Hello everyone,
What a week .. Im trying to catch my breath while on the same time, trying my best to have a 'me-time' and quality time with kiddos as well..
Children loveess sweet things.. they have sweet tooth- just like me :) .. well, mine especially..
There have been times when they would like to have either pudding or ice cream of cheese cake.. and today - i decided to make a simple dessert - a comforting one - easy to make - non bake cheese cake.
The original recipe, of course was not mine.. But to tell you the truth, im taking a little of this and that from several recipes..
So, this is my recipe :
Easy-Peasy
Non-Bake Cheese Cake
Bahan2 :
1 bks biscuit
marie regal – roughly ground
1
sachet skm putih
15 keping
biscuit keju
Bahan Cream
cheese:
150 gr keju
cheddar parut
1 bks susu
dancow – dicairkan dengan 200 ml air
200 ml susu
cair
6 sdm gula
pasir
1 sdm
munjung maizena – dicairkan dengan 2 sdm air
1 bks whip
cream (saat ini pakai merk pondan)
240 ml caramel
frappe instant (bisa diganti dengan susu cair atau air es)
Cara membuat
:
11. Mix the roughly ground biscuit with melted margarine or butter ( i use 2 full tbs )
22. Make them as cake base - put them in the fridge whilst you are making cheese melt
33. Boil milk - add shredded cheddar and sugar. Let it boiled and add maize - turn the stove off , keep stirring until its warm. Put the chiz biscuit as another layer - put it back on the fridge.
. 4. Next shall be whip cream. I am using one bottle of instant caramel frappe and mix it with vegetarian WC . Use a high-speed mixer for 5 - 10 minutes till it set. Pour WC on top and let it freeze for another 30 minutes
. And its ready to eat.. Have fuuunnnnn :)
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