teman2.. &lt;br /&gt;Telur dadar rawis&lt;br /&gt;lalapan seadanya &lt;br /&gt;sambal ijo/dadak - kalau perlu.. &lt;br /&gt;&lt;br /&gt;Tinggal dicetak, dihias dikitt.. jadi dehhh...&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-4427207889548607445?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/4427207889548607445/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=4427207889548607445' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/4427207889548607445'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/4427207889548607445'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/01/nasi-gurih-abon-ikan-ala-dapur-anyelir.html' title='Nasi Gurih Abon Ikan aLa Dapur Anyelir'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_fCU7YycufyY/Sz4JZ03VG7I/AAAAAAAAAJA/uv58XR8aLFM/s72-c/CIMG2821.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-1182082497392758597</id><published>2010-01-01T06:16:00.000-08:00</published><updated>2010-01-01T06:35:25.603-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Bolu Gulung plus dadar gulung..</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_fCU7YycufyY/Sz4FUfR8TWI/AAAAAAAAAI4/6n00c-8TIfc/s1600-h/CIMG2848.JPG"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://2.bp.blogspot.com/_fCU7YycufyY/Sz4FUfR8TWI/AAAAAAAAAI4/6n00c-8TIfc/s200/CIMG2848.JPG" border="0" alt=""id="BLOGGER_PHOTO_ID_5421776850952932706" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_fCU7YycufyY/Sz4FTrjDoiI/AAAAAAAAAIw/Lhp3vf19a4E/s1600-h/CIMG2811.JPG"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://2.bp.blogspot.com/_fCU7YycufyY/Sz4FTrjDoiI/AAAAAAAAAIw/Lhp3vf19a4E/s200/CIMG2811.JPG" border="0" alt=""id="BLOGGER_PHOTO_ID_5421776837066072610" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Penasaraaann banget bisa bikin bolu gulung.. Habis maen2 ke rumah mbak fat.. dapet ide dhe... bikin bol gul.. resep dari beliau okeh bangettttt.. &lt;br /&gt;&lt;br /&gt;Langsung coba praktek.. daann.. alhamdulillah enak.. :).. &lt;br /&gt;&lt;br /&gt;Pagi2 liat ada kelapa, tadinya mau dibuat urap.. tapi kok.. kebanyakan yaa.. akhirnya.. bikin enten2 aja dhe.. tinggal nanti buat isi kue bugis ato dadar gulung.. &lt;br /&gt;&lt;br /&gt;Pilihan jatuh ke dadar gulung.. berhubung resep sendiri.. ini dia salah satu resep unggulan : &lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight:bold;"&gt;Dadar Gulung aLa Dapur Anyelir &lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Adonan kulit : &lt;br /&gt;300 gr tepung terigu&lt;br /&gt;150ml susu cair&lt;br /&gt;3 btr telur&lt;br /&gt;1/4 sdt garam&lt;br /&gt;1/2 sdt pasta pandan&lt;br /&gt;150 ml air&lt;br /&gt;&lt;br /&gt;Semua bahan diaduk dengan whisk sampai tidak berbutir - lalu buat dadaran dengan ketebalan sedang.. &lt;br /&gt;&lt;br /&gt;Adonan isi : &lt;br /&gt;1/2 kelapa sedang diparut panjang&lt;br /&gt;350gr gula merah &lt;br /&gt;200 ml air&lt;br /&gt;2 lbr daun pandan disimpul&lt;br /&gt;&lt;br /&gt;Cara membuat adonan isi : &lt;br /&gt;rebus gula merah dengan air, setelah cair, masukkan kelapa dan daun pandan.. aduk2 biarkan hingga kering menyerap. &lt;br /&gt;&lt;br /&gt;Lebarkan dadaran, isi dengan 1sdm adonan isi, lipat bentuk amplop, gulung.. &lt;br /&gt;Sajikan.. nyam.. nyam.. &lt;br /&gt;&lt;br /&gt;Semoga jadi ide tambahan untuk weekend :D, kalo susah? tinggal telpon saya.. pemesanan minimal 50.. :)&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-1182082497392758597?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/1182082497392758597/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=1182082497392758597' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/1182082497392758597'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/1182082497392758597'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/01/bolu-gulung-plus-dadar-gulung.html' title='Bolu Gulung plus dadar gulung..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_fCU7YycufyY/Sz4FUfR8TWI/AAAAAAAAAI4/6n00c-8TIfc/s72-c/CIMG2848.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-1927067153147919557</id><published>2010-01-01T05:58:00.000-08:00</published><updated>2010-01-01T06:10:23.326-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Lapis Mandarin</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_fCU7YycufyY/Sz4AO0wIxyI/AAAAAAAAAIo/bNgIaBXSR8s/s1600-h/CIMG3557.JPG"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://4.bp.blogspot.com/_fCU7YycufyY/Sz4AO0wIxyI/AAAAAAAAAIo/bNgIaBXSR8s/s200/CIMG3557.JPG" border="0" alt=""id="BLOGGER_PHOTO_ID_5421771256079370018" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Lapis Mandarin a.k.a Lapis Surabaya.. &lt;br /&gt;&lt;br /&gt;Salah satu kesukaan misua.. hehehe.. yang pernah protes gara2 dibawain lapsur asal2an..hehehe.. Gak protes banget cuman bilang : Hm.. kayaknya enakan kamu yang bikin dhe.. Jiaaaahh.. terang aja yaaannkk.. kuning telornya aja 15.. &lt;br /&gt;&lt;br /&gt;Resepnya didapet dari NCC... &lt;br /&gt;&lt;br /&gt;Overall, salah satu fave-nya orang2 niee.. &lt;br /&gt;&lt;br /&gt;Mudah2an jadi salah satu opti lagi...&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-1927067153147919557?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/1927067153147919557/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=1927067153147919557' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/1927067153147919557'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/1927067153147919557'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2010/01/lapis-mandarin.html' title='Lapis Mandarin'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_fCU7YycufyY/Sz4AO0wIxyI/AAAAAAAAAIo/bNgIaBXSR8s/s72-c/CIMG3557.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-4929452382291701914</id><published>2009-07-10T03:19:00.000-07:00</published><updated>2009-07-10T03:28:10.493-07:00</updated><title type='text'>Cuti blogging</title><content type='html'>Duh... perasaan kok bagi waktunya susah banget ya.. blogging..kerjaan.. dll.. &lt;br /&gt;&lt;br /&gt;Jadi aja.. blogging bener2 keganggu.. anyway.. pemakaian komputer di rumah juga aga sulit.. meskipun kegiatan baking a.k.a. jualan jalan terus booo.. hehehe&lt;br /&gt;&lt;br /&gt;Aniweeeeii.. Insya Allah.. Dapur Anyelir bakalan nambahin listing foto dan jualan.. &lt;br /&gt;&lt;br /&gt;Thanks buat perhatiannya ya teman-teman.. &lt;br /&gt;&lt;br /&gt;Love, &lt;br /&gt;&lt;br /&gt;NadNad&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-4929452382291701914?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/4929452382291701914/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=4929452382291701914' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/4929452382291701914'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/4929452382291701914'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2009/07/cuti-blogging.html' title='Cuti blogging'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-7947853743619255122</id><published>2009-04-01T00:48:00.000-07:00</published><updated>2009-04-01T00:56:21.585-07:00</updated><title type='text'>Pinky choco forest buat mbak Anezz</title><content type='html'>&lt;a href="http://1.bp.blogspot.com/_fCU7YycufyY/SdMdB5v8kzI/AAAAAAAAAIA/mIlbPZdF5jw/s1600-h/Pinkychocoforest01.JPG"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://1.bp.blogspot.com/_fCU7YycufyY/SdMdB5v8kzI/AAAAAAAAAIA/mIlbPZdF5jw/s200/Pinkychocoforest01.JPG" border="0" alt=""id="BLOGGER_PHOTO_ID_5319627503373685554" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Orderan weekend kemaren.. yang sempet bikin deg-degan.. karenaaa.. dianterin jam 10 - berarti makx 9.30 harus udah jadi.. &lt;br /&gt;&lt;br /&gt;Ternyataaa.. hasil baking malem gak ok bangeeettt.. Mau gak mau.. harus bikin lagi pagi2.. alhamdulillah.. kecurigaanku terbukti.. setelah mengganti merk emulsifier... ok dhe.. menul-menul.. &lt;br /&gt;&lt;br /&gt;Yang terima keliatannya seneng lho.. hehehe.. mudah-mudahan bisa repeat order.. Amien..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-7947853743619255122?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/7947853743619255122/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=7947853743619255122' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7947853743619255122'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7947853743619255122'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2009/04/pinky-choco-forest-buat-mbak-anezz.html' title='Pinky choco forest buat mbak Anezz'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_fCU7YycufyY/SdMdB5v8kzI/AAAAAAAAAIA/mIlbPZdF5jw/s72-c/Pinkychocoforest01.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-7268885889604240118</id><published>2009-03-22T22:57:00.001-07:00</published><updated>2009-03-22T23:03:21.887-07:00</updated><title type='text'>Abon Tongkol..</title><content type='html'>&lt;a href="http://4.bp.blogspot.com/_fCU7YycufyY/Scck_kL8i2I/AAAAAAAAAH4/kvF1ByPty4o/s1600-h/abonikankirana.jpg"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://4.bp.blogspot.com/_fCU7YycufyY/Scck_kL8i2I/AAAAAAAAAH4/kvF1ByPty4o/s200/abonikankirana.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5316258559598300002" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Yang disamping ini.. salah satu produk terbaru "Kirana Home Made Food".. &lt;br /&gt;&lt;br /&gt;Terbuat dari ikan tongkol segar yang dipindang.. lalu diproses dengan bumbu-bumbu tradisional... Less oil.. less salt.. less fat.. &lt;br /&gt;&lt;br /&gt;Sampai saat ini.. sudah laku diatas 30 toples.. &lt;br /&gt;&lt;br /&gt;Harga per toples Rp 15.000 (diluar ongkir).. &lt;br /&gt;Produk tahan sampai 2 minggu diluar - sebulan jika disimpan di lemari es.. (psstt.. itu juga kalo ga keburu dicolak-colek..hihihi.. ) &lt;br /&gt;&lt;br /&gt;Jika berminat.. silahkan hub saya yaa... " &lt;br /&gt;&lt;br /&gt;Nadia : 021 94634108 atau Perry : 0812 8934250 &lt;br /&gt;&lt;br /&gt;Ada special request? Bisaaa... mau dikirim keluar kota? bisa juga.. &lt;br /&gt;&lt;br /&gt;Jadi.. kami tunggu yaa.. :) &lt;br /&gt;&lt;br /&gt;-salam makanan sehat- &lt;br /&gt;'Kirana Home Made Food'&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-7268885889604240118?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/7268885889604240118/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=7268885889604240118' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7268885889604240118'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7268885889604240118'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2009/03/abon-tongkol.html' title='Abon Tongkol..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_fCU7YycufyY/Scck_kL8i2I/AAAAAAAAAH4/kvF1ByPty4o/s72-c/abonikankirana.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-624922471177335711</id><published>2009-03-06T00:06:00.000-08:00</published><updated>2009-03-06T00:23:50.916-08:00</updated><title type='text'>Kue Ultah Aqila</title><content type='html'>&lt;a href="http://1.bp.blogspot.com/_fCU7YycufyY/SbDcnqtY94I/AAAAAAAAAHw/kh9JLt-fH8U/s1600-h/CIMG2945.JPG"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://1.bp.blogspot.com/_fCU7YycufyY/SbDcnqtY94I/AAAAAAAAAHw/kh9JLt-fH8U/s200/CIMG2945.JPG" border="0" alt=""id="BLOGGER_PHOTO_ID_5309986534707492738" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Udah lamaaa banget rasanya ga posting.. biarpun udah banyak yang dicoba dan diantar..hehehe.. &lt;br /&gt;&lt;br /&gt;Yang ini BDCK untuk Aqila - putrinya mbak imel dan mas herman.. Basenya Fudge choc cake.. dicover whip cream dan edible princess.. &lt;br /&gt;&lt;br /&gt;Kuenya dipesen sehari sebelumnya.. padahal udah niat ngasi kuenya aja.. eh malah dapet pesenan hehheeh.. Ya sud.. buru2 pesen edible di tigerson.. sambil harap2 cemas.. &lt;br /&gt;&lt;br /&gt;alhamdulillah..lancar.. dan Aqila seneng.. &lt;br /&gt;&lt;br /&gt;Buat yang pengen.. jangan takut... tinggal telpon Dapur Kirana - 021 94634108/0811 962857 (Nadia)... &lt;br /&gt;&lt;br /&gt;Ditunggu yaa..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-624922471177335711?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/624922471177335711/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=624922471177335711' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/624922471177335711'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/624922471177335711'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2009/03/kue-ultah-aqila.html' title='Kue Ultah Aqila'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_fCU7YycufyY/SbDcnqtY94I/AAAAAAAAAHw/kh9JLt-fH8U/s72-c/CIMG2945.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-4898588577254154809</id><published>2009-03-05T22:52:00.000-08:00</published><updated>2009-03-05T22:55:07.957-08:00</updated><title type='text'>Chocolate Class</title><content type='html'>&lt;a href="http://1.bp.blogspot.com/_fCU7YycufyY/SbDIQDbeY2I/AAAAAAAAAHY/2AJBytxgUfw/s1600-h/CC-Class03.jpg"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 200px; height: 121px;" src="http://1.bp.blogspot.com/_fCU7YycufyY/SbDIQDbeY2I/AAAAAAAAAHY/2AJBytxgUfw/s200/CC-Class03.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5309964138793821026" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Sebenarnya harus diposting sejak lama... &lt;br /&gt;&lt;br /&gt;bulan January yang lalu, iseng2 main ke NCC, kebetulan pas ada kelas coklat.. terus.. beraniin diri ngebantuin mbak Fat.. hihihih.. Wong amatiran.. tapi insya Allah bisa sukses ya mbak fat :) &lt;br /&gt;&lt;br /&gt;Kelas coklatnya warrrmm bangetttt... seneng banget ternyata assisting mbak fat.. nambah ilmu, nambah temen..nambah gendut karena makan siangnya enak banget..heehehe.. &lt;br /&gt;&lt;br /&gt;Tq banget mbak faatttt.. terima kasih banyak atas doanya..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-4898588577254154809?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/4898588577254154809/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=4898588577254154809' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/4898588577254154809'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/4898588577254154809'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2009/03/chocolate-class.html' title='Chocolate Class'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_fCU7YycufyY/SbDIQDbeY2I/AAAAAAAAAHY/2AJBytxgUfw/s72-c/CC-Class03.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-1279400570373600429</id><published>2009-03-05T21:40:00.000-08:00</published><updated>2009-03-05T22:41:23.556-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Recipes'/><title type='text'>Resep-resep Dapur Kirana</title><content type='html'>Wuahhh.. rasanya udah lama banget gak posting.. Sibuk sama urusan kantor, rumahan, perkuean yag harusnya sudah di upload.. malah gak sempet.. Satu lagi.. janji posting resep juga begitu..&lt;br /&gt;&lt;br /&gt;Anyway.. menjawab janji2 yang udah aku berikan ke salah satu teman pulang sore (hihih.. halo mbak siska.. ) , aku posting yaa.. resep2 dari Dapur Kirana..&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;Spaghetti with Bolognaise Sauce&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;Bahan2 : &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;250 gr spaghetti - direbus al dente - a.k.a matang tapi tidak &lt;em&gt;overcooked&lt;/em&gt; &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;3 siung bawang putih  - dicincang&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;1 buah bawang bombay - cincang&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;250 gr daging cincang&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;250 gr jamur merang/champignon&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;2 sdm pasta tomat, jika tidak ada, bisa diganti dengan 1 botol kecil saus tomat&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;1/2 sdt oregano&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;1/4 sdt mix spices (bayleaf, marjoram, basil, thyme and rosemary)&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;2 sdm minyak goreng utk menumis&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;1 sdm mentega/margarine&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;garam, gula dan lada sesuai selera&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;Cara membuat : &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;panaskan minyak, lelehkan mentega&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;tumis bawang putih, kemudian bawang bombay hingga harum&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;Masukkan daging, aduk2.. add saus tomat, oregano, mix spices dan bumbu2 &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;Masukkan jamur, tambahkan 100 ml air, &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;Let it simmer - icip , angkat&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;Hidangkan dengan pasta dan garlic bread&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;Tips and Trick : &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;* Agar tidak lengket, sewaktu merebus pasta, tambahkan 1 sdm minyak dan 1/2 sdt garam. Setelah matang, siram dengan air dingin, agar tidak terjadi proses pematangan lebih lanjut&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;* Home Made tomato pasta sangat mudah dibuat. Caranya : Parut/blender 500 gr tomat segar, tambahkan sedikit garam/gula, lalu didihkan.. sampai simmer, kentalkan dengan 20ml air dan 1 sdt maizena. Angkat.. siap digunakan. &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#9999ff;"&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;Home Made Nugget by Dapur Kirana&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;Veggie Nugget&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;Bahan2 : &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;1sdm oatmeal - grounded&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;1 lembar roti tawar - rendam dengan 75 ml susu cair&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;50 gr tahu - dihaluskan &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;100 gr wortel - parut dengan parutan keju&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;75 gr brokoli - direbus hingga lunak - haluskan&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;100 gr kentang - rebus dan haluskan &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;2 btr telur - kocok lepas&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;2 bawang putih + 1/2 sdt garam = ulek halus&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;1 btr telur untuk memanir&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;100 gr tepung panir dicampur dengan 2 sdm oatmeal halus sbg pelapis&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;cara membuat  : &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;Campur seluruh bahan, aduk hingga rata. &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;Kukus kurang lebih 30 menit (setelah dandang beruap). Dinginkan. &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;Potong2 sesuai selera, celup di telur, panir 2 kali. &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;Simpan dulu di lemari es kurang lebih 30 menit, lalu goreng. &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;Chicken Nugget&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;Bahan : &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;250 gr ayam cincang&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;3 sdm ground oatmeal/tepung oatmeal&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;2 lbr roti tawar - rendam dengan 150 ml susu cair&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;100 gr tahu - dihaluskan &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;span style="color:#ffcc00;"&gt;&lt;strong&gt;2 btr telur - kocok lepas&lt;br /&gt;2 bawang putih + 1/2 sdt garam+1/4 sdt = ulek halus&lt;br /&gt;2 btr telur untuk memanir&lt;br /&gt;200 gr tepung panir dicampur dengan 2 sdm oatmeal halus sbg pelapis&lt;/strong&gt;&lt;/span&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc00;"&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;span style="color:#ffcc66;"&gt;&lt;strong&gt;cara membuat  :&lt;br /&gt;Campur seluruh bahan, aduk hingga rata.&lt;br /&gt;Kukus kurang lebih 30 menit (setelah dandang beruap). Dinginkan.&lt;br /&gt;Potong2 sesuai selera, celup di telur, panir 2 kali.&lt;br /&gt;Simpan dulu di lemari es kurang lebih 30 menit, lalu goreng. &lt;/strong&gt;&lt;/span&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#ffcc66;"&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;Kornet Sapi ala Dapur Kirana&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;Bahan2 : &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;1 kg daging sapi (boleh sengkel, boleh has dalam.. ) dipotong ukuran rendang/semur&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;1 sdm salpeteer a.k.a sendawa&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;1 sdm garam&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;1/2 sdt lada&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;3 siung garlic - keprek&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;2 sdm bawang goreng - diulek halus dengan 1sdt garam dan 1/2 sdt lada&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;1500 ml air&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;cara : &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;* Uleni daging dengan sendawa, garam dan lada. diamkan di wadah (TIDAK YANG MENGGUNAKAN BAHAN MELAMIN/ALUMUNIUM) - baskom plastik minimal 8 jam (biasanya saya 10-12 jam)&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;* Cuci daging hingga bersih&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;* rebus hingga lunak dengan bumbu minimalis - bawang putih dan ulekan bawang goreng. &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;* Hidangkan hangat.. hmm.. &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;Tips : Jika menginginkan kornet dengan daging cincang, daging dicincang setelah menjadi kornet. Setelah menjadi kornet, dicincang halus dgn food processor, baru ditumis dgn mentega. &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#666666;"&gt;Hmm.. sepertinya baru tiga resep dhe.. yang berikutnya menyusul yaaa.. Gotta go back to work guyz.. &lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="color:#33cc00;"&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;&lt;p&gt;&lt;span style="color:#ffcc00;"&gt;&lt;strong&gt;&lt;/strong&gt;&lt;/span&gt; &lt;/p&gt;&lt;p&gt;&lt;span style="color:#ffcc00;"&gt;&lt;strong&gt; &lt;/p&gt;&lt;br /&gt;&lt;/strong&gt;&lt;/span&gt;&lt;br /&gt;&lt;/strong&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-1279400570373600429?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/1279400570373600429/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=1279400570373600429' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/1279400570373600429'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/1279400570373600429'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2009/03/resep-resep-dapur-kirana.html' title='Resep-resep Dapur Kirana'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-3296065798569196923</id><published>2008-11-25T21:57:00.001-08:00</published><updated>2008-11-25T22:01:49.629-08:00</updated><title type='text'>Mango Pie.. anyone..</title><content type='html'>&lt;a href="http://1.bp.blogspot.com/_fCU7YycufyY/SSzlat50BbI/AAAAAAAAAGY/Zqfx0K6LSyw/s1600-h/mangopie.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5272841510905447858" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 200px; CURSOR: hand; HEIGHT: 150px; TEXT-ALIGN: center" alt="" src="http://1.bp.blogspot.com/_fCU7YycufyY/SSzlat50BbI/AAAAAAAAAGY/Zqfx0K6LSyw/s200/mangopie.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;Hm... mango pie .. anyone... &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Basically fruit pie sieee .. fillingnya vla.. terbuat dari mixture soya milk dan mango jus.. rasanya??? Kata suami maahh.. enyakkk... secara dia pecandu masakan istri nomer satu.. anak2 juga seneng bangettt.. &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Tapi? coba liat cara bunda membuat dan mengambil gambar ??? Amatir banget kaaannn???? &lt;/div&gt;&lt;div&gt;Yang pertama... nyusun buahnya masih JAOOOHHH  dari rapii.. yang kedua.. HALAH!!! fruit pienya ditaro diatas bangku bakso.. coba.. kalo tumplek kan lumejeeennn booooooo.... hihihih.. &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Ide bikin mango pie?? dari mango weeknya NCC,... yang udah kelar dari kapan tau.. tapi bunda masi belum sempet2 aja berkreasi.. ceileee.. hehehe.. &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Yang pengen nyoba... silahken pesen yaaa.. contactable at 021 94634108.. Ditunggu lho.. !!! &lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-3296065798569196923?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/3296065798569196923/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=3296065798569196923' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/3296065798569196923'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/3296065798569196923'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/11/mango-pie-anyone.html' title='Mango Pie.. anyone..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_fCU7YycufyY/SSzlat50BbI/AAAAAAAAAGY/Zqfx0K6LSyw/s72-c/mangopie.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-7524298000701986240</id><published>2008-11-25T21:17:00.000-08:00</published><updated>2008-11-25T21:24:16.772-08:00</updated><title type='text'>Mahluk2 kantoran yang bikin gemesss..</title><content type='html'>What should i say.. besides.. there're always black and white in anythingg...&lt;br /&gt;Masi betah juga jadi orang kantoran, alhamdulillah.. banyak bersyukur ajah yang penting..&lt;br /&gt;&lt;br /&gt;eventhough.. kadang suka amazed sama kejadian2 di kubikel kantoran.. huaaahhh.. dari yang semi bullying sampe anekdot2 bego ga penting.. sampe guyonan yang rada2 sexist.. yang mengganggu dan suka bikin merah kuping..&lt;br /&gt;&lt;br /&gt;terus nyuri2 biar bisa IM-an ga penting sama temen sekantor..hihihi... *hi guyzz....&lt;br /&gt;&lt;br /&gt;Sampe baca email2 ga penting yang isinya  hoaxes.. ato gosip2 miring..hihihih.. suka kangen sama temen2 lama kaylo kayak gini. ..&lt;br /&gt;&lt;br /&gt;akhirnya.. last but not least.. mahluk2 kubikel kantoran ternyata lucu2 juga.. kadang suka bikin kangen meskipun ada beberapa yang suka bikin pengen muntah baru ngedenger ngomongnya ajah...&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-7524298000701986240?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/7524298000701986240/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=7524298000701986240' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7524298000701986240'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7524298000701986240'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/11/mahluk2-kantoran-yang-bikin-gemesss.html' title='Mahluk2 kantoran yang bikin gemesss..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-7923464567255859167</id><published>2008-11-11T21:50:00.000-08:00</published><updated>2008-11-11T22:03:36.099-08:00</updated><title type='text'>Aren't we all live in a sitcom world..</title><content type='html'>Huaahhh....&lt;br /&gt;&lt;br /&gt;Lagi males banget keluar.. pas dibawain makan dari rumah juga.. jadi.. makan sambil sedikit blogging dheee...&lt;br /&gt;&lt;br /&gt;Selain blogwalking.. semalem gw mikir-mikir..&lt;br /&gt;&lt;br /&gt;Iya juga yaa.. we all really live in a sitcom world.. banyak banget pelajaran yang bisa dipetik dari kehidupan sehari-hari..&lt;br /&gt;&lt;br /&gt;Contohnya.. kemaren di suatu kantor dibilangan bisnis distric Jakarta..&lt;br /&gt;&lt;br /&gt;Sebagai salah satu imbas dari world economic recession -- katanya.. we must cut cost for everything.. (well.. perasaan bukannya kita never ending recession??? )..&lt;br /&gt;&lt;br /&gt;Secondly.. telp di meja gw bunyi dunkkk... pagi2.. guw yang masi direpotin sama kerjaan2 dadakan.. yang selalu datang.. biar GAK pernah di planning..&lt;br /&gt;&lt;br /&gt;"siang mbak.. kami dari hotel *****..&lt;br /&gt;"iya pak.. ada masalah apa ya??&lt;br /&gt;"begini.. tamu kami yang terdaftar atas nama PT *********... kebetulan depositnya masih tersisa..&lt;br /&gt;"hm.. lalu knapa pak? biar saja nanti siang.. ada staff kami yang ambil sisanya...&lt;br /&gt;"bukan begitu mbak.. tapi bapak ini mau ambil sisa depositnya.."&lt;br /&gt;"HEH??...&lt;br /&gt;"iya.. beliau sekarang ada di depan saya..&lt;br /&gt;"Lhadalah..&lt;br /&gt;(gw langsung donk consult.. secara di kantor maen salah-salahan lagi jadi End of Year TREND)&lt;br /&gt;&lt;br /&gt;"Biar aja nad.. asal kita dapet invoicenya.."&lt;br /&gt;"Hmm.. pak.. kami tidak keberatan..asal kami bisa dapat invoice untuk kepentingan acct kami".. kata gw agak ragu..&lt;br /&gt;"Tapi bapak itu juga minta invoicenya mbak.. "&lt;br /&gt;"....????...&lt;br /&gt;Boss gw dengan cueknya ngomong.. "biasa nadd.. biar dia bisa claim juga dikantornya..&lt;br /&gt;yaaa.. kamu sering2 lah gaul dengan orang2 *****.. mereka biasa begitu kok&lt;br /&gt;"?????"&lt;br /&gt;"Ya sudah pak.. tolong dikasih aja.. tapi saya bisa minta diprint ulang ya..&lt;br /&gt;"Baik Mbak.. nanti sore kami kirim invoice reprint-nya.. "&lt;br /&gt;&lt;br /&gt;ck..ck..ck..&lt;br /&gt;&lt;br /&gt;Gw ga abis pikir.. uang yang ga seberapa.. Well.. forgive me if im wrong.. definitely cant judge people.. Tapi.. yang  bener aja booooooooooooooo.......&lt;br /&gt;&lt;br /&gt;sore-sore yang rada mendung.. staff gw nyamperin sambil ngasi hasil printing.. Ternyata ga banyak jumlahnya.. masi 6 digit lah.. cuman.. yaaa.. gw kadang suka bingung aja.. ck..ck.ck..&lt;br /&gt;Yang sering gw sesalin adalah komentar yang nganggep gw kok aneh banget dipertanyain..&lt;br /&gt;&lt;br /&gt;Well.. lemme tell you somethin guyz..&lt;br /&gt;&lt;br /&gt;Sementara elo tereak2 soal cutting cost.. tapi kita ngebiarin praktek2 gini take place.. Iya.. elu emang bisa ngakal-ngakalin auditor.. tapi tetep aja KAGA bener.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-7923464567255859167?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/7923464567255859167/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=7923464567255859167' title='2 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7923464567255859167'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7923464567255859167'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/11/arent-we-all-live-in-sitcom-world.html' title='Aren&apos;t we all live in a sitcom world..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-2252201374979120774</id><published>2008-11-10T21:22:00.000-08:00</published><updated>2008-11-10T21:51:35.722-08:00</updated><title type='text'>Penipuuu.. ada dimana-mana.. bewareee</title><content type='html'>Huaahh..&lt;br /&gt;&lt;br /&gt;Kayaknya udah berbulan-bulan gak blogging.. yang ada malah sibuk blog walking... ato sama kerjaan kantor..&lt;br /&gt;&lt;br /&gt;Kondisi kantor juga lagi gak ngenakin.. office politics are everywhere.. and it makes me damn sick!!!!&lt;br /&gt;&lt;br /&gt;Salah gw juga siey.. ngaruh gt?? hehehe..&lt;br /&gt;&lt;br /&gt;Btw.. beberapa hari yang lalu.. disela-sela kerjaan dan pikiran2 yang bercabang-cabang.. hp gw bunyi..&lt;br /&gt;&lt;br /&gt;"Selamat siang"&lt;br /&gt;"siang.. (gw diem2 mule curiga.. palingan ini telemarketer)&lt;br /&gt;"benar ini ibu nadia "&lt;br /&gt;""Yupe.. dengan siapa saya bicara.. (dalam hati gw mulai curiga..naahh..mule dhe... )&lt;br /&gt;"Saya ***** ibu.. saya mau check..apa benar ibu dalam 3 bulan terakhir pernah berbelanja di ........ (disebutinlah supermarket2 besar.. hmm.. udah keliatan dhee.. )&lt;br /&gt;terus gw jawab :&lt;br /&gt;"maaf mbak.. saya selalu belanja di pasar tradisional.. maklum.. rumah saya di kampung.."&lt;br /&gt;"lho.. begitu ya bu.. kalau begitu.. apa ibu menggunakan kecap merek ***** "&lt;br /&gt;(hmm.. pasti kalo begini dia mulai lagi dhe.. secara kecap yang disebutin.. ga mungkin banget orang gak kenal.. gw ladenin aja dhe.. )&lt;br /&gt;"maaf mbakk.. saya pake kecap merek ************... soale warung deket rumah ga jual merek itu.&lt;br /&gt;"o.. begitu ibu.. kalau begitu tidak apa.. tapi yang pasti.. SELAMAT YAA.. IBU TERPILIH MENJADI.. bla.. bla..bla.. (perasaan gw makin ga enak.. ya ampuuunn ni orang gmana yaa.. tadi nanya2 gw belanja dimana.. sekarang kok ga belanja.. ga pake produk apa2.. malah selamat..)&lt;br /&gt;-gw.. dengan suara setengah bingung .. acting.com dhe pokoknya.. bilang..&lt;br /&gt;"sebentar mbak..sebentar.. mbak tadi tanya kan.. saya pernah belanja di .... saya jawab.. nggak.. terus.. tanya lagi.. saya pengguna ... nggak? saya jawab.. nggak.. kok sekarang mbak bilang saya dapet hadiah.. Aneh banget dhee..&lt;br /&gt;"menurut saya ya mbak.. kalo emang ini beneran.. pasti kalo saya ga qualified.. ya udah..&lt;br /&gt;"tapi bu nadia.. ini beneran lhoo.. anda mendapatkan liburan gratis ke **** - dia nyebutin salah satu resort di puncak dan di anyer..&lt;br /&gt;belum kelar dia ngomong.. gw langsung ngomong..&lt;br /&gt;'aduh mbaakkk... pasti mbak salah orang dhe.. lagi pula.. saya sering banget kesana.. masi punya rumah di dua tempat itu..&lt;br /&gt;seeeeeeepp... langsung sepi dhe..&lt;br /&gt;'halo..haloo.. mbak.. (kata gw.. sok worry padahal ngebet ngakak.. )&lt;br /&gt;' ya bu.. maaf kalo begitu bu... selamat siang.. (krek.. langsung telp ditutup.. )&lt;br /&gt;&lt;br /&gt;Temen2 gw langsung ngakak dunk.. ngliat tampang gw yang tiba2 aneh..&lt;br /&gt;&lt;br /&gt;Jadi sodara-sodara.. kalu ada telpon2 kayak gitu.. JANGAN PERCAYA..&lt;br /&gt;Logika ajah.. itu pasti crook network.. gampang banget ngliatnya yang pertama-tama.. :&lt;br /&gt;1. Dia langsung nyebutin SELURUH hypermarket/supermarket besar.. yang mana.. setiap pemegang kartu debit/kartu kredit.. pasti sekali pernah belanja kesana..&lt;br /&gt;2. Dengan membawa label resort besar, orang dianggap bis serta merta percaya.. (duuhh.. pliz dhe mbakk.. hari gini gt lhooo.... loe ngomong resort di Mali juga ai kaga beli... )&lt;br /&gt;3. Bawa2 produk UNILEVER/INDOFOOD.. yang sekali lagi juga bikin gw mikir.. mana mungkin beli sabun..dapet hadiah tanpa ngirimin apa2.. darimana produsen tau kita pake produk dia? hal yang paling mungkin ya dari slip pembelian kan??? Nahhh.. gw makin curiga..&lt;br /&gt;&lt;br /&gt;Hal yang paling penting diingat  "&lt;br /&gt;PLEASE USE YOUR COMMON SENSE.. hari gini.. semakin banyak orang yang coba memanfaatkan ketidakwaspadaan orang lain..&lt;br /&gt;&lt;br /&gt;Gw ada cerita.. beberapa waktu yang lalu.. tetangga gw kehilangan 27 juta dari duit pensiunnya.. Penyebabnya? sepele sekaligus konyol.. Kenapa sepele.. disebabkan dari tertelannya kartu ATM miliknya di salah satu gerai atm.. Konyolnya.. bukannya menghubungi Call Centre.. yang harusnya terdapat dan dimulai dengan angka 52+****** ato 25*********, dia malah menghubungi no telp yang tertempel dekat mesin atm, yang dimulai dengan angka 9***** (ini mah jelas2 no prabayar)...&lt;br /&gt;&lt;br /&gt;Terlebeih.. yang dhubungi meminta no PIN... ini merupakan hal yang TIDAK AKAN PERNAH diminta oleh bank..&lt;br /&gt;&lt;br /&gt;And... there goes 27million rups.. Menurut gw sieee.. kita memang harus sangat2 waspada akan hal2 seperti ini..&lt;br /&gt;&lt;br /&gt;Well.. mudah2an aja ga terjadi hal2 yang tidak diharapkan.. amieeenn..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-2252201374979120774?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/2252201374979120774/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=2252201374979120774' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/2252201374979120774'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/2252201374979120774'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/11/penipuuu-ada-dimana-mana-bewareee.html' title='Penipuuu.. ada dimana-mana.. bewareee'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-2159548025746956924</id><published>2008-08-31T17:29:00.001-07:00</published><updated>2008-08-31T17:51:03.735-07:00</updated><title type='text'>Puasa Pertama...</title><content type='html'>Pagi ini..&lt;br /&gt;&lt;br /&gt;Puasa hari pertama.. tahun 2008.. Marhaban ya Ramadhan.. bulan yang penuh maghfirah..&lt;br /&gt;&lt;br /&gt;Pagi2.. sampe kantor.. sudah ada beberapa email yang bikin esmosi.. hehehe.. bukan juga siey.. namanya kerjaan.. terkadang ada aja salah paham yang timbul.&lt;br /&gt;&lt;br /&gt;Gak adil juga dan kurang bersyukur rasanya kalo dibilang posisi di kantor gak enak.. Saya termasuk penganut yang.. ya sudahlah.. cari posisi yang paling enak.. kerjakan semua yang ada karena itu ibadah.. jadi ga adil pula kalau saya banyak komplain mengenai pekerjaan.&lt;br /&gt;&lt;br /&gt;Hanya saja.. saya kadang terlongo-longo.. Kalo dalam pengambilan suatu keputusan.. dimana bukan saya yang berwenang.. hal2 yang saya ajukan.. namun mendapat penolakan.. yang terkadang gak jelas knapa.&lt;br /&gt;&lt;br /&gt;Contohnya pagi ini.. saya dapat teguran mengenai domain salah satu pt di indonesia.. Domain yang saya ajukan lebih official.,, well... itu menurut saya.. namun.. ternyata domain pilihan yang disetujui oleh managemen.. berarti?? was that my mistake??? Salah satu asmen dikantor yang saya print email addressnya.. mendapat protes dari superiornya..&lt;br /&gt;&lt;br /&gt;Saya diemail langsung olehnya.. "its not something that i want to highlight on email".. lohhh... and I have to meet the PIC myself.. alamaaakk.. mbok ya langsung ngomong wae... saya sudah bisa menduga kalau ini pasti karena domainnya yang memang agak kurang menarik.. well.. in other words ga ada bagus2nya..&lt;br /&gt;&lt;br /&gt;Sekali lagi.. it was not my decision to pick that name.. Kenapa orang2 ga ngerti ya???  yang kayak gini suka bikin gue capeeeeeeeeeeeeeeeeeekkkkkkkk... Asli capeeeekk.. tiap orang ada jobdesk sendiri2 kan.. dan bukan job desk gw untuk decide which domain that we are going to use.. Hal2 yang ga penting buat ngerusak hari gw.. Dan kayaknya gw ga mau ngebiarin hal ini terjadi.. hehehe.. *well.. meskipun sudah ga enak jadinya.. hihihih..&lt;br /&gt;&lt;br /&gt;ya sudahlah.. biar bagaimana.. kerja kan ibadah.. jadi dijalanin aja.. sabar.. insya Allah magfirah.. amien.. yaa rabbal alamin..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-2159548025746956924?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/2159548025746956924/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=2159548025746956924' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/2159548025746956924'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/2159548025746956924'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/08/puasa-pertama.html' title='Puasa Pertama...'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-5904452213070659096</id><published>2008-08-29T03:33:00.000-07:00</published><updated>2008-08-29T03:52:53.682-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Life'/><title type='text'>Lessons in Life</title><content type='html'>Guyz....&lt;br /&gt;&lt;br /&gt;Banyak banget sebenarnya yang bisa kita pelajari dalam hidup...&lt;br /&gt;&lt;br /&gt;Hal yang pada awalnya nyebelin banget.. bikin sebel.. bikin maki-maki dalam hati.. ternyata banyak membawa kebaikan.. aduuhh.. malu banget sama Tuhan yang udah kasi rizki.. ternyata memang segala sesuatu Dia yang merencanakan, Dia pula yang menunjukkan jalan..&lt;br /&gt;&lt;br /&gt;Jalan yang tidak harus lurus, licin,, tapi kadang berliku dan terjal.. TApi?? siapa yang sangka kalo dibalik itu ada Utopia.. ada kesempurnaan??&lt;br /&gt;&lt;br /&gt;Saya jadi teringat ucapan kawan lama.. that the sun always shine after rain.. bahwa kesempurnaan hanya milik Allah semata.. bahwa selalu ada reason.. bahkan embun yang jatuh ketanah pun mempunyai tugas tersendiri..&lt;br /&gt;&lt;br /&gt;That we are nothing.. we are just a dust in a universe..&lt;br /&gt;&lt;br /&gt;Kadang kalo lagi eling gini.. saya suka berasa banget banyak dosa.. aduuhh.. niat memperbaiki diri timbul dhe.. mudah2an ga cuman dimulut yaa. .amien.. amien..&lt;br /&gt;&lt;br /&gt;Hmm.. masi banyak banget yang sebenarnya mau disampaikan.. tapi..b erhubung hampir magrib.. sepertinya saya sudahi dulu ..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-5904452213070659096?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/5904452213070659096/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=5904452213070659096' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/5904452213070659096'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/5904452213070659096'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/08/lessons-in-life.html' title='Lessons in Life'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-6903950553060412780</id><published>2008-08-29T02:11:00.000-07:00</published><updated>2008-08-29T03:33:29.396-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Life'/><title type='text'>Marhaban Ya Ramadhan..</title><content type='html'>Marhaban Ya Ramadhan..&lt;br /&gt;&lt;br /&gt;Tidak ada kata2 lagi yang saya bisa ucapkan.. selain.. Alhamdulillah.. terimakasih ya Allah.. telah memberikan saya hal-hal yang baik.. mengingatkan saya akan hal-hal yang tidak baik..&lt;br /&gt;&lt;br /&gt;Seperti biasa.. kegiatan sebelum bulan Ramadhan adalah nyekar ke makam Alm Papa, dan Eyang juga Bude tersayang..&lt;br /&gt;&lt;br /&gt;Memasuki bulan ramadhan.. bulan penuh keberkahan selalu mengingatkan saya akan keberadaan mereka.. Mengingat betapa Allah sayang kepada mereka.. Semoga mereka senantiasa dijauhkan dari siksa.. amien..&lt;br /&gt;&lt;br /&gt;Menjelang ramadhan..  jadi ingatt.. kalau saya masih punya banyaaaaaaaaakkkkkkkkkkkkkkkkk hutang puasa.. meskipun sudah dibayar.. tapi kalau dibayar tanpa puasa juga serasa kurang afdol.. hehehehe..&lt;br /&gt;&lt;br /&gt;Wes pokoknya... menjelang ramadhan ingetnya.. bulan penuh rahmah, penuh keberkahan, dimana pahala melakukan shalat sunah menjadi wajib, shalat wajib dilipatgandakan.. dimana Surga merindukan orang-orang yang ridha memberikan sebagian rizkinya kepada yang membutuhkan.. orang2 yang menahan lidahnya.. menahan segala nafsu duniawi..&lt;br /&gt;&lt;br /&gt;Satu  hal yang saya inginkan.. semoga Allah melapangkan umatNya.. dalam menjalankan ibadah puasa.. amien..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-6903950553060412780?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/6903950553060412780/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=6903950553060412780' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6903950553060412780'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6903950553060412780'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/08/marhaban-ya-ramadhan.html' title='Marhaban Ya Ramadhan..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-7447649262237850998</id><published>2008-08-20T00:16:00.000-07:00</published><updated>2008-08-21T04:32:48.202-07:00</updated><title type='text'>17'an di lingkungan.. Happy Independence Dayyyy... .</title><content type='html'>&lt;a href="http://2.bp.blogspot.com/_fCU7YycufyY/SKvF8ccH6GI/AAAAAAAAAFE/FZGPnlPnlAo/s1600-h/CIMG1165.JPG"&gt;&lt;img id="BLOGGER_PHOTO_ID_5236496633965308002" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://2.bp.blogspot.com/_fCU7YycufyY/SKvF8ccH6GI/AAAAAAAAAFE/FZGPnlPnlAo/s200/CIMG1165.JPG" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a href="http://2.bp.blogspot.com/_fCU7YycufyY/SKvF8sAqgzI/AAAAAAAAAFM/fbEDd_WdhPI/s1600-h/CIMG1155.JPG"&gt;&lt;img id="BLOGGER_PHOTO_ID_5236496638145102642" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://2.bp.blogspot.com/_fCU7YycufyY/SKvF8sAqgzI/AAAAAAAAAFM/fbEDd_WdhPI/s200/CIMG1155.JPG" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a href="http://3.bp.blogspot.com/_fCU7YycufyY/SKvF9LGRovI/AAAAAAAAAFU/PGHEMD_hSaA/s1600-h/CIMG1204.JPG"&gt;&lt;img id="BLOGGER_PHOTO_ID_5236496646490137330" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://3.bp.blogspot.com/_fCU7YycufyY/SKvF9LGRovI/AAAAAAAAAFU/PGHEMD_hSaA/s200/CIMG1204.JPG" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;div&gt;Guyzzzz... &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Seperti diatas itulah Sajian TujuhBelasan tahun ini.. &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Isinya : Tumpeng buat Pak RT :).. banyak banget cerita yang menyangkut pembuatan tumpeng ini.. saya.. jujur saja bertugas membuat bumbu urap (yang kemudian dikritisi karena kurang pedas dan manis..hehehe), wadah kelapa dan hiasan2.. berikut telur pindang dan baceman.. &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Foto kedua itu isi dari lauk yang saya buat.. sedangkan yang terakhir.. hehehe.. saya hanya buat coklat dan orange cake (blum diupload.. ).. &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Huaaahhh.. pertama kali tujuhbelasan repot bangeeeeeeeeeetttttttttttttttttt...........&lt;/div&gt;&lt;div&gt;Dari mulai jadi panitia tanaman obat keluarga.. bazaar.. tujuhbelasan RT sampeeee.. ikutan lomba bakiak..kekekekek.. seru juga siey.. gotta admit that.. Blum lagi sibuk nganterin anak2 yang ikutan sepeda hiasss.. Weesss pokok'e seruuuuuu juduleee... &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Sempet bingung.. wong blum pernah aktif yang namanya 17-an.. ini malah bantuin ibu2 PKK jualan.. kekekeke.. Seneng juga siieee.. secara emak2 muda kalo jualan kan heboh bener.. hehehe.. Waktu itu coklat batangku ludes..des.. sempet kaget juga.. hehehe.. &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Anyway....perayaan tujuhbelasan kali ini.. memang lain.. anak2 udah bisa diajak kompromi.. &lt;/div&gt;&lt;div&gt;Sedihnya, kemaren asisten andalan pulkam.. huaaaaaaaaaaaa.. gimana cubaaaaa...huhuhuh.. mana mau puasaaa.. gmana mo jualannnnn..huh... nyebeliiinn bangettttt&lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Mudah2an sieeyy.. bener dia balik lagi secepatnya.. &lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-7447649262237850998?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/7447649262237850998/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=7447649262237850998' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7447649262237850998'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7447649262237850998'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/08/17an-di-lingkungan-happy-independence.html' title='17&apos;an di lingkungan.. Happy Independence Dayyyy... .'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_fCU7YycufyY/SKvF8ccH6GI/AAAAAAAAAFE/FZGPnlPnlAo/s72-c/CIMG1165.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-85723233040613841</id><published>2008-08-15T02:17:00.000-07:00</published><updated>2008-08-15T02:25:02.964-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Another Project</title><content type='html'>&lt;a href="http://3.bp.blogspot.com/_fCU7YycufyY/SKVJzwTEAiI/AAAAAAAAAE0/dyVJuBDPXGY/s1600-h/1stcupcakejpg.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5234671295375082018" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://3.bp.blogspot.com/_fCU7YycufyY/SKVJzwTEAiI/AAAAAAAAAE0/dyVJuBDPXGY/s200/1stcupcakejpg.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a href="http://2.bp.blogspot.com/_fCU7YycufyY/SKVJzxDDzNI/AAAAAAAAAE8/qjFVpkqUNRA/s1600-h/cakeantaran1.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5234671295576394962" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://2.bp.blogspot.com/_fCU7YycufyY/SKVJzxDDzNI/AAAAAAAAAE8/qjFVpkqUNRA/s200/cakeantaran1.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;Huaaahh..&lt;br /&gt;&lt;br /&gt;Setelah beberapa kali trial and error... Akhirnyaaaaa.. ada juga pesanan yang datanggg..&lt;br /&gt;Senengnyaaaaaaaaaaaaaaaaaaaaaaaa.............&lt;br /&gt;&lt;br /&gt;Yang diatas pesanan cupcake pertama.. Basenya choc sponge pake filling choc dan dihias swirl pake WhC plus blueberry paletta..&lt;br /&gt;&lt;br /&gt;Yang dibawah.. cake hantaran lamaran.. buat kakaknya pemesannn.. Rasanyaaaa??? Hm.. kata yang nerima siey enak banget mbak.. heheheeh.. syukur alhamdulillah..&lt;br /&gt;Namanya Strawberry choc cake.. basenya sponge choc plus filling strawberry cincang, WhC dan strawberry jam..&lt;br /&gt;&lt;br /&gt;Tertarik??? Silakennn pesen ke saya.. * gak nolak kok..heheheh..  ngarep.com dhe..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-85723233040613841?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/85723233040613841/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=85723233040613841' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/85723233040613841'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/85723233040613841'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/08/another-project.html' title='Another Project'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_fCU7YycufyY/SKVJzwTEAiI/AAAAAAAAAE0/dyVJuBDPXGY/s72-c/1stcupcakejpg.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-6254706621984839139</id><published>2008-07-08T17:27:00.000-07:00</published><updated>2008-07-08T17:45:23.319-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Family'/><title type='text'>Divortiaree.. the book</title><content type='html'>You know,.. I just finished the latest book written by Ika Natassha - which title is Divortiare..&lt;br /&gt;&lt;br /&gt;Well, i must say that she's quite a helluva writer.. meaning.. i love the way she writes.. I do.. after a very yuppy wedding - cant wait to read her next book..&lt;br /&gt;&lt;br /&gt;What's inside the book is about a divorce.. divortiare - in italian word.. She include her daily activities in her writing - which amazed me.. ( i cant hardly do that.. ).. and open my eyes in several cases that happen in our daily life.&lt;br /&gt;&lt;br /&gt;I have several frieds who are divorcees.. yet they had problems in getting divorce, unlike the story that ika told us in her book..&lt;br /&gt;&lt;br /&gt;One thing for sure, i believe that we must focus in whats best.. not for ourself but to the children.. if you dont have any, and you want to be separated.. its a lot easier..&lt;br /&gt;&lt;br /&gt;I cant tell you more, since I didnt get involve in any.. well.. some of close friends cases amazed me quite a lot.. some even doesnt make any sense..&lt;br /&gt;&lt;br /&gt;Our children, mes ames.. always become the victim to any dispute that we and our spouse have.. Well, .in other word.. sometimes we have quarrell.. we didnt look at things from the same corner.. and its quite normal to have a 'discussion'... One thing that we must keep in mind.. think of your children.. what's best for them.. focus in them..&lt;br /&gt;&lt;br /&gt;They are your jewel.. so you must focus in what's best for them, Ego is nothing compare to them..&lt;br /&gt;Becoming parents is far from easy.. but it wouldnt be that hard if you want to take it one by one..&lt;br /&gt;&lt;br /&gt;for me.. I am far from perfect. as a working mom.. I have less time to spend with my family, maybe only in weekend.. But im trying like hell to be.. at least a decent one..&lt;br /&gt;&lt;br /&gt;Should not be too hard to try.. isnt it? Just by simply kiss them when you can.. and give them some hugz.. (my hubby will get more than that ..kekekekek... ).. at least.. show them that you adore them.. At least.. as a starter... Well.. im trying.. and still trying.. and never had enough of hugging them..&lt;br /&gt;&lt;br /&gt;For me.. divortiare.. keep allll my effort to stay as furthest as i can..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-6254706621984839139?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/6254706621984839139/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=6254706621984839139' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6254706621984839139'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6254706621984839139'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/07/divortiaree-book.html' title='Divortiaree.. the book'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-845851713135095122</id><published>2008-07-02T21:55:00.000-07:00</published><updated>2008-12-12T22:52:03.868-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Introducing.. decorating w/ fondant</title><content type='html'>&lt;a href="http://3.bp.blogspot.com/_fCU7YycufyY/SGx2RSsrk_I/AAAAAAAAAEc/-O-wUGyo99w/s1600-h/P4190092.JPG"&gt;&lt;img id="BLOGGER_PHOTO_ID_5218676107664659442" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://3.bp.blogspot.com/_fCU7YycufyY/SGx2RSsrk_I/AAAAAAAAAEc/-O-wUGyo99w/s200/P4190092.JPG" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a href="http://4.bp.blogspot.com/_fCU7YycufyY/SGx2R5GStzI/AAAAAAAAAEk/L9JliJi6gTA/s1600-h/P4190101.JPG"&gt;&lt;img id="BLOGGER_PHOTO_ID_5218676117972629298" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://4.bp.blogspot.com/_fCU7YycufyY/SGx2R5GStzI/AAAAAAAAAEk/L9JliJi6gTA/s200/P4190101.JPG" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a href="http://4.bp.blogspot.com/_fCU7YycufyY/SGx2SDNleoI/AAAAAAAAAEs/VuT7n7X7esE/s1600-h/P4190106.JPG"&gt;&lt;img id="BLOGGER_PHOTO_ID_5218676120687573634" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://4.bp.blogspot.com/_fCU7YycufyY/SGx2SDNleoI/AAAAAAAAAEs/VuT7n7X7esE/s200/P4190106.JPG" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Gambar-gambar diatas itu .. diambil sekitar 3 bulan yang lalu.. Waktu saya sempatkan untuk berbagi ilmu dengan tetangga-tetangga.. &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Jadilahh.. berbagi seadanya.. dengan kemampuan dan pengetahuan yang secimprit.. kta bareng2 latihan bareng.. secara.. pengetahuan saya tentang fondant decorating juga sangat minim.. &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Hasilnya.. hmm.. NOT BAD... sampe besok hari.. masi ditonton2 ajah sama anak2 dan ibu2 yang gak ikutan..hehehe.. seneng juga sieyyy... &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Mungkin.. minggu depan saya juga diminta tolong untuk berbagi ilmu dengan RT sebelah.. hehehe.. sebenernya malu juga siey.. kayak tau banyak.. padahal.. baru tau sekadarnya.. &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Tujuan saya hanya sharing.. mudah2an bisa membantu ibu2 di sekitar .. mudha2an juga bermanfaat.. bisa nambah2 penghasilan.. &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Kalau sudah kayak gitu.. hmm.. nikmat Tuhanmu yang manakah yang dapat didustakan?? &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-845851713135095122?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/845851713135095122/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=845851713135095122' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/845851713135095122'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/845851713135095122'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/07/introducing-decorating-w-fondant.html' title='Introducing.. decorating w/ fondant'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_fCU7YycufyY/SGx2RSsrk_I/AAAAAAAAAEc/-O-wUGyo99w/s72-c/P4190092.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-1749427860742412751</id><published>2008-06-27T01:12:00.000-07:00</published><updated>2008-12-12T22:52:04.044-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Recipes'/><title type='text'>BDCK.. dan suguhan lainnya.</title><content type='html'>&lt;a href="http://2.bp.blogspot.com/_fCU7YycufyY/SGShl26oI6I/AAAAAAAAAEU/Mu5Qnw3yHFk/s1600-h/P6150153.JPG"&gt;&lt;img id="BLOGGER_PHOTO_ID_5216471940170523554" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://2.bp.blogspot.com/_fCU7YycufyY/SGShl26oI6I/AAAAAAAAAEU/Mu5Qnw3yHFk/s200/P6150153.JPG" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;yang ini BDCK anak2 waktu ulang tahun.. hehehe.. keliatannya siey bagus.. coba aslinya.. Mati gaya.. asli dhe.. &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;BAsenya choc cake andalan nyokap.. resepnya mirip2 butter cake ato pound cake.. terus.. dihias fondant.. secara gw.. masi blank soal butter cream.. &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;dalamnya dilapis pake blueberry whippy cream plus blackcherry.. &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Soal rasa.. anak2 ga ada yang komplen siey.. hehehehe.. &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Resepnya menyusul yaa... &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-1749427860742412751?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/1749427860742412751/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=1749427860742412751' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/1749427860742412751'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/1749427860742412751'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/06/bdck-dan-suguhan-lainnya.html' title='BDCK.. dan suguhan lainnya.'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_fCU7YycufyY/SGShl26oI6I/AAAAAAAAAEU/Mu5Qnw3yHFk/s72-c/P6150153.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-3604703188184798596</id><published>2008-06-23T04:41:00.000-07:00</published><updated>2008-12-12T22:52:04.692-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Family'/><title type='text'>Happy Birthday .. mijn kinderen..</title><content type='html'>&lt;a href="http://2.bp.blogspot.com/_fCU7YycufyY/SF-Q_zZdI_I/AAAAAAAAAEM/tbRLukHgK2k/s1600-h/PHTO0202.JPG"&gt;&lt;img id="BLOGGER_PHOTO_ID_5215046319321457650" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://2.bp.blogspot.com/_fCU7YycufyY/SF-Q_zZdI_I/AAAAAAAAAEM/tbRLukHgK2k/s200/PHTO0202.JPG" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;&lt;a href="http://4.bp.blogspot.com/_fCU7YycufyY/SF-Qbl3oMmI/AAAAAAAAAD8/mApFLyPC9ds/s1600-h/P6130128.JPG"&gt;&lt;img id="BLOGGER_PHOTO_ID_5215045697214624354" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://4.bp.blogspot.com/_fCU7YycufyY/SF-Qbl3oMmI/AAAAAAAAAD8/mApFLyPC9ds/s200/P6130128.JPG" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;a href="http://1.bp.blogspot.com/_fCU7YycufyY/SF-OMsddAFI/AAAAAAAAAD0/oXtClqr4GVc/s1600-h/P6150168.JPG"&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;a href="http://4.bp.blogspot.com/_fCU7YycufyY/SF-N5rzAH1I/AAAAAAAAADs/Z3FuUgqYExY/s1600-h/P6150163.JPG"&gt;&lt;img id="BLOGGER_PHOTO_ID_5215042915667025746" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://4.bp.blogspot.com/_fCU7YycufyY/SF-N5rzAH1I/AAAAAAAAADs/Z3FuUgqYExY/s200/P6150163.JPG" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;a href="http://1.bp.blogspot.com/_fCU7YycufyY/SF-NnNlnVgI/AAAAAAAAADk/z5WMWFIH6fM/s1600-h/P6150160.JPG"&gt;&lt;img id="BLOGGER_PHOTO_ID_5215042598320166402" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://1.bp.blogspot.com/_fCU7YycufyY/SF-NnNlnVgI/AAAAAAAAADk/z5WMWFIH6fM/s200/P6150160.JPG" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Selamat Ulang tahun ya nak.. Terima kasih sudah jadi anak-anak yang shaleha dan shaleh.. &lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;Mbak echa.. Putri ayah-bunda yang cantik.. sudah 2 tahun jadi anak ayah dan bunda.. terimakasih sudah jadi anak yang pandai, shaleha.. Selalu ngingetin kami untuk shalat.. yang mendorong bunda untuk jadi lebih baik.. &lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;I love you princess.. Semoga sehat selalu.. tambah pinter.. jadi anak ayah dan bunda yang shaleha.. &lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;Adek Raffa.. jewel of my heart.. terima kasih banyak sudah melengkapi kebahagiaan ayah-bunda.. Terima kasih untuk seluruh ciumnya.. untuk jadi spirit ayah dan bunda.. yang selalu kebagian ngebangunin ayah bunda untuk shalat subuh.. &lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;I love you baby.. Semoga sehat selalu, tambah pintar, jadi orang yang shaleh.. amien.. &lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;Doa kami berdua.. selalu untuk kalian.. &lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-3604703188184798596?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/3604703188184798596/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=3604703188184798596' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/3604703188184798596'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/3604703188184798596'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/06/happy-birthday-mijn-kinderen.html' title='Happy Birthday .. mijn kinderen..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_fCU7YycufyY/SF-Q_zZdI_I/AAAAAAAAAEM/tbRLukHgK2k/s72-c/PHTO0202.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-2058386218293870128</id><published>2008-06-18T22:12:00.000-07:00</published><updated>2008-06-18T23:10:11.718-07:00</updated><title type='text'>Pasar Tradisional.. yuuuukkkk...</title><content type='html'>Hmmm..&lt;br /&gt;&lt;br /&gt;I love traditional market.. everywhere I go.. I prefer to go to the fresh market..instead a super duper hyper market..&lt;br /&gt;&lt;br /&gt;Kunjungan ke pasar tradisional adalah salah satu agenda wajib saya di akhir minggu.. Entah kenapa, I enjoy every visits there.&lt;br /&gt;&lt;br /&gt;Do you happen to know that the main ingredients to make rawon is hard to made? Kluwek.. or some people called it picung..or else, is originally came from a fruit that look alike a small jackfruit. IT has seed inside.. When its ripe, than you burried the fruit underground for around 3 days.. Afterward, we can called it Kluwek..&lt;br /&gt;&lt;br /&gt;When i was in my younger age, I learn how to pick it, to avoid bitter taste in rawon.. since high quality spices will have high impact in its taste. Up till now, I managed to taste the different between good kluwek nut and bad one.&lt;br /&gt;&lt;br /&gt;In the traditional market near my house, I find some rare - snakehead fresh water fish.. traditionally it called ikan gabus - most of us find these salted dry fish.. but there, i can still find fresh ones..&lt;br /&gt;&lt;br /&gt;I dont dare to try.. The price for a kilo ranges from 25-35 thousand. Well.. maybe next time..&lt;br /&gt;&lt;br /&gt;Else, other reasons why I found traditional market soo interesting..  I always found some funny taste- rare to find vegetables.. I shall inform you further what I found in my next posting..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-2058386218293870128?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/2058386218293870128/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=2058386218293870128' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/2058386218293870128'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/2058386218293870128'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/06/pasar-tradisional-yuuuukkkk.html' title='Pasar Tradisional.. yuuuukkkk...'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-3954077483800837825</id><published>2008-06-16T17:35:00.000-07:00</published><updated>2008-06-16T17:50:06.782-07:00</updated><title type='text'>Dementor?? Iiihhhh</title><content type='html'>Pagi-pagi... gw dah sibuk blogging..  heheheh..&lt;br /&gt;&lt;br /&gt;Udah setaun rasanya blum posting apa2.. jujur aja banyak banget yang mau dituangin di kepala.. waktu buat bloggingnya yang aga2 kurang bisa di manage :)&lt;br /&gt;&lt;br /&gt;Pagi tadi.. iseng2 buka salah satu blog.. isinya tentang Dementor..&lt;br /&gt;&lt;br /&gt;Buat yang udah pernah baca Harry potter.. pasti tau Dementor apaan.. It is a creature that sucks happiness from other people. .. Baca positingan si Mbot.. pemilik blog itu..bikin gw realize.. bahwa di kehidupan sehari-hari.. banyak banget yang bisa digolongin jadi Dementor..&lt;br /&gt;&lt;br /&gt;Gw cuman takut.. naudzubillah.. jangan sampe gw jadi salah satu Dementor itu.. Banyak banget..terutama belakangan ini di kantor.. whom i felt suck my happiness..&lt;br /&gt;&lt;br /&gt;Like what i wrote in my last posting.. I used to fall in love with this office, this environment.. SEkarang pelan-pelan rasa itu pupus.. gw agak 2 ilfeel sama kerjaan.. It could be because  I had enough..more works to do.. but only a few things that I can learn..&lt;br /&gt;&lt;br /&gt;I felt so intimidating when im around the dementor.. Cant hardly say the specific name.. but after reading the post, and some inspiring articles.. I believe its time for me to stand up.. facing what's in front of me.. saying whats right is right.. and speak out loud.. As long as I kept my manner.. I believe I can hang on here..&lt;br /&gt;&lt;br /&gt;To be truth.. I am looking for a new job now.. I actually want it to be part of the operation division - as I got some scholarship from BI - which is a bit useless in my current post. But, if I left, it;ll be damn hard to get someone doing my job - who can use the word Assist instead of backing up.. or even support instead of doing hanky panky...&lt;br /&gt;&lt;br /&gt;Dementor, sometimes can change into a dark angel.. if you can see what I meant.. it wont suck happiness directly, it will add some pleasure but pain in the end.. geeezzzz...&lt;br /&gt;&lt;br /&gt;I miss all my friend @ N2.. I miss this office in the old days.. Most of my friends left already.. People that I admire left for good.. my fellow sister will be leaving soon.. I dont know who will follow her step next month..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-3954077483800837825?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/3954077483800837825/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=3954077483800837825' title='1 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/3954077483800837825'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/3954077483800837825'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/06/dementor-iiihhhh.html' title='Dementor?? Iiihhhh'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-6414953209282138798</id><published>2008-06-07T02:45:00.000-07:00</published><updated>2008-12-12T22:52:05.261-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Recipes'/><title type='text'>Blueberry pancake</title><content type='html'>&lt;a href="http://2.bp.blogspot.com/_fCU7YycufyY/SEpY9IY97aI/AAAAAAAAADc/5Rq6-YJfVm4/s1600-h/blueberrypancake02.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5209073726254869922" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://2.bp.blogspot.com/_fCU7YycufyY/SEpY9IY97aI/AAAAAAAAADc/5Rq6-YJfVm4/s200/blueberrypancake02.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;p&gt;alternatif sarapan saat bosan&lt;/p&gt;&lt;p&gt;bahan2 : &lt;/p&gt;&lt;p&gt;250 gr tepung &lt;/p&gt;&lt;p&gt;1/2 sdt bp&lt;/p&gt;&lt;p&gt;vanilla pasta secukupnya&lt;/p&gt;&lt;p&gt;3 btr telur antero&lt;/p&gt;&lt;p&gt;4 sdm susu bubuk &lt;/p&gt;&lt;p&gt;3 sdm mentega - dicairkan&lt;/p&gt;&lt;p&gt;7gr fermipan&lt;/p&gt;&lt;p&gt;6-8 sdm gula &lt;/p&gt;&lt;p&gt;Cara membuat : &lt;/p&gt;&lt;p&gt;semua bahan kecuali mentega cair diaduk, ditambah air secukupnya... &lt;/p&gt;&lt;p&gt;Adonan harus lebih kental dari pada kulit risoles..  set aside for 30-45 minutes&lt;/p&gt;&lt;p&gt;Tambah mentega.. aduk rata.. &lt;/p&gt;&lt;p&gt;Panggang dengan teflon, setiap pancake membutuhkan 2 sdm adonan&lt;/p&gt;&lt;p&gt;Bahan2 topping : &lt;/p&gt;&lt;p&gt;150 gr blueberry paletta&lt;/p&gt;&lt;p&gt;5 sdm air matang untuk mencairkan paletta - shiga bisa disiram diatas pancake&lt;/p&gt;&lt;p&gt;skm putih secukupnya..&lt;/p&gt;&lt;p&gt; &lt;/p&gt;&lt;p&gt;Taraaaamm.. silahkan dicoba... &lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-6414953209282138798?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/6414953209282138798/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=6414953209282138798' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6414953209282138798'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6414953209282138798'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/06/blueberry-pancake.html' title='Blueberry pancake'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_fCU7YycufyY/SEpY9IY97aI/AAAAAAAAADc/5Rq6-YJfVm4/s72-c/blueberrypancake02.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-2892323955746993645</id><published>2008-06-07T00:32:00.001-07:00</published><updated>2008-12-12T22:52:05.820-08:00</updated><title type='text'>Books</title><content type='html'>&lt;a href="http://4.bp.blogspot.com/_fCU7YycufyY/SEpGg9RYAGI/AAAAAAAAADM/FANfKKhggW0/s1600-h/lp01.bmp"&gt;&lt;img id="BLOGGER_PHOTO_ID_5209053451024597090" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://4.bp.blogspot.com/_fCU7YycufyY/SEpGg9RYAGI/AAAAAAAAADM/FANfKKhggW0/s200/lp01.bmp" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a href="http://1.bp.blogspot.com/_fCU7YycufyY/SEpGhFoEfDI/AAAAAAAAADU/VIJXK7Of7z8/s1600-h/metropo.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5209053453267270706" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://1.bp.blogspot.com/_fCU7YycufyY/SEpGhFoEfDI/AAAAAAAAADU/VIJXK7Of7z8/s200/metropo.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;There are a few things that I adore in life.. book is one of them.. &lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;I dont spend my money much for valuables like any other woman.. but spend a lot to get books.. Still trying to read Laskar Pelangi from Andrea Hirata... But managed to finished two metropop novels yesterday.. &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;I cant call myself a book worm.. but I adore reading.. I prefer to read in English, considering my limitation in speaking/understanding some words.. at least, im learning by reading some words and phrases.. &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-2892323955746993645?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/2892323955746993645/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=2892323955746993645' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/2892323955746993645'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/2892323955746993645'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/06/books.html' title='Books'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_fCU7YycufyY/SEpGg9RYAGI/AAAAAAAAADM/FANfKKhggW0/s72-c/lp01.bmp' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-2902911102648055987</id><published>2008-06-07T00:11:00.000-07:00</published><updated>2008-12-12T22:52:06.430-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Family'/><title type='text'>A reason</title><content type='html'>&lt;a href="http://1.bp.blogspot.com/_fCU7YycufyY/SEo12SPHFcI/AAAAAAAAACs/axKi3z6UfaY/s1600-h/be2echa02.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5209035125731825090" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://1.bp.blogspot.com/_fCU7YycufyY/SEo12SPHFcI/AAAAAAAAACs/axKi3z6UfaY/s200/be2echa02.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a href="http://3.bp.blogspot.com/_fCU7YycufyY/SEo12zVTszI/AAAAAAAAAC0/EUeKIcht3FU/s1600-h/be2echa.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5209035134616187698" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://3.bp.blogspot.com/_fCU7YycufyY/SEo12zVTszI/AAAAAAAAAC0/EUeKIcht3FU/s200/be2echa.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a href="http://3.bp.blogspot.com/_fCU7YycufyY/SEo13M4SkgI/AAAAAAAAAC8/CTEQwWPl44c/s1600-h/wuuuuiii+echa.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5209035141473800706" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://3.bp.blogspot.com/_fCU7YycufyY/SEo13M4SkgI/AAAAAAAAAC8/CTEQwWPl44c/s200/wuuuuiii+echa.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a href="http://4.bp.blogspot.com/_fCU7YycufyY/SEo13NArwnI/AAAAAAAAADE/EHF0yB8CW5Y/s1600-h/adek-b0bok.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5209035141509005938" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://4.bp.blogspot.com/_fCU7YycufyY/SEo13NArwnI/AAAAAAAAADE/EHF0yB8CW5Y/s200/adek-b0bok.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;They are my strength.. my reason to live day by day.. they cheer me up when im down..just by simply calling my name.. &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;I love you guyz... &lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-2902911102648055987?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/2902911102648055987/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=2902911102648055987' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/2902911102648055987'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/2902911102648055987'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/06/reason.html' title='A reason'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_fCU7YycufyY/SEo12SPHFcI/AAAAAAAAACs/axKi3z6UfaY/s72-c/be2echa02.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-4427835637489014190</id><published>2008-06-04T18:11:00.000-07:00</published><updated>2008-12-12T22:52:06.575-08:00</updated><title type='text'>LIFE...</title><content type='html'>&lt;a href="http://4.bp.blogspot.com/_fCU7YycufyY/SEdVPhKUj6I/AAAAAAAAACg/fF9ga2-jHNs/s1600-h/IMGP0666.JPG"&gt;&lt;img id="BLOGGER_PHOTO_ID_5208225219165327266" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://4.bp.blogspot.com/_fCU7YycufyY/SEdVPhKUj6I/AAAAAAAAACg/fF9ga2-jHNs/s200/IMGP0666.JPG" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;Lots of reason why I treasure life... And lots of reason why I would not want to let anyone screwing my life.. &lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;@ work, i found lots of obstacles.. however I realize that.. sometimes we NEED to stay.. as my family is the priority.. Despite the atmosphere, and work condition that gets harsh day by day.. I decided to stay.. &lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Will try to get my education done asap.. afterward, Maybe.. just maybe if things really get even worse, shall try to look around.. &lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-4427835637489014190?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/4427835637489014190/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=4427835637489014190' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/4427835637489014190'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/4427835637489014190'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/06/life.html' title='LIFE...'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_fCU7YycufyY/SEdVPhKUj6I/AAAAAAAAACg/fF9ga2-jHNs/s72-c/IMGP0666.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-8625158470630479507</id><published>2008-06-02T01:57:00.000-07:00</published><updated>2008-06-02T02:21:12.996-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Cases'/><title type='text'>Reality Bites</title><content type='html'>Pagi ini.. sebuah pesan dari seorang teman baik mengejutkan saya..&lt;br /&gt;&lt;br /&gt;Mbak.. I think Im gonna quit my job.. Well.. she told me an endless story of how could it happened..&lt;br /&gt;&lt;br /&gt;I stunned.. a bit suprised, since I know as a single parent, she has a son to take care of, and lots of consideration that she must think of.. Well.. there gotta be something BIG.. I mean.. REALLY BIG that makes her decide that she really must go on..&lt;br /&gt;&lt;br /&gt;My friend.. is one of the sweetest person that I ever met. .. She is a very strong person, but still sometimes can lost her insanity.. (just like me)... I keep reminding her that she's sweet, smart, but still some painful experience that hurt her psychologically, become her biggest obstacle in life.&lt;br /&gt;&lt;br /&gt;But now, she has decided to LEAVE. Due to some jurk that work as her superior. I understand that to become manager, being smart is not the only thing.. but moreover, you have to put your self in the other chair.. have empathy.. be sympathic.. things that seems so easy to do, but people hardly do it.. They think if salary really matters, as the occupancy is getting high, you can get workers easily..&lt;br /&gt;&lt;br /&gt;I have to admit that I got tired meeting this kind of people.. some people that think that they are high standard, but turn out to be a bunch of smart-asses.. And they keep forgetting something.. that employees are the company's assets.. they should not treat them like HELL....&lt;br /&gt;&lt;br /&gt;What suprised me on this incident is because there's some verbal violent involved. For me, that's unacceptable.. thus, she also mentioned a bit sexual harrasment.. I believe if she can file a report that will be a total humiliation for the company..&lt;br /&gt;&lt;br /&gt;This guy, when you meet him, doesnt seem pretty decent at all.. What I meant, even a  blind-eye Moody can tell that he's a very (pse forgive my word).. picky...  I can see it clearly ever since I met him.. I thought it was just a bad prejudice, however it turn out to be 100% true..&lt;br /&gt;&lt;br /&gt;well.. what can I say.. I believe that God prepare the best for her.. Best of luck for my sweetie buddy.. .&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-8625158470630479507?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/8625158470630479507/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=8625158470630479507' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/8625158470630479507'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/8625158470630479507'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/06/reality-bites.html' title='Reality Bites'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-1714095437927419877</id><published>2008-05-30T21:14:00.000-07:00</published><updated>2008-12-12T22:52:06.750-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Family'/><title type='text'>Keluargakuw.. Surgakuw..</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_fCU7YycufyY/SEDTZk2_31I/AAAAAAAAACA/G44-00I04L0/s1600-h/love-ones.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://4.bp.blogspot.com/_fCU7YycufyY/SEDTZk2_31I/AAAAAAAAACA/G44-00I04L0/s200/love-ones.jpg" alt="" id="BLOGGER_PHOTO_ID_5206393605584838482" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;For me... Family does matter.. they give me strength, spirit, cheer me up when Im down..&lt;br /&gt;&lt;br /&gt;Me, like a normal human being, sometimes feel a bit down.. and when im down, all I gotta do is just checking my thumbdrive to see some of my family pictures, or calling my hubby and my children.. just to hear them say.. "We love you bunda.. " That will definitely make my day..&lt;br /&gt;&lt;br /&gt;Sometimes, my hubby and I got into some quarrel.. not that we dont love each other.. Its just that even though we've know each other for years, still two persons is different than one.. If you can see what i mean.. We have different point of you and compromise is the only thing that work best for us.&lt;br /&gt;&lt;br /&gt;When I got tired, and he got tired of quarelling, we just hugs each other and say sorry.. For some relief, I use to show him some messages that he sent me years ago.. showing how far we are right now.. blessed with two lovely children that become our strength.. even in our bad times..&lt;br /&gt;&lt;br /&gt;We can hardly make ends meet, but the priority is very clear.. Our children are the priority.. Whatever it takes.. they are our priority.. We have endless prayers for them.. Hopefully they know how much we care.... As we love them unconditionally...&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-1714095437927419877?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/1714095437927419877/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=1714095437927419877' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/1714095437927419877'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/1714095437927419877'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/05/keluargakuw-surgakuw.html' title='Keluargakuw.. Surgakuw..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_fCU7YycufyY/SEDTZk2_31I/AAAAAAAAACA/G44-00I04L0/s72-c/love-ones.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-3234900209018401934</id><published>2008-05-28T22:41:00.001-07:00</published><updated>2008-12-12T22:52:07.082-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Chocolate.. anyone..</title><content type='html'>&lt;a href="http://2.bp.blogspot.com/_fCU7YycufyY/SD5Csk2_3zI/AAAAAAAAABw/de6RDMQHivE/s1600-h/1stBDCK.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5205671552862904114" style="CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_fCU7YycufyY/SD5Csk2_3zI/AAAAAAAAABw/de6RDMQHivE/s200/1stBDCK.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;&lt;a href="http://2.bp.blogspot.com/_fCU7YycufyY/SD5CHk2_3yI/AAAAAAAAABo/TR_rdxgYtKI/s1600-h/coklat.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5205670917207744290" style="CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_fCU7YycufyY/SD5CHk2_3yI/AAAAAAAAABo/TR_rdxgYtKI/s200/coklat.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;Chocolate.. Anyone.. ??&lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;I cant declare my self as a chocolate lover, indeed I am quite fond of it.. Dark Chocolate mostly, even I cant hardly refuse any other chocolate.. &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;I believe that I inherit it from my late father.. we both have dark chocolate everytime we went out fishing together.. &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Anyway, the chocolate cakes on top is the first birthdaycake that i made. Its for my mother in law - Butter cake with dark choc ganached, topped with jellies and garnished with sprinkles.. Using low fat butter and soy bean milk for the cake, I think the taste is not as good as 'the sinful' one.. as I always use butter and full cream milk :) &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;The chocolate stick is some orders I got from a friend.. who said that she'll be giving it to the orphanage house.. (Insya Allah bermanfaat).. &lt;/div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-3234900209018401934?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/3234900209018401934/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=3234900209018401934' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/3234900209018401934'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/3234900209018401934'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/05/chocolate-anyone.html' title='Chocolate.. anyone..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_fCU7YycufyY/SD5Csk2_3zI/AAAAAAAAABw/de6RDMQHivE/s72-c/1stBDCK.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-6834909902660941830</id><published>2008-05-28T22:28:00.000-07:00</published><updated>2008-12-12T22:52:07.313-08:00</updated><title type='text'>Baking for fun..</title><content type='html'>&lt;div&gt;&lt;br /&gt;&lt;div&gt;&lt;a href="http://3.bp.blogspot.com/_fCU7YycufyY/SD4_d02_3vI/AAAAAAAAABQ/bEQ60YbQpAw/s1600-h/barbie-fondant.bmp"&gt;&lt;img id="BLOGGER_PHOTO_ID_5205668000924950258" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_fCU7YycufyY/SD4_d02_3vI/AAAAAAAAABQ/bEQ60YbQpAw/s200/barbie-fondant.bmp" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt; &lt;/div&gt;&lt;/div&gt;&lt;p&gt;This is what I do in my spare time.. I love baking, well.. not cant say only baking, moreover I love cooking.. &lt;/p&gt;&lt;p&gt;My love ones adore my cooking - that inspired me to do more for them.. Since I spent very little of my time with them.. &lt;/p&gt;&lt;p&gt;They are, indeed.. my valuable.. &lt;/p&gt;&lt;br /&gt;&lt;br /&gt;&lt;p&gt;&lt;/p&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-6834909902660941830?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/6834909902660941830/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=6834909902660941830' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6834909902660941830'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/6834909902660941830'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/05/baking-for-fun.html' title='Baking for fun..'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_fCU7YycufyY/SD4_d02_3vI/AAAAAAAAABQ/bEQ60YbQpAw/s72-c/barbie-fondant.bmp' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-2668186000437646104</id><published>2008-05-27T22:14:00.001-07:00</published><updated>2008-12-12T22:52:07.429-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cooking'/><title type='text'>Breakfast</title><content type='html'>&lt;a href="http://3.bp.blogspot.com/_fCU7YycufyY/SDzq4U2_3sI/AAAAAAAAAA8/34RXifg3Z5I/s1600-h/blueberrypancake02.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5205293522726411970" style="CURSOR: hand" alt="" src="http://3.bp.blogspot.com/_fCU7YycufyY/SDzq4U2_3sI/AAAAAAAAAA8/34RXifg3Z5I/s200/blueberrypancake02.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;Blueberry Pancake.. &lt;/p&gt;&lt;p&gt;Cant say that im quite fond of blueberry.. aparently my daughter seems to inherit that from me. She finished 3 pancake that garnished with moraschino's cherry, topped with a bit of blueberry jam and sweetened milk. &lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-2668186000437646104?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/2668186000437646104/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=2668186000437646104' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/2668186000437646104'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/2668186000437646104'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/05/breakfast.html' title='Breakfast'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_fCU7YycufyY/SDzq4U2_3sI/AAAAAAAAAA8/34RXifg3Z5I/s72-c/blueberrypancake02.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-7607370924217389889</id><published>2008-05-27T22:09:00.001-07:00</published><updated>2008-12-12T22:52:07.966-08:00</updated><title type='text'>Family</title><content type='html'>&lt;a href="http://2.bp.blogspot.com/_fCU7YycufyY/SDzppE2_3rI/AAAAAAAAAA0/aZ82eKOfQ3k/s1600-h/d-kinderen.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5205292161221779122" style="CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_fCU7YycufyY/SDzppE2_3rI/AAAAAAAAAA0/aZ82eKOfQ3k/s200/d-kinderen.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt; People get their strength from different sources.. Mine? Got them from these people..  I feel alive when they're around me.. they give me strength, never let me down even in some harsh condition that occured lately.. I love you guyz..&lt;br /&gt;&lt;br /&gt;&lt;a href="http://2.bp.blogspot.com/_fCU7YycufyY/SDzpME2_3pI/AAAAAAAAAAk/VTmkG1tn_v4/s1600-h/love-ones.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5205291663005572754" style="FLOAT: left; MARGIN: 0px 10px 10px 0px; CURSOR: hand" alt="" src="http://2.bp.blogspot.com/_fCU7YycufyY/SDzpME2_3pI/AAAAAAAAAAk/VTmkG1tn_v4/s200/love-ones.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;p align="left"&gt;&lt;/p&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-7607370924217389889?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/7607370924217389889/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=7607370924217389889' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7607370924217389889'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7607370924217389889'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/05/family.html' title='Family'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_fCU7YycufyY/SDzppE2_3rI/AAAAAAAAAA0/aZ82eKOfQ3k/s72-c/d-kinderen.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6545115550230754900.post-7390743153320483480</id><published>2008-05-21T22:08:00.000-07:00</published><updated>2008-05-21T22:42:08.102-07:00</updated><title type='text'>Hectic Atmosphere @ Work</title><content type='html'>&lt;span style="font-family:lucida grande;"&gt;Duluuuuu bangeeettt.. &lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Gw jatuh cinta sama nie kantor.. suasananya kondusif, segala sesuatu dapat dipermudah, orang-orangnya juga asik-asik.. no hurt feelings.. segala sesuatu saling bantu..&lt;br /&gt;&lt;br /&gt;Everything was crystal clear..&lt;br /&gt;&lt;br /&gt;And then.. unlike any other cinderella story, life is never unspoken, life can never be predicted, life is easy but still complicated, and there are no such thing like.. it will last forever, or happily ever after.. The storm began..&lt;br /&gt;&lt;br /&gt;Not that I complain my biggest Manager as he is a very humble man.. Just some people around him that trigger the gun.. that explodes several times a day..&lt;br /&gt;&lt;br /&gt;Capek banget rasanya.. sampe2 gw berpikir kalao its no longer self esteem being here.. its just basic needs... cuman ngliat anak2 gw..mengingat kebutuhan2 mereka.. THAT's ABOUT ALL!!!!!&lt;br /&gt;&lt;br /&gt;My heart for this company has gone.. Probably, many of these newbie has complained about me.. yeah.. like i care..&lt;br /&gt;&lt;br /&gt;Positifnya.. disini baik untuk belajar (hmm... dengan segenap ujian setiap hari.. kapan coba??)&lt;br /&gt;Negatifnya??? Doesnt take a genious to know that there're lots..and lots.. and lots... I've always try to think positive when a few things collaps in my hand, however, still.. always fail to understand the positive side which encourage my couriousity.. Is it just me?? or what??&lt;br /&gt;&lt;br /&gt;Lepas dari apapun.. being here is only to fulfill my needs.. basic needs.. else?? NO.. NADA..&lt;br /&gt;Anywayyy.. gw berpegang dari salah satu dalil bahwa kerja itu ibadah..jadi musti iklas.. udah deeehh.. hehehe...&lt;br /&gt;&lt;br /&gt;banyak2 istigar mungkin itu kuncinya yA??... kita lihat saja nanti dhe.. pertama kali posting kayaknya gw banyak komplen yaa..&lt;br /&gt;&lt;br /&gt;Anyway.. .guyzz..  paling tidak..at least gw ada yang bisa dbawa pulang tiap bulannya.. *alhamdulillah.. doakan biar gw tetep amanah.. sabar.. tawakal.. amien..&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6545115550230754900-7390743153320483480?l=theparitranas.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://theparitranas.blogspot.com/feeds/7390743153320483480/comments/default' title='Poskan Komentar'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=6545115550230754900&amp;postID=7390743153320483480' title='0 Komentar'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7390743153320483480'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6545115550230754900/posts/default/7390743153320483480'/><link rel='alternate' type='text/html' href='http://theparitranas.blogspot.com/2008/05/hectic-atmosphere-work.html' title='Hectic Atmosphere @ Work'/><author><name>ones who enjoy life</name><uri>http://www.blogger.com/profile/00173315427649322892</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-CODAaVvdy0I/Tc-jP69MfbI/AAAAAAAAAOI/ZOJ4tMcLaYE/s220/theparitranas.jpg'/></author><thr:total>0</thr:total></entry></feed>
